I ate there for the second time yesterday. Both times I was pleasantly pleased. The food was hot,…read moreeye-appealing and downright delicious. There are several new southern food/soul food/comfort food locations in Warner Robins. So far, I have tested four of the five new restaurants in this category. This one hold its own against all of them. Service is prompt, professional and properly attentive. I am impressed with the way their dining room is already set up for correct social distancing. They have a side room that looks like it would be suitable for banquet, luncheon, or large family gathering. There's outside tables for those who want that alternative. It's located at the end of a Former Publix shopping Center that's going through renewal, so parking is unlimited.

The service was poor and it took over two hours for my group to be served. We tried to give them…read moresome credit since it was a large group but wait was still way too long. Most of my group had to leave before food was ever served.

We had a fabulous experience at Jim 'N Nick's BBQ in Warner Robins, GA! We were driving through on…read morea work trip and decided to stop here for lunch, and we're so glad we did. The food was absolutely delicious, and the service was just as wonderful. Chris and Delanie were both incredibly friendly and helpful and made us feel so welcome. I also bought a jar of their white sauce to take home, and Chris went above and beyond by giving me some great tips on how to use it! Great food, fantastic service, and genuinely super nice folks. It's always a treat to find a place like this while traveling. We'll definitely stop again if we're back in the area. Highly recommend! Kellie and Richard , Jupiter FL

Traveling with a pet poses challenges on the road; you don't want to be arrested for leaving an…read moreanimal in the car while you dine so we look for dog friendly patio dining. We stumbled upon Jim N Nicks Bbq and are glad we did. We sat at the outside bar and Nicole welcomed us and proceeded to make both beer and meal recommendations. We opted for the 3 meat meal (brisket, smoked turkey and pulled pork)with collard greens, slaw and potato salad. The meats were delicious and filled the two of us. The beers were cold and added to the experience. We also got about 5 sauces to experiment with and wonderful cornbread biscuits. Again, Nicole kept us entertained and was an excellent ambassador for this establishment No room for dessert but we shall return next June as we head North. 4.5 stars

The young guy that was my server was so nice. Finally found it & I'm going to have to try again…read morebecause this was blah. The mac & cheese had peppers in it and I'm not a fan of it. Turkey wings look good, but lacked seasoning. The cabbage and cornbread was good though. I will give it another chance though, just will go at the beginning of lunch.

My food was absolutely amazing! I got a loaded potato with shrimp steak broccoli peppers and onions…read morewith everything that comes with it. Let me say the flavor was immaculate, the meat was juicy and I definitely got my money worth. It wasn't a long wait time. The restaurant is located inside the restaurant so you can get gas while you wait on your food. This is HIGHLY recommended for anyone near northside drive in Macon Ga. All of the pictures on here other than the loaded potato are pictures I got from the google app of other customers who left good reviews as well.

Tried based on the positive reviews. It was pretty good too. But quite a wait. I was on the phone…read moreso I know i waited about 15 mins. I ordered the ribs, mac & cheese and baked beans. I was hoping for collard greens but didn't see it on the list. I also got the highly raved about peach cobbler. Everything was delicious. The ribs were tender and the flavor was there in all the items. Delicious. It comes with 2 slices of bread. The only thing I was bummed about was the peach cobbler. Very disappointed in that. It looked like diced peaches and was a bit of let down. Otherwise I'd return to try other meal items.

The rib tips were tasty, just enough smokiness, but a little light on the sauce. For the price,…read morethey could been a little more generous with the meat, but it was good overall. The mac n cheese was good, as were the yams. My daughter had the chopped pork sandwich, said it was good. She complained that her green beans were over-seasoned, making it a little too salty for her liking, but she was high on the yams as well. Looking forward to trying other items on their menu soon!

Where does one began when you visit a legend, that has retained what made it great . Well, Im from…read moreFlorida. So on our way back from visiting friends at Lake Lanier, I as the passenger + navigator said..hmmm...we need a break but let's find soul food. I said. Who goes thru Macon and dont eat good. Not me. So, I hit Yelp. Then I asked AI. Claude. Claude gave me a list and there was the H! So we drove 20 minutes out the way. Best detour ever! Go early. Buy an extra meal for home. I gladly dropped my cash. ..salmon cakes made me cry....everything was off the chain. Well, I had my good juju on, I sat on a bench with a 30 year veteran of this place. She talked my ear off, what a delight. So the place is decked out in Allman brothers memorbilia. It was their early haunt as they rose to fame. Well the founder, older blk lady is dead. Her family smartly sold out to corporate. But it was worth it. They maintained all thats good. Even the tiny old bathrooms. Need an update for sure. But. .Definitely worth the visit. Parking was horrible! So go early! Now, you need to go by Macon cemetery. See Allman burial, civil war places. I want to explore Macon more now! Well, as we drove home, around Jacksonville, I reached in the back seat. No fork. Just a smile. Yes i fed my driver. Salmon cakes hit on all cylinders. Sadly the two meat plate left off my meat, turkey. But forgiven. I should have checked my to go order. Never trust. Always verify. Broke my own rules! Stop by. Soak up history, flavors in this quaint cafeteria style. Nothing fancy. Just pure delight!

We visited again!!! And it's still just as memorable as the first time…read more We arrived on Sunday around noon and had 9 people. Our wait was minimal and once seated the magic happened! Our server was attentive and prompt! The food was oh so good! Loooooved the "white" gravy with biscuits. Made me feel like I was sitting at my Maw Maws table. So damn good! Fried chicken was still a hit! And the fried okra was perfect! Look forward to returning again and again!

