Small country town w/ country cooking, excellent service & home style cooking. Daily specials &…read moretoday everyone ordered it: Tenderloin, mashed potatoes & green beans. It looked & smelled like mama's homecooking. Ordered the Country Ham & Eggs, Grilled Chicken Sandwich w/ 3 sides; cottage cheese, sliced tomatoes & macaroni salad. Absolutely delicious Mac salad! Everything was! Especially the service. Never a half full coffee cup. From Vegas, I was referred by friends so we took the drive & I highly recommend this breakfast/lunch spot that stays open until 2pm

My visit today was okay, they close at 2pm and I got there about 1:15 and the service was quick to…read moreget my order and the food arrived fast enough. But there were no beverage refills or stopping by to see if anything was needed. I ordered a cod sandwich with tater tots and the plate looked a tad puny.,The bun was smashed flat, the fish was okay and the twelve tater tots I got were soggy. My last visit there was so much better I was disappointed in today's effort.

The food is exceptional. The service is great good atmosphere inside great place to either eat in…read moreor order for pick up.

Been here several times, always liked the food. Prices are very reasonable. The staff is always…read morefriendly and courteous.

Madonna in the 90s.. best sandwich I've had in a long time. Amazing staff and such a cool vibe.read more

The food was delicious with huge portions. My healthy chop salad could have been shared with two or…read morethree others. The Millie Philly was served on a sourdough rustic bun. Two people could have shared one order. We also shared a loaded baked potato. It was good but not an item I would recommend. The food was served on paper plates. Paper towels cutlery was not throw-away. The to-go box was styrofoam. Simple cleanup so more energy can be reserved for hospitality? It is a pub and as we finished our meal, the local regulars were gathering. It was not noisy at 6:30 PM. Before we left our parking spot, I recommended the pub to a newcomer to Paris as a good place to meet people in his new town.

GREAT SALAD BAR!, Cowboys Ribeye with Asparagus. STACEY was a great Wait person and took real good…read morecare of me! I will be back. Been to Mt. Sterling many times and just found my favorite place for next trip. I-64 at Mt. STERLING EXIT.

Neither of us were super hungry so we both got the salad bar. It was pretty good. It's rare to find…read morea salad bar these days. It had ample stuff to fill us up. The rolls served to the table were not great. Too crispy on the top and too doughy in the middle. Service was good.

We have been passing Pop's on our way to our cabin near Cave Run lake but it is either closed for…read morethe season, or not open on the days we pass by. ( currently open Thu - Sun) but check because those times are subject to change. Finally last week, on our way back home, it was open. It was a good stop, I enjoyed the chicken wings with hot sauce and good IPA cold beer. The staff was really friendly, they even gave us a small bowl with cold water for our dog. We hope to be able to stop more times on our way to/from the cabin.

This restaurant closes seasonally, so it was nice to see it was open…read more We had a dog, so we were outside, and it was HOT. Once we sat down, our server quickly came to help us. She was ok - but not too friendly; it seemed that she wanted to get back into the AC as soon as possible. The beans were incredible, but everything else was just OK. The BBQ sauce bottles were grossly sticky. Since it is one of the few places around, it is an OK option, but I wouldn't go out of my way. My expectations of an out-of-the-way barbecue restaurant were too high since in Louisville there are phenomenal options.

Bear in mind we went on a Friday night right at 6:00pm. We had a twenty minute wait for a table,…read morethe dining room was overly crowded due to two large family Christmas parties. Yet I thoroughly enjoyed the experience. The atmosphere is warm and welcoming like a small town "hot spot" should be. The employees were all very hospitable and the food was awesome. I had the catfish with fries and a fantastic macaroni and cheese side. My wife had a country fried steak and both were excellent. Prices vary from $12-$25 depending on the entree. I can't wait to go back.

Lots of street side parking nearby due to being across the street from City Hall. I've been here…read more2x and didn't have to wait either time for a table. The staff was nice and somehow remembered the people we came with. The place is always packed but the turnover is fast. I had the pork chop, it was ok. The sweet potato was baked perfectly. The little one had a potato soup and devoured it.

