Ground control is a collection of different bars and restaurants in an old train station space that…read morewas converted . There are options for everyone to choose their own meal and drink and plenty of seating spaces to hang out. There is also some space for events, disco, and a very eclectic store with fun options. Very local and not touristy yet. Great place to explore and hang out.

New favorite spot in Paris! Ground Control is a fun, hip foodhall with global food options…read more(rotating stands and food trucks) and drinks. Great atmosphere with plenty of space for large groups -- suitable for both families and friends. Massive areas for both indoor and outdoor seating so it's great in all weather conditions, and the decor changes as you navigate the space. Highly recommend for a good time!

My husband and I stumbled across this place while walking and very happy we stopped in. We sat…read moreoutside and the atmosphere was nice and relaxing. The waiter was super friendly and attentive and walked us through the menu. To top it off the food was delicious. I got the chicken and my husband got the steak and both were very good.

Good food, drinks and vibes. Great price for what you get. Although it's hangar steak, it was…read morepretty soft and comes with a lot of fries. The bearnaise sauce was delish! We missed happy hour by about a minute lol stop by before 8pm for happy hour.

No reservation place. Open 7 pm. Better be in line by 6:40 or you're in second seating. Seafood…read moremenu. Clams and oysters. All good. Tarama good. Some innovative items. Lettuce with oyster emulsion dressing. Delish. Small mussels with fried onion. Another hit. Langoustine stuff blossoms scrumptious. Small menu and small by the glass wine selection. But good. Dessert star. Tartlette de sirop d'érable amazing. Based on a Québéc classic Tarte au sucre. But with chantilly added. A must not miss. I know I shouldn't. But I did. A little bit of home for our group. Service great. Good ambiance. Not too loud. Maybe we were lucky. A go again place.

My last meal in Paris and it was fantastic! Clamato is a seafood tapas restaurant by Septime and…read morethey serve creative seafood and vegetable dishes with a variety of fusion ingredients. The seafood is so fresh and each dish was full of delicious flavors. I loved all the dishes that we tried, with my favorites being the oysters, cockles with crispy potatoes, and sea bream tiradito with kiwi sauce! What we ordered: Cockles, Chipotle Butter, Crispy Potatoes €16 - very tasty and flavorful, the crispy potatoes add a great crunchy touch. Amande Clam from Mont Saint Michel x6 €10, Special Oyster from Isigny x6 €24, and Palourde Clam from Camargue x6 €16 - very fresh, after having both, I prefer oysters over clams. Sea Bream Tiradito with Kiwi sauce €17 - I don't think I've had kiwi sauce before, but they made it work! A standout dish. White Asparagus, Creamy Savagnin sauce, and Haddock €22 - I liked the creamy sauce, but this was my least favorite dish, probably because I don't like asparagus too much. Blufin Tuna, Turnip, & Chili Oil €21 - another interesting fusion dish, I enjoyed it! They're a Michelin bib gourmand meaning they offer good value for money. After finishing the meal, I certainly agree! No reservations, so it's first come first serve. We arrived at 1pm and only had to wait a short while before being seated. The rustic and casual ambience made for an excellent last dining experience, Clamato was definitely one of my favorite meals. Seafood lovers, you must try this spot when in Paris!

Protip: - Bulgogi burger is their top burger…read more - The place gets busy so try going during the off hours. - You can order from Uber Eats. We stumbled upon this restaurant based on the highest ratings in the area we were in and we were thoroughly impressed. Coming from the land of burgers (US), this was the best fusion burger that we've ever had. Obviously we had to order their most popular item, Bulgogi burger. It was popping with flavors from the juicy pieces of Bulgogi to the spicy kick from the kimchee. Keep in the mind the menu is very limited with the main courses only being beef and fish. The restaurant itself is very small and tends to fill up fast, so it's best to show up doing the off hours.

Ordered takeout for my Sweet Potato Fries craving. The fries…read morewas good but already getting soggy in the enclosed bag. Lime Chili Burger was not great, it was lukewarm, overally sauced with ketchup and mayo. I was excited for it :(

We were in the neighborhood & I had recently watched Mark Weins on YouTube who ate at this famous…read morerestaurant, which began in 1898, so we had to try it! It was a lovely day, so we sat outside on the terrasse. Our server was very friendly and knowledgeable. I had a delicious gazpacho to start & we both had the sea bass as our main course...delicious! We were in good company with Hemingway, Sartre, Picasso and others who previously frequented this establishment!

Service was good but upsold on latte to large. Regular latte - 5.99€. Large? 16.99€!!!!!…read moreRidiculous. All told, 103€ for two sandwiches and 2 lattes and 1 coke. Total tourist ripoff. What could improve? Transparency on prices. And stop gouging.