The best place for croissants and pastries in Chomedey. Love this place. I'm picky about croissants…read more- I never eat the ones from grocery stores or Tim Hortons, etc - but the ones from Bete a Pain are just right - buttery and flaky. They also sell very good sandwiches. I especially like the gravlax (their house smoked salmon is seasoned and excellent) and they make a very good jambon-beurre (not traditional as it has pickles and cheese, but I prefer it that way!). Removing a star because their coffees are pricey, nothing special and when "to go", served in super plain blah paper cups. If I'm paying like $7-8 for a coffee, I expect a fancy, branded, to-go cup. Friendly service!

Great patisserie and bakery! Excellent baguettes and pastries! We really enjoyed the bread and the…read morepastries were some of the best French pastries that I ever ate.

Great find. Was on the road from Montreal to Quebec and had a hankering for a croissant. Google…read morecame up with this place right off the freeway. Got a chocolate and chocolate almond croissant both with 3 strips of chocolate! Also got a pepperoni pizza. All were very good and fairly priced for the quality. Girl working there was super nice and helpful!

It was a Sunday morning and I needed a baguette. This tiny cute place offers just that and more. It…read moreoffers some pâté and terrines as well as breads and croissants. Small production but oh so cute! The baguette was very good at a reasonable price: 3$. Will be coming back to try other baked goods.

I love this place. I visited Aube Boulangerie after hearing someone else speak highly of it on…read moreTikTok. It's a little far to get here from the subway line but it's worth it. There is street parking available if you are driving. They speak both English and French. The barista was very knowledgeable and kind. We tried the lavender latte (seasonal drink), hot matcha latte (always available on their menu), iced matcha lemonade (seasonal drink), and a croissant. The lavender latte was delicious and if it didnt already have two shots of espresso, I would have gotten another one. Both the matcha latte and matcha lemonade were made with premium ceremonial grade matcha. We watched them prepare the matcha with a whisk, and they definitely didn't cheap out on the matcha. The croissant was a reasonable price (~$3) and it was flaky and airy. The overall vibe is 10/10 with both seating indoor and outdoor. They have four individual seats available with side tables, four tables for groups, and a long co-working table for up to 10 people. Spacious with a good amount of seating!

Even if the name says it's a boulangerie, they don't have bread. I went there multiple times, and…read morethere was always mysteriously no bread left. The person working there told me I was better to order it in advance. I heard they have good coffee though.

Lots of wonderful bread and muffins and what is commonly referred to as "vienoisseries". I came…read moreupon this gem while taking an exploratory stroll after shopping at the market nearby,wonderful surprise! Bought an orange/hazelnut bread for my breakfasts,can't wait to try it. Another great find and most likely,keeper.

The quality of the ingredients they use is phenomenal, often organic and listed in store! The…read morecroissant and chocolatine are exquisite. The muffins are healthy and very filling. The breads are amazing too... my favourite is the tournesol (so so tasty) and the baguette rustique. The staff is always polite ans effective. I would give it 5 stars for the quality of their product, but I cannot get over the attitude of the owner. For example, once I had been sitting less than a minute at a table waiting for my husband to order breakfast and he sent an employee over to tell me I had to leave unless I ordered. I had just sat down and the place was empty. On many other occasions I have noticed his arrogance towards myself or other customers... thankfully he is not there often, but it goes without saying that I would buy my bread there more often if it wasn't for that

Another one of the excellent Premiere Moisson bakeries in the metro Montreal area…read more The prices were reasonable, the pastries were fresh and excellent and the service from the staff was top notch. A great place for a sweet treat in the city.

Went there plenty of times and there's even been a time I live nearby and the service always been…read moreamazing. Freshness of food always on point and always great quality . Either if it's only for take out or to eat on site (when it was legal be for Covid) it been an really nice place to go . 100% recommend this location especially but of course in mostly every Premiere Moisson I had fabulous experiences

Enjoyed stepping into this little patisserie/boulangerie. It was at the end of the evening when we…read morewanted a little something special. This place received the best baker award in 2016! In Montreal, that is quite the accomplishment. We all ordered something different - pistachio croissants with almonds, bread with chocolate baked in, cheesecake and a baguette. It was near closing time, so we didn't stay and eat there. Truthfully, there was much room to eat unless there was more seating upstairs which we were told was closed when we got there.

A meticulously crafted, well presented pie from this artisinal bakery. With the perfect balance…read morebetween very strong, pronounced, sour lemon, a meringue that reminds us of fluffy marshmallows and a pleasing thick crust. A little goes a long way - expect to have left overs of this tart tart.

A tiny cosy Italian café close to little Italy! The staffs and owners are super friendly and when I…read morewas there I saw them having long conversations with other customers on various topics! It's clear they have a group of "regular" customers and they are master of making those customers feel they are at home. I tried their grilled cheese and latte and both were quite good. :) They also sell whole bunch of stuffs like espresso cups, tshirts, caps, hoodie with their brand name. They have reasonably priced freshly roasted beans (for example 500g costs $15).

Stopped in for lunch during covid. I was attracted by the lunch crowd outside. They have different…read moremenu options but I tried the Magpie pizza they sell here, cooked or frozen. I ordered the Margueritta which had a wonderful crunchy crust. Unfortunately the basil once frozen doesn't look appealing. Nice taste though with the tomato sauce and fresh mozzarella topping. I also tried their bun with Italian sausage. Don't order it with cheese. They serve it with that orange plastic one. I would suggest they bump up the offer with a slice of provolone or mozzarella. All in all a pleasant lunch. Expect to wait 15-20 minutes for the pizza. If you're in a hurry, they have plenty of sandwiches. Enjoy!!

Just opened three days ago .. quite impress with the quality of the products…read more Walked in for a coffee and and walked out with a bag of goodies :) The baker is origin of Algeria close to the city of Oran one of the largest consumers of baguette.. so obviously you'll find great quality here. The flower is top quality and use organic and non treated flour (unbleached). I can taste the quality especially if u get it hot. The croissant it the traditional butter base so expect perfection. Right now there is a promo for $1.00 it's a give away! Its not over buttered but more fluffy. You can smell the butter and taste it. The Far Breton is there speciality. I got a sample and it was really good. It's a flan based cake with prunes. It was good and you can taste the freshness. I did find it a bit sweet... The service was warm and welcoming.. family owned business and it's obvious when you walk in. They offered us some tastings and a free baguette!! The coffee selection is quite impressive the supplier is know "companie des mere du Sud" they will be doing paring of coffee and pasty. It's a great concept. They just opened so I expect some tweaking and improvements. I'd recommend trying it if ur in the area.

We had been frequenting this delightful neighborhood pastry shop for quite some time for our Sunday…read moremorning croissants when I finally suggested to my husband that we should actually try their eponymous "le far breton" dessert which we did over Canadian Thanksgiving. I had never had one before and I was happy to make its acquaintance. It was really lovely! But we were not surprised. The owner studied baking in France and also worked in pâtisseries in France for years before making his way to Montreal. The croissants are just perfect... light, buttery and absolutely perfect. My daughters like to ask me while they eat them, "how many layers are there in each croissant, Mom?' Every time, I always answer them with a quite sincere, "I can't count them all, but if I had to guess I'd say thousands upon thousands!"