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    Lemon Thai Cuisine

    3.5 (196 reviews)
    ModerateThai, Seafood, Vegetarian

    Lemon Thai Cuisine Photos

    LEMON THAI CUISINE ATMOSPHERE

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    Quiet
    Casual
    Classy
    Good for kids

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    Recommended Reviews - Lemon Thai Cuisine

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    Caroline K.

    Oh Lemon Thai, how I missed you. Wellesley alum here and first things first: Country Style Pad Thai, Crispy Chicken Pad Thai, and Crab Rangoons... always and forever pls. Unfortunately, I'm disappointed by their curry dishes so I don't order these. The only new addition to my usuals is the soft shell crab appetizer/entree and crispy duck!

    Crispy chicken pad thai, golden bags, wonton soup
    Alyssa W.

    I've tried so many items on the menu and honestly, I wish I could give Lemon Thai a better rating because it was a decent component of my college years in the area. But the food is more on the unauthentic side. Many of my friends enjoy the crispy chicken pad thai but I personally think it's simply fried bad pieces of very fatty/glands-like parts of the chicken over an unauthentic, flavorless pad thai. None of their appetizers stand out to me. Honestly, my favorite thing in this restaurant is their wonton soup or vegetable soup and it's just passable. Delivery is almost always a gooey, bland goop even though Lemon Thai is only ten minutes away. Their lunch specials are simply a dollar less than the dinner prices for select menu items. Thai iced tea is good though.

    Yum Nua Salad
    Joy L.

    The Yum Nua salad was really refreshing but the beef was very tough. The fried dumplings were good but the skins were a bit thick and the fillings were just not that juicy. Pad See Ew is something that I get often here but it was not that impressive this time around. Some of the noodles were clumped together and not really covered in sauce. The Mango Sticky Rice was not that good, probably because it is a seasonal fruit. The sticky rice was still good though.

    Dry noodles
    Tara P.

    Ordered delivery and it was inedible. Dry, undercooked noodles. Rotten mushrooms. Shards of plastic in our food. Muscles were covered in dirt. Possibly the worst Thai food I've ever ordered. We spent $125 on food and are throwing it all in the trash. Very disappointing

    Pad Thai
    Annie F.

    Lemon Thai is a Wellesley College student favorite that should not be missed! In my four years at Wellesley, I never once set foot in the actual restaurant but ordered here at least once a week. I finally went to the restaurant several years after I graduated and it was still just as good as I remembered. Their takeout service is very quick and friendly! The food is fresh, delicious, and well made. They do a nice job of having a wide variety of items on the menu. For appetizers, you can't go wrong with the fresh rolls, crab rangoons, scallion pancakes, or dumplings. When it comes to the main course, go for the drunken chicken, crispy chicken pad thai, or basil fried rice. I only wish I lived closer so I could still order here.

    Scallion pancakes
    Skye G.

    I was really craving Thai and soup. Thanks Yelpers for steering me here for take out. It was late and thankfully Lemon Thai was still opened. So many have commented on the Pad Thai being the best they've had so I ordered the Country Style mild. I figured I'd stay on the safe side since every place has a different hot. Next time I will go with med since I could have gone for a bit hotter. I like my chicken cut up in to smaller pieces but there was plenty of chicken and shrimp. Mr. G had already eaten and wasn't hungry but once he saw it he had to try some. Well he ate some and then I found him eating what little leftovers there were for breakfast. I didn't figure he was eating toast when I saw his chopsticks. He promises me he will get me another order but I think he is really saying he is getting another order. I also got the Tom Yum Noodle Soup which had lots of ground chicken, noodles, bean sprouts with a great lemon grass broth. The noodles came in a separate container which was nice that they didn't get soggy. Since it was so late there were parking places right up front. It only took 10 mins from the time I called for my order to be ready. They do deliver but only in Wellesley, Weston, Natick, Needham and Newton so it looks like I will be drive over for my next order. They have many options to pick from which may pose as an issue. Hmmm Create your own stir-fry from 11:30-4 for lunch, soft shell crab, curry dishes, I also love basil fried rice. Ok so maybe I will be going more than once more time. The place is a bit small on the inside so I can see how this can be more of a take out place but it did have a cozy feel which was welcoming.

    a close up of a plate of food
    Elaine E.

    Best pad Thai in Wellesley! Really nice owner would highly recommend. Please consider ordering take out from our local restaurants at this time!

    Menu
    William G.

