Advertised to be the best fondue restaurant in Gruyeres/Switzerland, we had to stop by and try if…read morewe were to have at least one fondue meal while in Switzerland. Our party of 3 ordered 1 portion of fondue (came with bread, potatoes, and pickled vegetables), along with 1 quiche. The fondue portion was large as it came with almost 10 small potatoes! Very cute restaurant, quite busy as well. Felt a bit touristy overall, but I doubt there isn't a touristy part of town in Gruyere. Price was very reasonable as well.

Probably the best restaurant in the center of Gruyères old town. They make a wonderful fondue and I…read morehad an incredible fresh Gruyères cheese quiche! Amazing. You can also get basic slices of the superb local cheeses to enjoy at the table. You can eat inside the adorable chalet or enjoy the nice sunny terrace across the street. Great service and just next-door to the incredible HR Giger museum and the beautiful Château on the hill. Save your receipt because you get 10% off in their shop next-door.

This was our first meal in Montreux and it set a high bar…read more Hypes : - ambiance was exquisite. You take steps down into a cave lake, looking beautifully decorated restaurant filled with twinkle and dim lights. Signed the guest book when you come down with any of the colored markers and grab your seat where you're seated. We were sat in the back corner of a booth with three kids. - our waitress was so kind and friendly and accommodating for kids. We came early to avoid the evening rush so we didn't disturb anyone. She made great recommendations and everything came out fast. - beautiful, delicious fondue. A great selection of meats. Definitely order their homemade sauces to eat.

We had a reservation for a late dinner around 9 PM, and the experience was okay. The interior has a…read moredarker, cozy atmosphere. The service was mediocre, and the waiter didn't really check in with us much, which left us feeling a bit overlooked. Our food took quite a while to come out. On the bright side, the food itself was pretty good. We ordered the Fondue Moitié-Moitié and the Farmer's Rösti--both were flavorful and decent.

Through the beauty of Yelp, found this spot & what a fantastic find! Most important note that the…read morelocation is actually Moléson and not Gruyères like the address noted. I have attempted to update this Yelp address but worst case, go to google to see the correct address.....in Moléson Farm animals & rollercoaster landmarks helped to ensure we were in the right spot We parked at the bottom of the gravel road in an empty lot across the street - the road leading to the fromagerie is pedestrian only, so this will be your closest parking. Small incline leads you to deliciousness. There is a small case of cheeses and meats to the left and the restaurant is to the right. Very traditional setup with wooden tables and benches. We loved it from the first minute! We ordered the macaroni with cheese (it was penne but outstandingly scrumptious). The cheeses and caramelized onions were the perfect blend Also enjoyed the croûte with an egg.......this is much like a croque without the meat......it was heaven! As we ere lucky enough to find this lace at the beginning of our stay in the Gruyère district, you better believe we'll be coming back for that fondue!

We had an amazing lunch in Gruyeres, Switzerland with A friend Thomas and his family who live…read morethere. This is an absolutely awesome place to go and spend the day. There are a lot of farm animals at the restaurant for the kids to play with and there is even a roller coaster adjacent to the restaurant that they can ride on. The scenery was just particularly beautiful and it was a beautiful day celebrating with friends. We had cheese fondue bears and lots of fun!

Great find after walking out of a place around the block(that we had reservations). Walked inside…read moreand the place was humming. Full of locals with one table remaining that didn't have a reserved sign! Luck, pure luck. We were the only English speaking people in the place...the rest locals which in our estimation is a great sign. The inside is charming and full of warmth. We ordered a Plat du Jour which consisted of a small green salad, pan fried veal cutlets and fries & a grilled pork chop served with Rosti and a side salad. The salads and bread appeared. While the salads were simple they were beautiful. A delicious vinaigrette that made one want to just keep eating lettuce! I saved a bit of mine so that I could dip my veal in if need be. Didn't need it but it was good on it. The veal was cooked to perfection. The fries were addictive. We both tried but both had to leaves some fries. Portions were very nice size. Le Mazot is not a large restaurant. It probably seats about 30 inside and has an outdoor area that can accommodate about the same. On our visit both areas were full. One lady, possibly the owner, worked the whole area. She was great. Highly recommend making a reservation for lunch or dinner. It is fantastic.

Cozy restaurant tucked away within little town of Vevey, but if you're wanting to tuck into a…read moreclassic fondue, there's no place cosier! (And a charming hostess to boot.) Cheval - or horse meat - is a specialty of the house, so having never tried it, my colleagues and I opted to share an entree of cheval tartare as an appetizer. It came generously proportioned, a mound of finely chopped meat which was very tender and smooth. But it was hard to determine the true taste of the meat as it was heavily spiced and seasoned. It wasn't bad but it wasn't really memorable either. I'll probably stick with a beef tartare moving forward. On the other hand, their cheese fondue was memorable! A big pot of molten and winy cheese, long-handled forks, plenty of good crusty bread, and a couple of bottles of the local red made this a fully satisfying and convivial treat on a frosty December evening in Switzerland. The place filled quickly with locals and became a very cheery and festive night. Great fun!

Great ambiance, tasty food, and friendly service…read more TIP: This is "the place" for fondue.

Went here last October during our final stop in Switzerland before heading home. It was incredible!…read moreBy far the best cheese fondue of the trip (and we ate A LOT of fondue all over Switzerland...). Great, friendly staff. Came back here twice during our stay.

Excellent food in a cozy place in Montreux! We had cheese fondue, the chocolate fondue and rosti…read more Paired with a great rose and it was a lovely meal.

My first piece of advice is don't judge a book by its cover. The restaurant may be small and the…read moredecor a little dated, but the food and service were amazing. The food and service are well worth the steep walk to reach the restaurant. The owner is friendly and takes the time to ensure you have a great dining experience. We had the cheese fondue and rosti for dinner and then had a chocolate fondue for dessert.

I really love fondue, but this is simply the absolute best I have ever had. Wonderful, homey…read moreatmosphere and great Swiss food. A bit out of Geneva but worth the travel! Then there are the stunning mountain views and a walk around Bulle.

An exquisite fondue in a exquisite setting. The front of…read morethe restaurant looks like it's been there since the 1920s. The interior of the restaurant looks like the average bistro, however, some fanfare shows up every so often to play some traditional music. Some tables are ideal for large groups. The service is very nice, and patient (that is, way better than average in that part of Europe). Accompanied by some swiss Fendant, the meal is a delight, starting with some platter of dried meat and salami, croutes au fromage, or the even more appetizing "croutes au delices de nos bois", with wild mushrooms. We all had a fondue "moitie-moitie" for main, and it was one of the creamiest, tasiest fondues I've ever had. They also came with both bread and new potatoes, which is a much lighter version. We were by then way too full to even think of a dessert, and left the place with big smiles, yet lighter wallets :p)

Such a great restaurant with a spectacular view of the area! Definitely a must if you are in…read moreGruyères. Service was fast and friendly. The menu has lots of options. We came for thé Tartiflette and it was so unique and absolutely delicious. Loved that it came out sizzling from the oven. Portion sizes are large. Quite happy with the soft bread and simple salad. We were so happy to be seated on the terrace ramparts with a view. Very modern restaurant. Bathrooms were downstairs and very clean. Excellent stop!

There was a large group that made reservations before us and they took all of the window seats…read more Even so, a lovely setting at an indoor table for our party of four. We were 15 minutes late for our reservation but were greeted politely and seated quickly. The dinner was quite flavorful.