My wife had visited with friends and said we had to come and try it for ourselves. It was great!…read more We had the Truffle fries for an app and they're awesome! Thick fresh cut fries with amazing homemade ranch dressing. I had the burger and it's the best burger in Madison County hands down. The brioche bun is buttery soft but the meat itself was flavorful and fresh and that's what makes this the best burger in the county! My wife had the airline chicken breast with succotash and mashed sweet potatoes. This was very good but the kitchen was heavy handed with the gastric and that downtown the dish off a bit. The mash and succotash and chicken were all great and flavorful. Next time I'd ask for a gastric drizzle! Service was fantastic and Honeysuckle has made it onto our restaurant rotation list. Well done Honeysuckle crew!!!

This is such a heartbreaker. We frequented this restaurant so often when they first opened and it…read morewas a rising star. Sadly, our last 3 visits have gone from bad to worse. We will never waste our money here again. Service was awful, appetizer burned, both duck and steak were overcooked. My meal was supposed to come with asparagus that was no where to found. When I inquired about the side, I was told that the asparagus was ground up in the half dollar size polenta cake. SERIOUSLY?? Duck portion was less than 4 ounces (mostly fat). . $45 for a tiny filet. These folks are trying to play at being a real restaurant when all they're really doing is robbing people blind with sub par food and service. One person covering 5 (yes, 5 WHOLE tables). Even on an incredibly slow night service was awful. I don't know about anybody else out there, but I don't have $200 to throw away on BS restaurants. Especially disappointing on your anniversary. Let we not forget the wines, no brands listed, that tasted like watered down crap. The only reason their Facebook says 100% recommended is because they delete any reviews that say otherwise, Trust me and skip this one. Go to Carsons, Corto Limo or Guiseppes for amazing food and service. Guess I should have ordered the hamburger. Live and learn.

This place is a gem. Service was super friendly. Definitely…read morehas great locally sourced burgers, delicious beer cheese, fish bites, fries are fresh cut... combine that with the views of the river, the overall solid vibe, music/sound quality... this is the spot. Wife and kids loved it too.

This is a review I hate like heck to write but I believe in reporting the truth. We found this…read moreunknown hideaway 2 years ago. It was amazing. Fresh food, huge portions, strong drinks, just a very out of the ordinary place. Good music, etc. We invited friends to dinner tonight and everything was straight up bad. The pork steak used to be huge, thick and delicious. What came out tonight for our friend was half the size, 1/8 inch thick and cooked to death. Hamburgers are no longer fresh, but frozen and flavorless. Drink portions were completely off. I was served a drink in a large solo cup, no alcohol to be found. I've been telling everyone what a great spot this was for 2 years. Now I am eating my words. Don't know what has happened but it's all been bad. Wait staff is still great but the quality of the food is trash. Sad to say but so long Waterfront Grille. It was fun while it lasted.

The menu spans many Kentucky tastes favorites. The food is…read moreexceptionally prepared and priced accordingly.

Service was a bit chaotic. The hostess was having to leave the front to seat people which created a…read moreline of people to wait to be seated. Multiple waitresses were serving the same tables. We were seated but never greeted until about 11 min later. By this time we were ready to order. We ordered the potato skins appetizer. They were hot and flavorful but we've never had them served with diced tomatoes before. We ordered the pulled pork sandwich, seafood platter, and the catfish dinner. Our food was served hot. The pulled pork was good but a bit dry. The fish was cooked well and large portions. The shrimp was really good. The hushpuppies were different but really good. The cole slaw was tasty. The loaded baked potato was hot but a bit bland. The atmosphere was relaxed and enjoyable. We sat on the patio, but they also offer indoor seating. Overall, we enjoyed this place and would return.

