From the owner: Le numéro un du poisson C'est le meilleur restaurant de poissons à Metz servi dans un cadre néo…read more1900. Le homard vient de Bretagne, le saumon est préparé en carpaccio ou en tartare. Service soigné.

FRESH seafood...pick your own. They cook it, great sauces. Choices of rice, frites. Perch in…read moresaffron perfect. Trout awesome with a simple butter lemon light herb action. Counter service only but you gotta pick your fish anyway. Lots of Moselle wines. Ask to try a couple, then decide. English sorta spoken, but it works.

This place is weird, in a good way. Its an enormous, sprawling combination wine store and seafood…read morerestaurant. Intimidating if you don't know German (I don't). But the fish is very good, and the wine selection is vast. Again, as with Das Weinhaus, you need to do your homework and know what you want. Staff quite friendly.

From the owner: Porte-Bonheur Le Chat Noir fait mentir l'expression, un cadre Bistrot élégant et une cuisine…read moresavoureuse, ce restaurant de Metz transforme les repas en moment de plaisir. Une terrasse à la décoration soignée, un bar en bois ciré viennent encadrer une cuisine de caractère. Dans les assiettes, la cuisine est savoureuse et dispose d'un bon rapport qualité prix. On aime : les produits fins comme le foie gras ou les truffes qui éveillent les papilles des gourmets.

France is famous for its covered markets and they exist in many cities around the country. This one…read moreis a fine example of a French covered market with tons of shops for fresh produce, meats, fish and hundreds of other edible items. It's buzzing during the day and lots of locals come by to buy their daily produce and meats. There are a few cheese mongers here as well that sell hundreds of yummy cheese. The creme fraiche here is to die for ;-) The seafood shops looked amazing with lots of great fresh seafood on offer. The meat shops had so much stuff I wanted to try but could not speak enough to ask questions ;-)) I would go here everyday if I could :-)

From the owner: wechselnde Mittagstischkarte mit 5 verschiedenen Speisen täglich, frisch zubereitet, Vesperkarte,…read moregroße Speisekarte

Helaas helemaal ziek geworden en toen we het gingen melden werd de eigenaar boos aan de telefoon en…read morehing die op.

food was great so we're the prises. Service was fast and friendly, even had English menu's and a…read morelobster tank. lots of seating and close to downtown. go there now!