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    Lil' Buddha's

    4.5 (35 reviews)
    Open 12:00 pm - 8:00 PM
    Updated 2 months ago

    Lil' Buddha's Photos

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    LIL' BUDDHA'S ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Menu 2/15/26 (ig: @cravingswithcat)
    Catherine N.

    We didn't realize there was two locations, we first went to the original location closer to the water, but the chef was out for the day so there wasn't any hot food. It was a bummer that the host didn't tell us about this second location, but fortunately I saw it on Yelp and was able to connect the dots. This location focuses on takeout and has a smaller dining space, we didn't have to wait on a weekend lunch. We orders 2 appetizers and 2 rolls to share and thought it was a good portion for 2 people for lunch. Their presentation is so pretty, they garnished with flowers. It is on the pricey side considering the portions, but it is understandable with the location and quality. My favorite roll was the Big MF roll, the soy paper is a good alternative to seaweed. ig: @cravingswithcat

    Crispy rice albacore

    Fish is very fresh. Service is very efficient and kind. It's a really small place so it feels homey. I like sitting by the window or the bar. They're a little pricey but it's Newport what else can you expect. I've gone a few times now and it's always been delicious! Thank you to the chefs and staff for many wonderful experiences!

    Right on
    Scott K.

    *Lil' Buddha ~~ Simply Down the Street* The word "Buddha" means "awakened one" and refers to someone who has attained enlightenment and spiritual awakening. It is a title used in Buddhism to describe a person who has achieved the highest state of being. I'm not a Buddhist, but spiritual...so I'll briefly enlighten you. Been going to Lil' Buddha's big papi, Buddha's Favorite, right down the street, ever since it anchored on the harbor of Lido Peninsula...and if you're interested in reading my 5-star review? Check it out once you've sailed on from here. Came for a late family lunch for four. We only needed a little pick-me-up prior to an early dinner resy...and for a sushi lover like me? This always does the deed. It's a lil' neighborhood sushi joint with a small intimate sushi bar. There's also counter seating along side two walls and the glass window facing the street. If you were to order takeout from Buddha's Favorite, this is where you come for pickup. The decor is stylish yet simple and the lighting is too...with a cool cozy vibe inside. The service is outstanding and the team behind the sushi counter is friendly & welcoming. The fish was fresh and the sushi rice was pretty good -- slightly undercooked, which happens sometimes at lunch time. I went with 2 of my favorite handrolls... 1) Negi-Hama: for those who don't know, negi means "cut-up/chopped up" in Japanese. Hama is short for Hamachi = yellowtail. It's a very traditional roll with simply yellowtail and green Japanese green onions. It's prepared simply by thinly chopping up the yellowtail along with the green onions, then mixing it all together into a handroll. Unfortunately, the very happy & friendly Rookie Sushi Chef who was serving us at the sushi bar, had no idea what it is. Strike One. Then he had to ask me what it is & how it's prepared. Strike Two. What I received was good, but he didn't listen carefully to my instructions and lesson...and I was served a layer of thickly chopped hama with a layer of green onions. He gets an A for effort. I know there's more pressing things going on in the world...But still, Strike 3. 2) Salmon Skin: was good but I've had better and shall spare you the details other than they don't offer bonito shavings/flakes inside the handroll...and that's a make or break thang. Wifey enjoyed her Blue Crab Roll which was only 5 pieces. Dad & Stepmom enjoyed their yellowtail sushi and a cut crunchy roll. And miso soup to warm their souls on a cold beachy day. Bonus points for the beautiful edible flower presentations. Prices for some of the items are reasonable...but others might seem a bit steep. But so are most sushi joints nowadays. And remember, this is Newport Beach on Lido. All in all it was a good quick lunch and will most definitely return...and give my Lil' Buddha belly a chance of redemption with ScottoSan's Handjob. {{{Grandslam Still A Fan}}} To be continued... Sayonara For Now

    "I like it raw roll" and "rainbow roll" w/ real crab.
    Melissa C.

    10/10 Found this cute little gem and decided to sit down for lunch. The inside is small and quaint with 4 chairs at the bar, two in front of the windows and 4 high top chairs. Even with it being small it didn't seem cramped. It was very clean and open. The girl taking our order was super sweet and attentive. I got the "I like it raw" roll and the California roll with no shrimp and real crab. It's a 4$ up charge for real crab instead of imitation but totally worth it because it made the roll even better. The fish quality is great and they have some really cool rolls with all the OG's. Service was fast and the green tea was splendid. Definitely recommend

    Yoshi roll
    Lenny L.

