For a gluten-free and mostly dairy-free bakery, I am so impressed with their selection of items! I…read moretried a few treats to gauge their quality. The s'mores bar was my favorite, and I couldn't believe it was vegan. The espresso chocolate chip scone was lacking flavor, but texturally it was fine. My husband tried the raspberry lemonade cookie and said it was good. they have a lovely patio area where you can enjoy coffee and pastries too. I love the inclusivity of this place and I'm excited to try more items, since their menu changes seasonally!

If you're on a strict gluten restriction then This cinnamon roll is pretty good. Not my fav if I'm…read moreComparing to regular ones but it was good, not too sweet & a nice size. Really pricey so I don't think I'll be getting it again, but glad I tried it. Inside is nice, nice staff as well.

I needed a cake for my husband's birthday. Everybody raves about Frost, though I don't think their…read moreflavors are all that great. But I called them and had to leave a message. I waited. Then left another message. No reply. I was on task and didn't want to much longer. So I took a chance on Lily's. I am so glad I did. The cake was ready the next day and it looks AMAZING. The vanilla caramel flavor is divine. Her shop is delightful. She is charming. So glad I've discovered her shop. And she makes much more than cakes: empanadas!

There are two reasons you should come here: first, all of the products are beautiful, precise and…read moredecadent. Second, the owner is extremely kind and welcoming, making you feel right at home. It was so difficult to choose from the wide array of treats! They have everything imaginable, from beautiful cake slices to fresh cookies to palmiers. If you don't have a sweet tooth, Lily's also offers Venezuelan food for lunch or dinner! I can't wait to try the empanadas. Please come support this wonderful business!

I'm a little late to the game but found this bakery and they have some really good pound cakes. The…read morevanilla bean is good and the strawberry is even better. Not a fan of the other cakes that aren't pound cakes but they're decent. I prefer the pound cakes much better. Very flavorful and moist and that signature pound cake crust. Menu changes every week as well, nice variety week to week. Slice is a little over 9 bucks

Once again the ladies worked hard to make our event a memorable one! From the beginning/end of the…read moreevent we had a sit down about how to organize and create a great dessert table that would accommodate all my many guests and my budget!! THANKS

We are big fans of this little and still pretty new bakery! We had the opportunity to try them for…read morea Yelp Elite pick-up event, and we've been back a couple of times to grab cupcakes here and there. The flavors are excellent - cookies and cream is our favorite - and every time we go, the people are always friendly and kind, and the place is always extremely clean. I wish they had a better and more prominent location because I want to see this place make it and last, and admittedly, I wish they were closer to Midtown where we are at. However, they are a go-to stop whenever we are out east!

My review is solely based on taste as I wasn't the one who ordered these delicious cupcakes!…read more My friend girl ordered an assortment of cupcakes to help me celebrate becoming a bride and brought them to dinner for a couple of my friends and I to share. She ordered one dozen in lemon, wedding cake, red velvet, strawberry, and cinnamon roll. Of course I didn't eat them all, but I did try several and they taste so good! The icing on them is not too sweet and very light, which is perfect because I usually scrape the icing off of cupcakes if it's too sweet. The cake parts were also not too sweet, super moist and had good flavor! From this assortment my favorites were wedding cake and strawberry! I will definitely be visiting the bakery for myself and trying some of her other yummy treats!

I cannot sing their praises loud enough. Everyone at my mom's wedding was asking 'who did the…read morecake!?' Not only were they absolutely lovely to work with, Therese and Clarice really cared about making sure the aesthetic was exactly right. And how often do you see a gorgeous cake that tastes so delicious?! Originally I called around all the bakeries in Memphis, and chose this service because they were personable, attentive and I didn't feel like I was just another order. I asked for a Memphis Tiger-themed cake, and they literally created the logo by hand in fondant. Above and beyond. It was the hit of the party. My mom insisted on calling them the next day to say thank you. And our venue folks asked us to leave some for them because it was so tasty! We've since ordered cupcakes several times, and they are always just as delicious as they are lovely to look at.

I cannot sing their praises loud enough. Everyone at my mom's wedding was asking 'who did the…read morecake!?' Not only were they absolutely lovely to work with, Therese and Clarice really cared about making sure the aesthetic was exactly right. And how often do you see a gorgeous cake that tastes so delicious?! Originally I called around all the bakeries in Memphis, and chose this service because they were personable, attentive and I didn't feel like I was just another order. I asked for a Memphis Tiger themed cake, and they literally created the logo by hand in fondant. Above and beyond. It was the hit of the party. My mom insisted on calling them the next day to say thank you. And our venue folks asked us to leave some for them because it was so tasty! 5 stars!!