Stopped here on the road from Savannah to Atlanta for some authentic shrimp and grits…read more Appetizer fried green tomatoes were DELICIOUS! We've been fried green tomato'ing it across Georgia and loving them. This simple looking plate was exceptionally seasoned, perhaps the tomatoes were even marinated. There was just so much flavor! So - the shrimp and grits! These were Cajun/creole style so not traditional but very tasty! Hard to describe the sauce - maybe a bit smokey, a bit sweet. I don't know the flavors I was tasting. It wasn't punch your face flavor but a well-crafted smooth full flavored bite! The sausage in it particularly stood out! Delicious! Hubby had the shrimp Po Boy, and wow! Honestly, it was even better! Large shrimp, really well seasoned and crusted with cornmeal batter. The bread roll was the best! Soft, tasty, just made the Po Boy easy to eat, unlike most who just throw the shrimp on a chewy cut of French bread. This was truly superior! And the side of beans and rice?? Best best best evahhhh! The service was really good. Pleasant and knowledgeable staff. EXCEPT: Why were the grits served to me with grits dripping off the side of the bowl? The server even turned the dripping side towards me and placed it in front of me like that. I took a napkin and started cleaning the bowl so the grits wouldn't accidentally touch my dress, and the server just watched. Didn't offer to clean it or replace it. I was a server in another life. I know that isn't acceptable. I don't serve friends and family a plate or bowl that's dripping off the side. I don't expect that at restaurant. But, I consider it a one off. Mistakes happen. I cleaned. I ate it. And the grits were good. Atmosphere: The place was dark and sexy. Cool atmosphere. But I had to knock it several stars for the women's bathroom. In addition to it generally being basic. Not "dirt" but not clean feeling. A giant tile was missing from the ceiling directly over the toilet! Talk about feeling naked and like someone is spying on you! I couldn't wait to get out of there! It's clear that there is maintenance needed in the ceiling and that's why the tile is missing. But no good reason why they can't put a cloth cover or some kind of screen to cover the hole. It is entirely uncomfortable and unacceptable. Hopefully that issue will be fixed soon. And they will also take the time to upgrade the bathroom feeling - nice soap, luxurious paper hand towels, deep clean the floor and walls. Then the entire restaurant will be cohesive, elegant, sexy, cool.

My experience started off a little rocky, but they made up for it abundantly. It took a moment to…read morebe served after I received my water, but after that my experience improved. Jarvis was amazing! He madebme a delicious blackberry mocktail. I started with the crab claws, which were delicious but I feel like they should be served with bread. The pasta was very flavokfuk. My only feedback is the bread was a tad too salty, which I told the chef when he greeted us. The chef was very nice and that was an awesome touch. The decor is super cute and New Orleans themed. They even have a Saints sign inside. I enjoyed my meal and will be back to try more of the menu.

I ordered via DoorDash. This restaurant does not participate with the DashPass promotion though…read more The restaurant was out of callaloo and called me to inform me. I ended up getting the Salmon Rasta Pasta and Collard Greens. The collards were amazing! Honestly the best I've ever had from a restaurant. The Salmon Rasta Pasta was just okay. The pasta was quite dry and the salmon overcooked. Lastly, the two plantains were good. I would give this place another try, although not with delivery. The charges were too high.

i was out for great time on saturday march 14 i stood in this long as* line to order my food then…read morestand in another looooong as* line to get ny food to be told they dont have the food i ordered i asked for a refund and was giving hell about that one of the ladies in line said just give her cash back i had to show 4x where i paid at with the recipe in my hand if you know your not prepare for festivals or sit it out sometimes all money is not good money

Upon entering, the host already had two menus and silverware ready for my guest and me…read more The place really does well with the interior, pairing the railroad with a restaurant vibe. The ambiance lighting wasn't harsh but allowed for good viewing. They took us to the back, where we were greeted by Nic our server. He had amazing energy and made our first visit feel very relaxed and fun! The menu itself is adorable and makes you feel very involved in the experience, especially with its little map on the back. We were given complimentary cheddar biscuits that were fresh and flaky. On their own, they were delicious, but paired with the elderflower honey butter, they had an amazing balance of sweet and savory flavors. I ordered "The Reaper," and my guest ordered the "Sleepy Hollow," both bartender signatures. Of course, I had to taste both, and they were very interesting! If you prefer a more bitter taste, the Sleepy Hollow is for you. The Reaper, on the other hand, has a mix of spicy and sweet flavors that blend well but also leave you going, "Huh?" because you don't really know what to make of it, lol. It has a musky taste, but in a good way! We also found out that our server actually created the Sleepy Hollow! For appetizers, we started with the Strawberry Field Salad and the Margherita Flatbread. Now, you can never go wrong with a salad, and that flatbread was SO flavorful that I would've thought I was already eating my entrée! For my entrée, I ordered the Chuck Pot Roast. It was extremely good! Packed with flavor, and the vegetables were amazingly fresh. The plating alone made me want to devour it, and the gravy solidified just how delicious it was. My friend had the salmon, and they said it was "very good," which was all I could get out of them before the plate was cleared in seconds, lol! 10/10, would absolutely come again! The staff was wonderful, and I honestly would've stayed even longer if I didn't have places to be!

Went back and had the Iron Rail Burger, delicious!!! And of course I asked for a table in Amy's…read moresection, service was impeccable!! The seating is a lot more comfortable and of course it's still such a cute quaint small town restaurant!