Service is not the best if you're an American tourist but all that matters are the desserts! Of all the gelato places we went to in Italy, this one had the best pistachio flavor by far. It literally tasted like pistachios finely mashed into a creamy cup of perfection. It was more dense than the others we've tried but not as thick as ice cream. We also got a mini palmier that was delicately sweetened with sugar and flaky. I'm so glad we dropped by because the pistachio gelato we got a couple blocks away at Il Gelato Mennella was awful and their staff were incredibly rude. I will be stopping by again before I leave Naples! read more