This is a lovely little boulangerie located in a quaint village setting. You exit the bus and walk…read moreup towards Prangins Castle. The boulangerie is located behind the castle. The woman working there spoke no English, so we conversed in French. We ended up buying six croissants. She gave us a sample of something with pate in the center. Everything we bought or sampled was excellent. We will be returning to this boulangerie for more in the future.

I hit the bakery jackpot when I chose to live in Prangins. I have tried many bakeries in…read moreSwitzerland, and hands down for baked bread, this place wins every time. Their baguette rustic is a family favorite. They make bread like I have never tasted before. I don't know what the secret is, but it just tastes better than any other place. It is open until 6:30pm during the week, closed Saturday, and open until 12:30pm on Sunday's. Another bonus! I love that my village market and bakery are open Sunday morning, when everywhere else in Switzerland is closed (most everywhere anyways). Another favorite is the banana chocolate croissant. That is saved for special treats and visitors. They do serve some pastries as well, and I haven't tried them. The bread alone is good enough, who needs desserts!

Lovely little getaway right next to the bahnhof, come get…read moresome goodies here to start your day off! I can recommend the quiche, the chocolate croissants too- the espresso was divine (I should have ordered two). For two people, we enjoyed a full spread, all under 30 Franks. Then I ran right to my train, in under a minute (with thanks)! I would definitely return, if I was in the area I`d take a yummy baked good, or a delicious-looking cake!

This little boulangerie Tea Room is conveniently located across the street from the Nyon train…read morestation. They have seating outside and inside. It is a very tiny place. They have a selection of pastries, sandwiches, home made cakes, and fresh baked breads to choose from. We have bought a cake here for a dinner event, and it tasted as amazing as it looked. We have eaten here a couple of times and the sandwiches and pastries are great. I have also picked up bread on the way home, and it is pretty good. I still prefer the fresh baked bread that I pick up at the bakery in Prangins, but the bread here is good.

I confirm the quiche is as good as it looks. Definitely take them up on the offer to have them heat…read moreit up for you. I was here this time 10 minutes before noon, and the quiche was already almost half way gone!! The lunch items go fast here.

This is one of the best confiserie/pâtisserie I have visited in all of Europe! There is a huge…read moreselection of pastries, desserts and chocolates, and everything I've tried has been delicious. Not only are the ingredients of high quality, but there are unique flavor combinations and the creations are beautiful. One slight downside is the coffee is just ok. Their machine can't seem to create a proper milk foam. Other than that, everything at Moret is excellent.

Best Confiserie in town, whether chocolate, pies. Try milk chocolate carac or their pear pie. Also…read morea pleasant place for a quick coffee

Excellent little village bakery!! Amazing breads and pastries made by a lovely baker, service with…read morea smile. Highly recommended.

This is a very small boulangerie located near the lake in Nyon. The inside is very cramped. You may…read moreneed to wait outside if more than a few people are in the store. We purchased two cookies and they were good.

Typical Swiss Boulangerie with the breads and small sandwiches, and even a few salads. Nothing…read morereally stood out, except for the pastries. They had a variety of interesting pastries - other than tarts - which is what stopped me when I walked by and looked in the window. It was hard to just choose a couple of sweets to take away for a mid day snack. I finally settled on something, and they were both yummy - not too sweet, or too dry - just perfect. They even had a little espresso machine here if you wanted to take an espresso away with your treat. Great place to kill your sweet tooth.

Home of the mediocre plastic wrapped pre-made sandwiches, salads, and plastic like pastries and…read morebread. I have come to think of any Swiss Boulangerie that is marked with the "Pain Paillasse" symbol as the fast food of Swiss boulangeries. There are a few that are good, but the majority wins for an average experience without the cheaper price tag. Today, I tried the Tuna sandwich and a lemon tart. I ended up eating the little bit of tun on the inside and leaving the bread. Even though the plastic wrapper noted it was made today, and was good to consume until tomorrow, the bread was already stale, dry, and much too chewy. What about the tart? Oh, yeah..easy to forget.., it was flavourless.

Great food, service and atmosphere. A little expensive but very good. Had perch which was great my…read morewife had the lake fish, much like char but excellent as well.

La vielle Porte delivers. Ended up there by luck at lunch time and I was glad we were there early…read moreas the place filled up really quickly. We settled down for the 27 euros prix fixe option which I admit was way too much food yet the quality of food was excellent. All the dishes we tried were outstanding, from the squash soup, to the beef cheek, to the pear pie, all dishes were traditional and memorable. Service was performed mostly by on the job trainees from hospitality schools and as a result was highly attentive. The inside of the restaurant was also quite attractive with a traditional French ceiling, stoned walls and really nice art throughout: sculptures and paintings. I would definitely go back.