    I was excited to try this place. It is small and I think set up for more quick, to go place. Service was quite friendly and I learned they have a main restaurant so this is more focused on pick up food orders. Nevertheless, the menu was a full menu. Ordered some sushi and a roll. It was ok, but I felt it's a bit on the pricier side, I was not blown away, it was OK. But, if you are in the area wanting quick food. I think this place will suffice. The no rice roll I got was prepared beautifully. But, maybe I will try them again as I now understand what they are trying to do.

    Surf and turf roll
    Liz G.

    Love that this place exists. Great for when you want to grab some sushi really quick for lunch. Staff were friendly. Justin our server had a great attitude and was attentive. Ok, so we were the only ones there at the time but I'm sure he's usually like that. We had the yellowtail sashimi, ono sushi, red snapper sushi. a seaside roll (scallops on a cali roll), tako sunomo salad, sweet shrimp, and the surf and turf roll (wagyu on a lobster roll). All tasted delicious. $146 later! Yup, there's always that. Cons: I'm 5'2" and I seriously could have used a booster seat in their low seating chairs. Oh, and another comment, be sure to flip through all the pages of the paper menu. For some reason, appetizers and small plates are towards the end of the booklet. Not their fault, but unfortunately they hadn't received their shipment of blue crab yet when we were there around 12:30 today/Saturday. We always love Buddha's Favorite for dinner. It's one of our favorite sushi spots in Newport, although the parking sucks. And we love that this place is here for a quick lunch. Yes, we will be back!

    The bar

    The food was delicious the service was absolutely great and the waitress was so kind the ambiance was great and pretty.if you are looking for a great sushi restaurant i highly recommend lil buddhas.

    California roll Spicy tuna crispy rice  Salmon avocado roll
    Jessica P.

    Great food but forgot to add our carpaccio sauce when we ordered takeout ): sushi was delicious though, would go back

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    3 months ago

    Came here after a Long Beach day. Very yummy sushi & the staff was very kind and quick service. Definitely would be back again

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    1 year ago

    Such a great spot! Love it! We ordered for a work event and everyone loved! Super fresh and very delicious!

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    1 year ago

    Service was great, sushi was great, good vibes and great music playing throughout the place and friendly employees! Definitely recommend

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    2 years ago

    Great food and service! Everything we ordered was incredible and to perfection! I highly recommend this restaurant!

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    2 years ago

    Food was fantastic and Sandra our server was great! I didn't mind at all they don't serve alcohol!

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    2 years ago

    Great find, the big store has always been great, super glad I found it's mini-me.. food is fantastic.

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    1 year ago

    oh my god death bed meal this was amazing highly recommend bento box. definitely will come again

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    Ask the Community - Lil' Buddha's

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    Chobop

    4.2
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    Had a fun, casual lunch date at CHOBOP AYCE Sushi! We went with the Premium menu, and there were so…read moremany options to choose from! We started with the seaweed salad and yakitori, which were both tasty and made great appetizers. As nigiri lovers, we were excited to try all the different selections. My favorites were definitely the toro and yellowtail, and the uni was sweet and delicious! One thing I really appreciated was the fish-to-rice ratio. The nigiri had a small amount of rice, so you could really enjoy the fish without feeling too full too quickly. The fresh rolls were also yummy, with a good amount of fish and nicely balanced seasoning. Overall, it's a great spot if you're looking for good AYCE sushi at a great price. The staff were also super kind and friendly, which made the experience even more enjoyable! What we ordered: -Seaweed Salad -Yakitori -Nigiri (tuna, toro, salmon, salmon belly, sweet shrimp, scallop, yellowtail, albacore, uni, salmon egg) -Pepper Me Crazy (in: spicy tuna, cucumber, top: yellowtail, jalapeno, sauce: mustard, hot sauce) -Salmon In & Out (in: spicy salmon, cucumber, jalapeno, top: salmon, jalapeno, sauce: spicy mustard, hot sauce) -Kaboom (in: spicy tuna, cucumber, jalapenos, top: albacore, jalapenos, green onions, sauce: garlic ponzu, hot sauce) -Tuna & Salmon Temaki (hand rolls)