Beautiful pastries. We bought one of many varieties and the taste and textures are awesome. These…read moreare not especially sweet - very modest so I'm holding some back for tomorrow's coffee. Oh what a pairing it will be!!

This is Paradise for people who like baked goods (including sugar). I came in and the smell was the…read morebest; like if your Grandma made fresh cookies. AND THE DESSERTS TASTE AWSOME 1,000 % recommended!

Amazing and extremely delicious, and omg the cookies are to die for. Must try and help get this…read morebusiness booming.

From the owner: We offer Luxury Cakes and Pastries, made fresh daily with…read morethe finest ingredients.

Vibes- very cool, artsy location with dim lighting and an eclectic crowd…read moreDrinks- pretty & strong, but probably 8/10 on flavor Pasta- 10/10 probably hands down the best pasta I've had in a long while. Rich, well seasoned, and fresh Service was also awesome and there's a secret dessert menu our group really enjoyed!

It pains me to have to leave this review. I came here once before several months ago and was very…read moreimpressed. I had a fantastic espresso martini and the best brussel sprouts I've ever tasted! So I was excited to come try something else. On the plus side, the bathroom was so nicely decorated. It was also very clean. I sat at the end of the bar, beside the little section of books. The bartender was nice. I ordered the Ember&Passion cocktail. Although it was pretty good, it was quite mild. Unexpected with the ingredients in it. I was surprised that the level of expected heat was not very detectable. I give it 7/10. When I came here before in the winter, the temperature was perfect and I don't remember being too bothered that they don't have cocktail napkins. But yesterday it was quite warm in the restaurant and not having these napkins wasn't good. Nobody in the restaurant had any type of napkin under any drink! I noticed that just like mine, every glass of water from every patron had a puddle of condensation under the glass. Each time I picked up my glass of water, it would drip onto my food and clothes. My two menus got so wet. I suppose they made this decision to save themselves a lot of money. As for the food: My parmesan truffle fries were excellent!! Hot, crispy on the outside and perfectly cooked in the middle. Best I've had in a long time. The Alabama white sauce on the side was just your typical sauce. It tasted just like every other Alabama white sauce that I've had so was not disappointing. But I actually ended up not using it because it was too thin and it didn't add anything to the fries. The fries were excellent enough on their own. I ordered my burger "pink" but there wasn't any pink to it, but I wasn't that bothered about it. Burger and the toppings were tasty, except for the fried green tomato. Looking closely at the picture, you can see that it was SO SMALL compared to the size of the burger. When a restaurant does that, don't they realize that it makes for a glaring disappointment?! It apparently came from near the end of the tomato, and not the middle. If you are going to offer a fried green tomato on a burger, then I feel as if you should only use the larger slices of the tomato, and save the smaller ends for maybe putting in salads. I've always been obsessed with fried green tomatoes. After having my first two bites of burger and still not reaching the tomato, I took it off to eat by itself. Sadly, it tasted terrible! I was surprised. Obviously, they didn't season the tomato or the batter. (Salt and pepper go a long way.) The burger toppings apparently made the tomato batter not only soggy, but also this strange thick texture. Like mushy and chewy at the same time. 1/10 Worst problem: FLIES!!! So many flies! When I just had my drink but no food yet, I noticed them but was not bombarded by them at that point. It wasn't until my food came. All of a sudden I was literally surrounded by them. They were everywhere! No exaggeration. I actually had to use only one hand to eat and the other hand to constantly move back and forth over my food. I eventually gave up and set the plate of some of my fries about 4 inches in front of my burger in order to hopefully draw the flies to the fries so that I could eat my burger. Unfortunately, after only four bites of my burger, when I set it down to take a drink of water, a fly landed on it within one second. Obviously, that was my last bite, and even when I was moving the plate closer to the end of the counter, two more flies landed on it. The glass of straws was inches from me. That, and the book closest to me seemed to be where they gathered to wait for their opportunity to dive bomb me. So many of them! It turned my stomach when I realized that I had been drinking from a straw with my water and I'm sure there had been flies on it before I got there. Every person that gets a straw in their drink at this restaurant has had a fly sitting on top of it. When the bartender told me about the desserts, it turned my stomach to think of just how many flies were in the kitchen. Had I known the fly situation was that bad when I first got my drink, I would have never stayed there, and I certainly would have never ordered food. I do think it is a real shame because the winter months are a totally different experience in that restaurant. But because of how horrible it was this time, I just can't ever come back.