We came on a Saturday, for brunch. We ordered Hot Chicken & Waffles, Biscuits & Gravy, A Hot Brown,…read moreand a side of bacon, cheese grits, and a side salad. Now, I'm not the biggest fan of grits, in fact, I've never had grits I have enjoyed, until now. The texture and taste were perfect, and my kids even ate them up! The waffles were the right balance of crispy and soft, and the syrup, and sauces were fresh and favorable. I have 4 kids, and the service was very kid friendly, they were very thoughtful and foresaw needs before we even asked. This is our first time here, and it won't be our last. The location is quaint, the music is calm and soothing, and on this rainy day it was perfect. So, support your local establishments and come on in! Looking forward to trying the Brick Oven Pizza!

My husband and I have been big fans of this restaurant ever since we moved to Mt. Sterling five…read moreyears ago. The food was generally great, the atmosphere is nice, and the service was just on and off -- generally slow, but we really believe in supporting local businesses so we thought we'd take the bad with the good. However, the last several months have had been terrible in terms of service. One example was when we took one of my work colleagues to T&F a month ago, and the two teenagers working there completely forgot to make my colleague's pizza. They said it was coming and then a half hour later, still nothing. We got, "Dude, sorry," and then they made it after I asked again. Other times, we've had to ask for refills, one of us would have to wait a lot longer for our food, and things were generally just becoming more and more disorganized. One of our favorite things has been the Four Course Friday events - expensive, but worth it-- until last night. They had raised the price to $39.50 per person (it had been $35 per person), but since we like the food and want to support a small business, we thought, hey it's Dolly Parton day, let's go out and have a great dinner. We made a reservation Thursday evening for Friday at 5:30. I had had a long day at work, and I looked forward to it. When we got there, the kids working the counter seemed confused and disorganized, and when I asked where our table is (we had reservations) they said we could pick one (they usually have people's names on the tables for those with reservations). So we ordered and sat down, and then waited 15 minutes until I went to the counter to ask about our drinks, and they finally brought them. Then again, we waited. There were at least 4 teenagers working (maybe 5), plus an adult who I think is a manager, as well as the owner. Then they eventually brought our salads (course 2) but we still hadn't gotten our appetizers (course 1). When they brought the salads, I asked about the appetizers, and the kid said, oh yeah, they're coming. Eventually we got those, and after we finished, another kid brought us salads (course 2 again), and I had to let him know we already had them. (Note: in the mean time, more and more people were coming in and some people were sitting outside. There were several times where we saw one or more of the kids bring food outside only to bring it back in since there was confusion about who had ordered what etc). We finally got our entrees (course 3), and then we waited forever, and no one stopped by, no one asked if we needed refills of our drinks, no one noticed the empty plates. We saw the kids look our way, but then they just went on serving others or hung out at the counter, talking to each other. I finally asked about our desserts (course 4), and they had to ask us what we had ordered. I told them (again), and they brought me mine and just forgot my husbands. I looked at the clock - another 15 minutes. Nothing. So I finally saw the manager and asked him about what was going on, and he said "16 year olds." A kid finally brought my husband's dessert, but by that time, an hour and a half had passed, and others who came in after us had already left. So we asked for a box to just take it home. So the manager said he would talk to the owner, and he was gone for a while, and he asked for my name and number and said the owner would call me. Then he offered us some free ice cream. I mean, what? We said no thanks and left. I have yet to receive that call. The owner has not called, and we've heard before from the manager that there's been an issue with finding teenagers with work ethics. This was completely insane, and after spending almost $100 to have such crummy service and a lame response like, "16 year olds"... it's not a valid excuse. There are kids out there with good work ethics, or if you can't find any, hire adults that know what they are doing. These kids need leadership and to be organized. No excuses. Both the manager and the owner were right there. If this would have been a fluke, okay, but it's become a continual problem. Change starts at the top, and if kids are friendly and nice, great, but they have to do the job, otherwise, they should go. At this point, my husband and I have decided to not go back. It sucks and it's a shame. We want Tomatoes & Flames to succeed and will miss their food. But if you can't get your work crew to have their act together, you're going to keep losing more and more customers who were not only willing to spend a lot of money there, but believed in your business.