    I kept seeing Chobop circulating on social media as this new premium AYCE sushi spot with good…read morequality and fast service, so obviously I eventually had to see for myself. I invited a couple friends and made them come right when they opened so we could properly attack this menu lol. There are different tiers, and we went with **Premium** because that's where you get the nigiri, carpaccio, sashimi and some of the higher-end items. Some premium items like bluefin toro, uni and sweet shrimp are limited to one per person, but there's still A LOT you can order. And we ordered a lot. We tried the tuna, salmon, yellowtail, albacore and octopus carpaccios. They were okay across the board. Nothing bad, but none of them really stood out either. The menu can be a little confusing. Some things are ordered through the QR code, miso soup you have to ask for separately, and there are a bunch of rules and different sections to figure out. I did appreciate that some rolls are available as four pieces instead of committing to eight. I'm not a huge roll person anyway, and the rolls were probably one of the weaker parts for me. My nostalgic order is always a Philly roll because I love cream cheese, and there was barely any cream cheese in it. They also use mustard-based sauces on several things, and as someone who HATES mustard... why are we doing this? Where I'd focus next time is the **nigiri and simpler items**. We tried a ton of those along with salmon belly, baked mussels, crispy tuna, udon, miso and more. The salmon belly was way fattier and larger than I expected -- more like an actual grilled belly portion than sushi -- so ordering three was definitely our mistake. We were cutting fat off trying to survive by the end lol. One thing I wish they did better was tell us what they were dropping off. We ordered so much that when plates started coming out, we couldn't always tell what was what. Service itself was attentive, but food came out at an interesting pace. We'd think we were almost done and then suddenly another wave would appear. Afterward I calculated what everything would've cost à la carte, and **we absolutely got our money's worth** with Premium. Would I come back? Probably. I'd order completely differently now that I understand the menu -- less experimenting with all the sauced items and rolls, and more stacking up the nigiri and things I actually liked. There's definitely value here; you just have to learn how to work the menu.

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    Shorebird

    Shorebird

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    Great evening at The Shorebird! Huge place with plenty of indoor and patio seating with beautiful…read morebay views. SERVICE: Excellent service. Our server was super attentive and put up with our nonsense ;) She provided great suggestions for food and drinks! FOOD: As you can see, we ate a lot of different things. Our favs? Balboa roll, Salmon Mignon, and those crispy potatoes!! Great place for a group dinner or a nice date night!

    Brought a friend and her family here to celebrate a milestone birthday on a Saturday afternoon…read more We were really hoping to sit in the patio, or at least near it but, unfortunately we were sat at a booth alongside the interior wall. Totally understandable as it's peak summer, and a weekend, they get busy. The restaurant was hot and humid. Now I'm sure they have AC, and even with all the windows and patio doors being open, they really should have opted to use the AC. The entire dining experience was uncomfortable. We ate our meal literally sweating. Even our server was sweating lol All our drinks went room temp in a matter of 10 minutes, we had to repeatedly ask for glasses of ice from the bar just to try and mitigate our body temperatures somehow. Also, the booth itself was incredibly tacky. And I don't mean visually tacky, I mean the texture. The feeling of plastic when it gets really old and it feels sticky to the touch, that tacky. You couldn't slide in or out of that booth if your life depended on it. And again, considering how humid and hot the interior was, it only made it worse. The lighting was also so dim that it gave the vibes of being sat in the corner of a musky Denny's diner lol. Halfway through our meal they turned the lights off for dinner service (I get it, to set the mood) but it made the table so dark we had to ask them to turn them back on so we could see the food on our plates. It wasn't that the entire restaurant was dim, it's certain tables (and sadly ours was definitely one of them) We had a party of 6, and one person got their meal well before the rest of the table. We of course insisted she begin eating, which she did, and our remaining meals came out as soon as she was done with hers. The waiter removed her plate as he set down everyone else's lol. The food was good, but, again with how uncomfortable the environment was, it was hard to enjoy. The restaurant was also fairly empty throughout our meal. We got there before 5 so that awkward "linner" time frame. Even so, we had to flag down our waiter for another round of drinks, water, etc. The Shorebird absolutely has stunning views, and that's what they're known for. Their food is solid, mist dishes fairly justifies the high price point. This visit was just not their best. Overall service and ambiance, fell extremely flat. I set the bar high for my guests, as they traveled in from out of town and I raved about my experience from a few months back. Granted, I was sat at the patio, overlooking the beautiful view, and the service was impeccable. With all the stellar dining options in Newport, unless you find yourself at a table on the balcony, I don't think Shorebird is the obvious choice. You'll end up spending the money regardless so you may as well look for a spot that is guaranteed to meet the expectations of the price point without having to be dependent on a view.

