Everything is perfect! We ate the special: scallops with beet roots because of scallop season. We…read moreate there twice while in bayeux. The owner is incredibly nice and speaks English. Small and cozy room. One night we had a reservation. One night we did not. It does fill up quickly.

This is a sweet little gem of a restaurant, located in a picturesque area of Bayeux…read more In 2014, the Mr and I had dinner here, so when I booked our return to Bayeux, I made sure and booked a dinner at Le Volet qui Penche. This particular night we chose to share everything beginning with escargot, followed by prime rib for two. It was accompanied by potatoes and a salad. We ended the meal with a peach dessert. Our server chose the wine. First we had a white, then later a red. Both were perfectly paired with our starter and main, and reasonably priced. This was a delicious meal from start to finish. Be sure and make a reservation to avoid disappointment. Many people were turned away while we ate.

Had a nice glass of wine. Yelp showed they served food but they were closing at 7pm so not sure if…read moreinfo in Yelp if wrong or what. Very cute wine bar!

Bayeux is a must-see: cathedral, tapestry, and the Musee de la Bataille will take a few hours, and…read moreshould be done before the pilgrimage to the beaches. This means lunch in Bayeux, and if you're there on a Monday pickings are slim. But Le Bouchon is open and is just right for an economical and homelike bite: it's a wine shop (good selection) with a few tables and a 12 euro menu. A tiny corner-stove behind a tiny bar does daily specials to order. Choices necessarily limited. We had starter salads (not much greenery but a lot of charcuterie ), and both mains on the board (poulet roti and tripe a la mode de Caen). Delicious. The 50 cl pichet was filled from a labelled bottle (a Touraine red) and was priced at only ten euros ( note that most house wines come from an anonymous source and are often pure plonck. Recommended.

I'm going to be fully transparent. For lack of better term, I got day drunk with my goddaughter's…read morebachelorette party here a while back. Don't remember much, but I remember having a fantastic time here.

Several-times winner of best pub in Jersey. With a friendly landlord and helpful staff, The Forum…read moreis one of very few real pubs left in Jersey (and a free house to boot). Constantly changing guest real ales, proper ciders and a large selection of bottled drinks always fully stocked makes this bar unique and memorable, well worth a visit if you are in St Helier.

Great location, chill vibe, great hosts!…read more No fries, limited menu (it's really a bar), but what they have is all top notch.

Fresh seafood at decent prices. We started out with the large seafood appetizer platter which had…read moreshrimp, oysters, langostine, crab, snails. It was a good amount of food to start the meal with. We then had the John Dory entree each. This is a fish filet panseared and served with a mildly spicy butter, so good.

We found this place toodling around town and were welcomed upon our arrival (party of 6). They…read morehave a variety of prix-fix menus that seemed to offer something for everyone. I opted for the 30 Euro menu that offered up oysters (which I love) as the appetizer, monkfish (which I also love) as the main and a dessert (I think I ordered creme brûlée). Everyone else had all sorts of interesting and delicious things (beef cheeks was one of them). Everyone was very happy with all of their choices. We enjoyed very good service from both the waitstaff and someone who I believe to be either the manager or possibly the owner. He took time to talk with us about the individual dishes and their preparation, recommending wines we might enjoy with our dinner, and other things we might like to do while in the area. It was a delicious and most enjoyable evening.