    I love Thai food and the food here did not disappoint. I got this chicken dish in a brown sauce with cashews and brown rice and the pineapple fried rice. The portions were quite big and the price was very decent too. The flavor is delicious and I would recommend to those in Wellesley

    beef stir fry
    Jin Y.

    i waited to review this place because i wanted one last taste before i could review. well, what can i say? i've been eating here as a wellesley student and after going back with a more refined palate, i still have no complaints. however, i will say this: CRAB RANGOON. Yes, it's a disgusting mesh of cream cheese and imitation crab meat but if i ever knew i couldn't get this anywhere on the west coast, i would have hoarded it even more. this time around, i made sure i ordered it and happily enjoyed each and every oozy delight of salty/sweet, crispy/soft medley! the scallion pancake is also pretty rare in west coast thai places, though i have seen it once or twice around LA. the chicken in love sounded cute so i got it but it's basically just chicken in peanut sauce. if you like peanut, you'll like the dish. i give most of my 4 stars to the beloved crab rangoon!

    Tom Yum Soup

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    2 years ago

    Above and beyond - love the food and service. Husband said its hand down the best fried food he had in awhile

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    Ask the Community - Lemon Thai Cuisine

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    Foglia

    4.7
    (64 reviews)
    43.3 mi

    I had an outstanding birthday dinner at Foglia on Friday with my parents. The fresh pasta made…read morein-house is incredible and everything on the menu is vegan and delicious, even to my somewhat picky omnivore dining partners :). Everyone who works there is friendly and inviting, and even gave us a cute little amuse to start the night and the buckwheat shortbread to end. Here's everything we ordered: Agnolotti stuffed with tofu ricotta, with English peas, bacon, and a savory broth (my entree, I loved this - the broth was quite salty but the peas added a lovely freshness) Fazzoletti e funghi: local blue oyster mushrooms in a white wine cream sauce ‍ (my Mom's entree, also delicious and so umami) "Ivy rose" mocktail with grapefruit, prickly pear, and limeade (delightful!) Appetizers: fried squash blossoms stuffed with tofu ricotta in pomodoro sauce, and housemade focaccia with a trio of whipped butters (thyme and shallot, Calabrian chili, and smoked sweet onion). The ratio of butter to focaccia was more than double what we could use (we ordered more focaccia to spread it on!) but both of these apps were perfect. Foglia burger: house burger patty, tomato jam, garlic aioli, lettuce, onions, pickles, onion ring, housemade focaccia, and spicy agave parsnip fries (my dad's entree and to my delight he really enjoyed it!) Dessert: a gigantic slice of tiramisu (my favorite cake!). This was a huge slab, enough to share and have some leftover for breakfast. A little on the dry side for tiramisu but still really nice. Foglia is such a gem and we had a great time in Bristol, it's a beautiful town. The restaurant is small and cozy but was not too busy when we went. I highly recommend Foglia for a special occasion!

    I SO badly wanted to love it but I just can't give the place above a 2 star. The first thing they…read morebrought was almost comical: a nickel-sized square of focaccia with a bit of jam and cheese. I have never in my life been served what I'd consider half a bite of food. I'd almost rather they bring nothing at all than a comically small piece of bread. My food (basil pesto pasta) was good but the quantities are quite small, especially for the price. TLDR: Don't come hungry or on a budget. The real reason for the low rating was the $34 mushroom entree. "Potatoes" here just means two bites of potato, which is kind of crazy considering how cheap potatoes are. "Carrots" meant 4 (kind of sad) carrots, and the mushroom (the main part of the dish) was so small it was comical. My dad was disappointed (he also wanted to love it here) and when they asked how it was, he gave his honest feedback. The waitress took the info back and he repeated his thoughts to the manager about the disappointing portion. He said he only got like two bites of potato and she said "oh they weren't in pyramids?" (Like that resolves the quantity of food?) He repeated again that it was about the quantity and was told "No one has said that about this." I suppose people must only have thought it... Felt really dismissive to say to someone, especially because this plate was apparently new (they said today was the first day they had it). They didn't comp anything or even discount it after the manager came over, which I feel like is standard practice when folks are unhappy with their meal. Felt like she just wanted to shut down the complaint rather than resolve it. They brought us, at the end of the meal, a "thank you" which was 2 lemon candies... there were 3 of us (not that we really wanted them anyway, but weird to not give at least one per person). The atmosphere is relaxed, the place is quite small in a sweet way and it's tucked away from the street, but I will never return. Ridiculous pricing for tiny portions. It felt like a SNL skit.

