Ari, an outstanding gal, superb server, and someone who makes you want to come back! what a great…read morepersonality who makes new guests and the many regulars feel right at home! You made our unplanned visit a delightful one! Thank you! katalina

I had the grilled chicken sandwich, and it was perfect. The chicken was juicy and tender, the…read moreproduce was fresh and the bun had the right consistency for a sandwich. I've been coming here for a year and a half and they take excellent care of all their customers. The place feels like a second home to me. If you have a less than perfect experience, talk with the staff and they _will_ take care of you.

Stopped by for dinner on a weeknight during the farmer's market. We were looking for something new…read moreto try, and the smell wafting thru the door caught our attention. Headed in and were immediately greeted by Zach. His energy was really welcoming and he was very personable while we asked questions about the menu. We went with the OBC, the La Flama Blanca, and an order of curly fries. The cheezers and fries came out within a few minutes and everything looked and smelled amazing. We were taking the food to go, and even after a fifteen minute drive, the food was still warm. The OBC on the menu was just a straight up grilled cheese, and yet the cheese combination, the bread, and how it was grilled made the sandwich elevated. The La Flama Blanca combined perfectly melted cheese with jalapenos and some house chipotle mayo, it was delicious! And the curly fries were crispy and seasoned, a nice addition to an already yummy meal. Highly recommend coming by and supporting this great spot! Look forward to visiting again soon!

I am glad this place is located in OB right next to the farmer's market. Sometimes I get…read moreoverwhelmed by the choices/walking around in a crowded area... when I'm hungry I just want food I can count on. Everytime I go to Mad Munch I am greeted by friendly staff, locals that have pictures of their encounters with patrons and even Guy Fierri from back in the day! My fav sandwhich has become the goat cheese & raspberry. It is savory and sweet and I look forward to making my way over just for it. I hope this place stays in business forever if not a very long time to come.

Walked from a neighboring hotel for something lite. Husband had Chef Salad and I had grilled…read morechicken breast over grilled veggies which with a lemon slice, very tasty. Our sever was the only one on the floor but did a good job and was very pleasant. Watched the football game on the big screen. There was a little odor but the menu is heavy on fried foods. Prices are your typical level for SD. Overall decent spot.

Great carefully selected popular meals Great pizza…read moreGood home environments and music Kind good rapid service Clean Good taste and amount for the value. A hidden gem

I actually visited this restaurant about a year ago, and wrote a review that day, but never got…read morearound to posting it. It's possible some things have changed since then. Clean, bright interior. 5 small tables, picnic table, 6 stools along windows. 1 table with 4 large comfy-looking chairs around it. Perfect for old friends to sit around and drink coffee and laugh. Smiling young gentleman greeted me from behind counter, directed me toward menu. Made me feel welcome. This turned out to be a recurring theme. Every guest was warmly greeted by both this young man and the older gentleman who was working at a laptop, and then later behind the counter. Sometimes, you can just tell that people are in the right business. These two seemed happy to be here, run a clean, welcoming spot, and appear genuinely delighted to share their excellent food with whoever happens to come into their restaurant. I suspect these folks could run any business well, but I'm happy they decided to run this restaurant. Five big, happy stars! Bread for the toast was wheat, delicious, perfectly toasted. Spicy Baja Omelette. Choice of soy or regular chorizo. Got soy. Great flavor. Perfect amount of spice, omelette perfectly cooked. Just enough avocado on top, but off to one side so you remove it if you didn't want it. Like a crazy person! Orange sauce was bright, fruity, hint of spice. Ideal complement to omelette. Potatoes not overly spiced, come with a bit of green and red bell pepper. Perhaps not memorable, but perfectly acceptable. As I was leaving, the younger gentleman made sure to ask me how I enjoyed everything. I assured him that it was wonderful, and said that it was obvious that both he and the older gentleman took a lot of pride in the restaurant. The older gentleman overheard me, and said "who, me or him?" Both of you, I said. I take more pride in it than he does, the older gentleman said. If you are reading this, sir, trust me, that young gentleman absolutely takes pride in the restaurant. It came through in every interaction I had with him. thank you both for a truly enjoyable experience.

Jane's is the definition of a true hidden gem: It's tucked away in an office building with minimal…read moresignage, to be found only by those who work in the building and a select few who know what's up (I heard about it from a friend of a friend). I almost feel like I shouldn't be writing a review lest I give away the secret, but I want to help ensure they're getting the business they deserve! Most customers are office workers stopping in to grab breakfast or lunch during the workday, which means there's plenty of seating for those of us looking for a spot for remote work. The staff are very kind, friendly, and efficient. The vibe is usually the perfect balance of quiet without being too quiet (if you work from a lot of coffee shops, you probably know what I mean). And best of all, there's any extensive selection of drinks and food! Everything I've tried so far has been delicious. I'm an especially big fan of the Mexican breakfast items (breakfast is served all day). Come to Jane's and see for yourself!

