The best restaurant in Ceret, and possibly the most precious hidden gem in Occitanie. Fred will…read moremake you happy.

Being a chef. I'm very critical. So here is a true review from someone that know what is talking…read moreabout So we are here at lunch Our server Hamza Is awesome. Menu in 3 languages Food 5 star. Service 5 star. Welcoming very good Not sure what else to say If you want a real experience. And a good taste of spain. This in the place to come to Sincerely. John barbier

Just outside a Spanish farmhouse were we are staying is the town of Figueres and the closest…read moredining option. Tonight we want a change from the hotel and elected to catch a cab into Figueres to dine at Sidreria Txots Figueres. We want a town restaurant and to explore the area. 15 minute taxi ride and we arrived in Figueres at Sidreria Txots for dinner. The place has EDM music and feels like a hip, young person spot. We got a window table to people watch and perused the menu. The Iberico ham croquetts were first with a perfect crunch, soft and savory inside. The mango, pickled onions, stracciatella cheese and lettuce salad had a lime dressing. The flavors were bold, crispy and sweet with mango. An enjoyable treat. Our next selection was the calamari a la planca that was perfectly grilled, drizzled with olive oil and lightly salted. It had a good taste, not overcooked and great charred marks. This was another good choice. Our final selection was the 1/2 grilled pulpo a la braso octopus. This was a huge helping for only one half of an octopus. It was good, just a large portion. The staff was very helpful with the English menu and answering questions. They directed us to where the town square was and the super market. Sidreria Txots Figueres was a decent stop but more of a younger, hipper spot than a quiet relaxing environment. The food was still good. It appears with the crowd dining there that Txots is here to stay.

My wife & I came here for dinner on our date night away from the kids as she was here last year…read more Oscar, who runs the place greeted us we walked into the courtyard and pointed us to any two-top. The courtyard is a beautiful setting, picturesque in every way. The service was impeccable and the food was fantastic! There was a freshness to each dish and though I wanted to try everything from the menu, I went with the daily specials, first starting with the artichoke dish with foie gras and a poached egg, which was very rich, and having the 24-hour Lamb for my main. I also shared the prawn & avocado salad with my wife which was exceptional! This is a great little restaurant in the Sa Tuna area and a "Can't miss" if you're in the area!

Absolute delight! Best meal of our trip. Try the artichoke-- it's unreal! Very celiac friendly,…read moretoo. Thank you for a wonderful time

Beautiful restaurant, amazing service, delicious food…read more This was a wonderful dinner. We made reservations and were very happy with our dinner. It was all so delicious, amazing flavors. So glad we came for dinner. Definitely a must do stop in this area