Grand Forks, North Dakota ---…read more I enjoyed myself at "Sledster's" thanks to bartender Mallory, and the outdoor drinking area in the rear alley area The day I was at "Sledster's" there was a red-carpet alley fashion show ... Got to meet some friendly interactive locals, including Chuck the Accordion musician Beer was a bit pricey but the atmosphere of the bar with "sled flair" gave it character. Myst be hoppin' when basement pARTy Zone kicks in pARTy On! Mallory ... (best bartender in Grand Forks ... so far ) "Run-A-Way Bill" was here! www.PartyReptile.com 08/27/15

im a 21 yr old in college so as far as my opinion this bar was awesome!... Iv only been 1 time but…read moreactually ended up leaving Gilly's on a band night because it was ridiculously loud to come to Sledsters. I fell in love! There was a bunch of drink specials, good dance music going with a nice jukebox on site and they had pool tables going along with a few beer pong tables. H-E-A-V-E-N. Check it out!

I went to check this place out since I had won a gift certificate on the radio. Maybe it was my…read morefault for ordering the burger special $5 & .50 for cheese. But what a blasé burger and nothing but burger, cheese and bun and about 10 fries. Oh and 4 little pickle slices but i hate pickles so they don't count. Lol The young man waiter/bartender asked how everything was. I said my burger was very blasé and I was surprised there wasn't anything else on there. His response-what did you expect from a $5 burger. Wrong answer. I have had many great burger specials over the year and if you get the special right it usually means the rest of your menu is good. My hubby had the beef tips. He thought they were really good. I thought the Worcester sauce was a little overwhelming. Not sure if they have comedy still here?

Wonderful relaxing atmosphere. The staff is friendly. Nice space. They have nightly specials and is…read morea large lounge area located in the Ramada Inn.

Varsity Ice House is officially one of our new go-to spots in Grand Forks!…read more We stopped in on a whim and were seriously impressed. The Bacon Cheeseburger was solid--thick-cut bacon, juicy patty, exactly what you want when you're craving a classic. The sweet potato fries were on point, and the queso fries were dangerously good. One of our favorites of the night was the Firecracker Shrimp--mildly spicy, super flavorful, and honestly way better than we expected from bar food. The whole place has a chill, fun atmosphere, the kind of bar you settle into without even trying. The table next to us ordered wings and they looked incredible... so yes, we're already planning our return trip just for those. Shoutout to Jacob, who closed us out and made sure everything was exactly to our liking. Great service on top of great food = winning combo. Can't wait to go back!

Went to watch UFC, the bartenders always made sure a drink was there and made sure I was token care…read moreof the whole night

Best place to eat in Grand Forks. $1 .25 beers on Thursday plus all you can eat ribs around $20. I…read morewasn't in the mood for ribs so I got the ribeye for under $30 it was cooked perfectly they actually had medium rare red in the middle. Had the prime rib on the previous visit it also can't be beat.

Always busy. I like this place. They have some cool menu items. There is a wait for a table but you…read morecan self seat in the bar area. Really good servers. Nice polite and hard working. Cool bar type atmosphere with tons of beers on tap. I got the Walley deep fried which was outstanding. We also had the speedway chips were good and the steak and shrimp which did not disappoint. Steak was good and sidewinders. Shrimp were big also. They had a ton of menu options and variety.

Best spot in GF for great cocktails. A bit pricey, but so worth it for the attention to detail in…read morethe menu and service. Recently, the mojito flight was stunning and I have never had a bad drink or dessert here! Great vibes for meeting a friend for a drink during happy hour, date night, or a small family celebration.

The service and decorating there is outstanding. However the main reason you go there, which is…read morefood? Not so much. It's good, just not commensurate with the prices they charge. When I buy a $26 dollar plate of cream sauce fettuccine with sausage and shrimp it better knock my socks off. Theirs completely didn't. It was bland and I expected it to be worth the nearly $30 in spending on a plate of easy to make pasta. The desserts were also forgettable and skimpy. It's sad bcz the majority of my reviews are positive and I expected so much more from this place. When I splurge and pay premium prices, I expect to be served premium, Chef inspired food I could not easily craft at home.