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    Third Annual Truffle Celebration
    Third Annual Truffle Celebration
    White bean dip
    White bean dip
    Recent Chef's Tasting Menu "snack" course.

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    Recent Chef's Tasting Menu "snack" course.
    Garden Grille

    Garden Grille

    4.3
    (770 reviews)
    30.7 mi
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    I don't dine in enough at Garden Grille! Some things are just better eaten at a restaurant and they…read morehave some dine-in specials too! My friend and I split the walnut based 'chorizo' tacos to start and then we shared two dine in specials. We had the seared tofu dish with sushi rice and veggies - the rice was also seared and had so much flavor and a great texture! The veggies were all done so well and that tofu, yum! & we always split the peanut tofu fried rice. All of the portions were very generous. I left full and happy!

    I haven't been here in a bit. I was meeting my son for his 20th birthday. We use to come here…read moreall the time when he was younger so we were both excited to come here for dinner! On to the review! party of 6 and we must have been lucky because there was a table ready and didn't even have to wait( place was busy). We were waited on right away and got our drink orders in and with in minutes we had them and we all know what we wanted already so we put our orders in and the server asked if we wanted our food together or just bring it out as it gets done. We all agreed as it gets done and before you know it fresh pipping hot food starts arriving to our table. While waiting for the food and talking with the family I was able to get a good vibe check of the ambiance of this place and I must say I good really great vibe and felt like was just a bunch of happy people eating and having greats convos with one another. :-) On to the food! Nachos - Super awesome and crunchy and fresh. not soggy at all and a huge portion for 15 bucks! Margherita pizza - Super fresh piping hot pizza with fresh tomatoes and Basil! Sriracha Buffalo Cauliflower - This is where things started to turn inconsistent. let's see we had three orders of these and pretty much all three orders looked different, tasted different and some of the bigger pieces were not cooked through. All three of us did share each others to compare tastes. Reggie's Raw Heaven Salad - I did not eat the salad but I looked at it and asked the couple how they liked it and they said it was awesome! Note to self to try next time! Sweet Potato Wedges - Hot and fresh but again with the inconsistency, some were over cooked almost burnt and some were a little under cooked but for the most part they were nice and crunchy on the outside and nice and pillowy soft on the inside. Overall - I do love this place, I can't wait to come back and see if the food can be a little more consistent.. This place has really great vibe to it and I do recommend it for a good vegan food spot!

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    Clean bar shelves
    Clean bar shelves
    Black bean mushroom burger
    Black bean mushroom burger
    Garden Grille

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    Life Alive Organic Cafe - Dedham

    4.2
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    Really busy mall location in Dedham. Busy location, good…read moreamount of seating. Clientele of all types Three of us all really enjoyed our food. It's order at the counter and food brought out to you My Roasted Mushroom Shawarma rice bowl was a plentiful mix of side salad, hummus, the main mushroom entree, rice and lentils. Flavors were great and pita fresh. My PB Power shake was creamy, filling and sweet. Great vegan options Hope to try their location in Boston. Hope to try again on my next visit from the west coast https://app.everybite.com/widget/life-alive-organic-cafe

    I think I order from Life Alive at least twice when I'm in the area on business (which is…read morefrequent). Their delivery packaging is excellent - I've gotten soup and drinks that always arrive at a great temperature despite traveling from Dedham to Canton. I think that what I love the most is you're eating food that's good for you, but it still tastes delicious and not like you're depriving yourself of anything. Their cold pressed juices are DELICIOUS - the Morning Moxie is one of my favorite juices ever and the beet juice is also delicious. The avocado greens salad with the everything crusted avocado is SO good and the Mexicali Tostada salad is another of my favorites (I always get extra dressing of each - it's SO good). I've also ordered the Chili Garlic noodles that have the perfect amount of heat with the gochujang sauce. The avocado chocolate mousse is the perfect way to end a meal - it is a go-to for me EVERY time I order (and I'm not usually a dessert person). It's so indulgent and delicious - highly recommend! The portions here are also massive so a salad or bowl can easily be two meals, which is another positive. I genuinely look forward to ordering from here during each visit to the area and can't wait for them to roll out their spring specials!