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    Bear Flag Fish

    Bear Flag Fish

    3.9
    (2.1k reviews)
    0.2 mi
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    Line was out the door on a Saturday afternoon, but we probably made it to the front in ~15 minutes…read more We thankfully were able to find a table for the 3 of us pretty easily after ordering. There's a parking lot next door, which alleviated stress over parking around a beach. My friends and I shared the ahi poke, salmon poke, and ceviche. Each of the orders came with chips. Everything was flavorful but our favorites were between the ahi and the salmon. While I wouldn't say it was the best poke I've had, especially considering the wait, it was still tasty and worth trying!

    Edit: I sold wahoos short. If you're down in Balboa or Lido then you might be better off driving…read morethe 10-15 minutes to South Coast, order the outer reef burrito AND a taco (same price) and enjoy your meal because it's better quality too. Oh and then you can go shopping at South Coast because you just so happen to be at a venue that's nicer than Lido anyway ¯\_(ツ)_/¯ Unless you're already down in Balboa or Lifo area, then you may as well just go to wahoos fish tacos. It's the same price for the outer reef burrito and the quality is about the same imo. The lemon butter burrito catch of the day missed the mark. If you go during the day it isn't crazy busy though which was good ig

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    Starfish

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    4.5
    (312 reviews)
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    Takes reservations
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    If their takeout tasted flavorful and delicious, I imagine dining in will be even better. First…read moreimpression, enjoyed each delicious item: the braised pork baos, the Mongolian beef and the chow mein. We enjoyed the takeout within minutes though from delivery so I'll factor that into consideration. Intrigued to try more soon. Note- No condiments or chopsticks unless you specify in the takeout order!! And condiments were available for a fee per item, including chili oil crunch, soy sauce etc.

    Very few places to eat near Treasure Island this is across the street from it and up the stairs in…read morethe lone shopping center if you will. Very diverse menu but all is Hawaiian / Asian food. Ordered a few things sitting in the patio on opening at 11:00 a.m. since we didn't have any breakfast coming in from the valley. Macadamia nut crusted lobster roll= C Fish fresh but very weird sauce that I did not like and the macadamia nut on top just doesn't work with this. To each their own but not for me and an easy regret Coconut curry wok'd mussels -B Usually completely run away from anything Curry, and this was kind of ordered by mistake as I did not recall seeing anything curry-wise when I read the description but I must have missed it however it was a pleasant surprise and a very unique dish presented wonderfully. It goes great with a coconut white rice which our server brought. Pork ribs with half =dry rub and half= wet B+ (full rack) The ribs are fall off the bone and both the dry rub and wet with delicious barbecue sauce very tasty, but they came out lukewarm at best so they did not do a good job of reheating or else it would be close to an A. I didn't expect them to prepare a fresh rack of ribs for me at 11:00 a.m. on opening so I knew a reheat was coming but it tasted good. They were just not hot. The purple cabbage slaw is masked as Asian on the menu but its nothing but a heavily doused with vinegar cabbage to the point its mushy. I must say, ribs made a great reheat a couple days later, even after transportation/ long periods in the car. Crispy mahi mahi wok'd with veggies.B- Very creative dish but it was over sweetened to death to the point where it affected the crispiness of the fish pieces. Waay over-sauced, literally swamped in glaze. If it was dryer the fish chunks would be much crispier and it would taste a lot lighter and better. In a nutshell this restaurant is not for the risk adverse and has very unique pairings and sauces and preparation methods which you will either love hate or not be sure as I still am not, but it was good to try once. 3.5 Stars rounding up to four for the good service.

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    Chilean Sea Bass with Thai Green Curry
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    Lil' Buddha's - sushi - Updated August 2026

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