There's something about a breakfast spot with a line out the door, and Margarita's makes it very…read moreclear why people are willing to wait. After about a 15-minute wait, we were seated and immediately welcomed with warm, attentive service. The staff was dialed in from start to finish: friendly, efficient, and perfectly present without ever hovering. I kicked things off with a refreshing mango juice before diving into the Enchiladas Rancheras with Two Eggs, a hearty combo of carne asada and chicken, topped with two sunny-side-up eggs and served with refried beans and Mexican rice. This is not a light breakfast. This is a come-hungry, clear-your-schedule kind of plate, and it absolutely delivers. The enchiladas were packed with tender carne asada and juicy chicken, all smothered in ranchero sauce, melted cheese, and onions. The real star, though, was the runny egg yolk tying everything together into one rich, flavorful bite after another. Every forkful hit a little different, smoky, savory, creamy, and just the right touch of spice. The beans were hearty and comforting, and the rice rounded out the plate perfectly. I went in thinking I might leave a few bites behind. That was optimistic. By the end, I had officially joined the Clean Plate Club, and for a portion this generous, that's saying something. The vibe matches the food: classic, no-frills, authentic Mexican diner energy. It's clean, comfortable, and filled with traditional décor and vintage photos that give it real character without feeling staged or overdone. It just feels like a neighborhood staple that knows exactly what it is, and does it well. We came in hungry and left fully satisfied. Big portions, solid flavors, great service, and a welcoming atmosphere. When there's a line out the door for breakfast, it usually means something. At Margarita's, it definitely does.

This is definetely the best breakfast spot in town and perhaps all of San Diego…read more I've here several times over that last fee years and must say it's very consistant with the food and service. The Huevos Rancheros is definetely off the charts as absolutely the BEST made authentically and the eggs made the way you want it on top of the delicious ranchero sauce. It also comes with a side of fried rice and a side of beans, and salsa to boot! The service was quick, the waitress April was awesome and checked Back to see if everything was ok. What more can one ask for. The ambience was attractive with low music in the background.... Anyone looking for for a great breakfast at a decent price, this is the spot!

Very good burger it's my second favorite burger spot in San Diego…read more I love the names for the burgers wish they had one for Eastlake or otay ranch. Service is really good and the ambiance okay for what it is.

I ate here for the first and last time today. I chose this spot out of convenience because I wanted…read morea burger and didn't want to go to a sit-down restaurant, so it was basically between this place or McDonald's. Now, I am really wishing I had just gone to McDonald's. Charging $14 for a burger made with cheap meat is ridiculous. They clearly do not make the patties themselves; it probably came frozen. It really wasn't worth the money. I feel like this place tries to dress up their burgers with fancy buns and lots of toppings, but none of that matters if the meat is cheap. It is really bad for a burger place to skimp on its most important ingredient. To make matters worse, I don't feel good after eating there. I can't say for sure it was because of the food, but it certainly doesn't make me want to go back. As for the rest of the experience: * Service: Fine, but very basic. * Ambiance: Subpar. They don't have air conditioning, though the place seemed relatively clean. The food is simply not worth the money. It feels like they are just inflating prices because they can. I could have gotten equivalent or better quality at McDonald's for a much better price. Or, if you're going to spend $14, you are much better off going to Five Guys, In-N-Out, or any number of other places that actually offer decent value.

Delicious food! We…read moreboth got Cesar salads - one with steak and one with chicken. I loved how the steak had the seasoning poured on the side and served on a cutting board! So cute! We also got the hummus plate and it was very fresh. The service was good and the vibe inside was awesome.

I love their grass-fed burger meat! Taste premium and fresh. We ordered via the In-Kind app and…read morepaid the bill in-store. The place is so chill, with minimal noise, and has that island-living vibe. Decent-sized burgers and filling, the fries are perfectly salty. Raglan is the right place if you want chill, relaxing vibes while enjoying a yummy burger.

I am a sucker for Breakfast Burritos so I wanted something that was fulfilling, but flavorful and I…read morefound just that. I ordered this burrito to go after I saw this description...Scrambled Eggs, Fajita Veggies, Roasted Onion, Breakfast Potatoes, Cheddar Cheese, Guacamole, Cilantro Aioli and Roasted Salsa. It is called, "South La Jolla Burrito". It goes for $18 which may be pricey, but I honestly think it's worth the money. It was so delicious and even had a bit of leftovers which was still good. It's a nice restaurant, but I didn't stay to dine in. The service was very good. Friendly and had my order made quickly. My burrito was still hot by the time I got home which was nice. I definitely recommend checking out this restaurant if you have not yet. I will be back for this burrito again!

My niece and I were looking for a place to go to catch up and enjoy a light dinner with coffee, and…read morewe discovered this cute little place just blocks from where she lives. It was perfect for two adults who weren't planning on drinking any alcohol. The food came out right away. Her fries were made to order, and my hummus plate was perfection. We easily spent two hours just enjoying the night. They also offered baseball on outside-mounted TVs but it wasn't a distraction for our night. Street parking can be iffy but we found a spot less than a block away. Our waitress was a bit busy but she handled our table with ease. Will definitely be back.