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    Inside
    Inside
    Life Alive Organic Cafe - Dedham
    Life Alive Organic Cafe - Dedham

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    Clean Slate Eatery

    5.0
    (60 reviews)
    72.8 mi
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    Supper tonight at Clean Slate Eatery in West Dennis could not have been better. We haven't enjoyed…read morea finer meal on Cape Cod. The chefs are true artists, imagining and executing haute cuisine with skill, precision, and personality. We opted for the optional caviar starter course, which was brilliant. The caviar, served with Pringles potato chips and tangy egg salad, was an exquisite introduction to the tasting menu. The house-made sourdough focaccia with homemade butter may have been the best bread we've eaten. The dayboat scallop was pan-seared and paired with ginger whey-poached pork belly, Anson Mills Carolina Gold lobster congee, and a sake-soy veil. It was incredible. The peas and carrots course of Thumbelina carrots, sweet peas, whipped coconut, and carrot-mint consommé was unlike anything we've experienced before. It was inspired. The fluke was sorrel brioche-crusted and accompanied by razor clam escabeche, sauce romesco, and sea beans, was magnificent. The chef spoke about harvesting the local sea beans himself, and the razor clam purveyor happened to be dining alongside us. It was a memorable and distinctly Cape Cod moment. The intermezzo was a cranberry membrane filled with a refreshing burst of vodka, and delightfully cleansed the palate. The optional foie gras bonbon, encased in milk chocolate, was another triumph. We agreed we would have missed out had we passed on it. It was one of the finest foie gras bites we've ever enjoyed. The tri-tip sirloin course featured American Wagyu with sweet onion soubise and toasted ramp-and-vinegar gnocchi. "Amazing" hardly begins to describe it. The Humboldt Fog cheese course was dramatically torched tableside and served with blueberry shallot jam, toasted milk bread, and smoked almonds. Sublime, artistic, and utterly delicious. The included dessert course featured caramelized white chocolate, lychee, pink guava sorbet, macadamia toffee, white chocolate gel, and olive oil sponge. It was unbelievably good. An optional dessert accompaniment, ordered by every diner, was a layered chocolate, shortbread, and banana tart topped with caviar was a playful and fitting finale. The charming atmosphere, attentive staff, and excellent music had diners on their feet dancing between courses. We finished with their homemade Mignardises and were given a lovely packet to take home which included a homemade scone. This restaurant is wildly civilized. Many courses were served on beautiful handcrafted pieces from Scargo Pottery in Dennis collaboratively designed by the chef and the talented Scargo artist Tina Holl. I offer only praise and gratitude for the extraordinary food, welcoming atmosphere, talented and artistic staff, and a dining experience that reminds us how exceptional Cape Cod dining can be. Clean Slate delivered one of the most memorable meals we've had anywhere on the Cape.

    Food, service, and vibe all 10/10. Wine paired the experience. Skipped the caviar starter but did…read moretry the foie gras bonbon and caviar dessert. Preferred the bonbon. Saw the chef make accommodations on the fly for several guests with dietary restrictions not originally conveyed. Staff so very personable. One seating during the week currently. Signage hidden behind tree when coming from East so it was a little hard to find and the front is very unassuming so it felt like a hidden gem. Favorite meal of the the week.

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    March Menu...awesome!
    March Menu...awesome!
    Interior
    Interior
    Fluke

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    Fluke
    Peppinos Dosa

    Peppinos Dosa

    4.1
    (176 reviews)
    5.7 mi
    $$

    This is for takeout. One of the best Indian resteraunts I have eaten on the east coast. Their Saag…read morePaneer is fantastic! Dosa and Kofta great as well. This is now the goto for indian.

    My wife and I visited Peppinos Dosa in Waltham on a Thursday more than a week ago. The food was…read moreokay, but this review is about the way management handled a serious follow-up concern afterward. I believe I left my Tom Ford sunglasses at the restaurant. They are expensive, but more importantly, they have sentimental value. I followed up multiple times by phone and also sent messages/emails asking the restaurant to check their security footage and let me know whether the sunglasses were left there or picked up by someone. Instead, I received empty promises and dismissive responses. During my last call, when I asked for the owner or someone responsible to review the footage, a person named Nitin laughed at me. That was extremely disappointing and unprofessional. What leaves such a sour taste is not just the lost item, but the lack of sincerity, follow-through, and basic respect toward a paying customer who was simply asking for help. If this is how customer concerns are handled, it makes me question the care and diligence behind the restaurant's overall operations. Train your staff to treat customers with professionalism and decency. When someone reaches out repeatedly about something important, do not dismiss them, make empty promises, or laugh during the conversation. Extremely disappointed.

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    Peppinos Dosa
    Veggie Samosa
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    Lemon Thai Cuisine - thai - Updated August 2026

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