Here's a more polished, pleasant, and balanced Google review that keeps your honest feedback while…read moreemphasizing the positives: We stopped by The Spud for brunch on a busy weekend and were glad we had made reservations, as we were seated immediately upon arrival. With a group of 10, we were tucked into a cozy little nook just off the bar area, which worked out perfectly for our gathering. One of the things I appreciated most about The Spud was the atmosphere. The restaurant has incorporated part of the historic Opera House building, and there are thoughtful nods to its past throughout the space with photos, memorabilia, and décor. Much of the building's original character has been preserved, including the exposed brick walls, wood floors, and architectural details, creating a warm, inviting, and charming environment. The restaurant is divided into two distinct areas, with a separate bar space featuring pool tables, slot machines, and additional seating. I can imagine this being a great option for overflow during busy evenings or for those looking for a more casual setting. We visited on a Sunday morning, and the restaurant was bustling. Bottomless mimosas were definitely a highlight and are a fantastic value--I would highly recommend them for brunch. Our table ordered a variety of dishes, including the Biscuits & Gravy (which were recommended by our server), the Southwest Breakfast Bowl, Chicken & Waffles, and, of course, French Toast, which is my go-to brunch order wherever I go. Overall, most of our group enjoyed their meals and left satisfied. Unfortunately, one member of our party experienced a mix-up with their order and had to wait quite a while for their Chicken & Waffles to arrive. While mistakes can happen during a busy service, it was disappointing that the dish ultimately didn't meet expectations after the extended wait. My French Toast was good, but not quite memorable. Personally, I think it would benefit from a richer bread, such as brioche, and a higher-quality maple syrup. Small touches like serving the syrup in a metal pitcher rather than a plastic container would also elevate the presentation. Despite how busy the restaurant was, our server remained friendly, attentive, and professional throughout the meal, which was appreciated. By the time we left, there was a line out the door, which speaks to the restaurant's popularity. Overall, I would certainly consider returning. The unique atmosphere, historic charm, and welcoming feel of the restaurant make it a place worth visiting. Next time, I'd be interested in exploring the lunch or dinner menu to experience another side of what The Spud has to offer.

Love the new location. Such a cool historical building in GF. Went there for the burger special…read more So yummy. Although my bread bun was too soggy. A regular bun would have been preferred. Also no straws in water please.

Great pizza, great place. The best bruschetta in town in my opinion. Meatballs are awesome!read more

The food was not worth the price they charged for a simple margarita pizza, it wasn't worth a…read morequarter of what they charged. The service was good in the middle of the afternoon but the fact that they charged me more than the fixed amount I requested that included a great tip for the service we received is unforgivable. I will never return to this establishment. No one else should trust this dishonest business.

Well when you are in the middle of nowhere and you re hungry where else do you go but, the One and…read moreOnly. Great little restaurant bar. Suggestions- The cracker pizza, and corbon blue balls. Moose Out

If you are looking for meat to help get you through these hard Minnesota winters, One N Only is a…read moregood option. This is where the local farmers go and I can see why. One N Only is best known for their fall off the bone smoked ribs, tender and smothered in BBQ sauce. The never frozen hand cut steaks are the best option, imho. My 8oz Sirloin was cooked perfectly and tasted like the real beef that it was. All entrees are served with potatoes -- hash browns, French fries, baked. Salads can be added: iceberg lettuce, cheese and croutons. Standard American beer on tap and in the can. Full Bar. With only one waitress who doubled as the bartender, she was very busy and service was spotty at best. Nothing fancy here, this is clearly a local hangout, and the family friendly atmosphere make all feel welcome. Worth the drive