To be honest, there's not much to do in state college (anyone would tell you that) but 814 is a…read moregreat place to drink, eat some food, and listen to music. Would definitely recommend of you find yourself out there.

I was back in my hometown recently, and a high school friend suggested we check out this Cidery, my…read morefirst time visiting one! It turned out to be the perfect escape from the usual college bar scene downtown and offered a relaxing day out in the countryside. We arrived right when they opened, so it was quiet and peaceful. The bartender, who also happened to be one of the owners, welcomed us warmly and shared the history behind the cidery. Super friendly and happy to answer all our questions which made the experience even better. We tried the six-cider flight, and I honestly enjoyed every single one. My favorite was the "White Out", so much so that I grabbed a few bottles to bring back to California. I'm officially a cider fan now. Already looking forward to stopping by again on my next trip home!

We stopped by on a Wednesday night last month around 6:30pm. We originally intended to just pick up…read morea cookie order but decided to stay for a drink and a snack. We had the whole place to ourselves which was really nice because the staff was really attentive. The cider was pretty good and reasonably priced. The pesto pizza we got was flavorful but the crust wasn't my favorite.

Thredbard cider House is one of our must stop when we are in town. We arrived on a Wednesday…read moreevening at about 5 o'clock, which is when they open. We were the only ones for quite some time and it was a little odd as when we first walked in the lights in the entranceway were off so it almost made them feel like they were closed. Thankfully, there was a server who was folding Silverware who greeted us and had us take a seat. They have several ciders that are available, and I opted to start with a flight. I tried the majority of their seasonal offering with the exception of the pumpkin spice as I'm not a fan in general. I really like the spice cider. It is my favorite. I did end up ordering a glass of it. The food options arevery artisan. My husband opted for the meatballs . They are very large, the overall flavoring to him seemed a little blah. I did try them. I found them to be a very moist and thought the flavoring was good. I opted to do the featured flatbread, which was the mac attack. If you've had a famous, fast food chains signature burger with thousand island dressing you will find similarities. I did find the flatbread crust was a little bit to thick for my liking and there was more sauce on it than there was actual meat. It was OK. They have a private lot, which is fantastic as parking is at such a premium in the city.

What a special spot in Central PA! We stopped here after seeing that there were a number of vegan…read moreoptions available and were not disappointed. For an area with slim vegan pickings, this felt like a gold mine. We ended up trying a few menu items and they were all delicious and tasted quite fresh. My biggest gripe was that the risotto was made with a medium grain rice rather than a traditional Arborio, and that the prices for food were on the higher end given the portion sizes. The cider flight was delicious. There is plenty of seating, include extensive outdoor seating that looks out to the forests surrounding. Indoors is filled with spooky, eclectic industrial decor. The staff were friendly and thoughtful. It's a gem of a spot!

We walked in expecting a typical dining experience with a menu but found out things had changed…read moredramatically. Our hostess, who we later found out was the owner, explained to us that if we wanted food, we could order it from outside where there was a traveling chef with a pizza oven. This was a big change from the usual menu and what we had expected. We decided to go with the flow, take a seat at the Ouija board table, place our drink orders, and go outside to order food. This week the chef had a woodfired pizza oven. Keep in mind, cider is the focus here. So, my husband's old fashioned was made with cider. Hearing this, I asked for my cider on the side rather than in my cosmo. We learned that the owner's background is movie set design and that she worked on movies like Harry Potter, so the decor was a combination of old industrial plant and haunted house. The bar had "potions" with smoke oozing out. There were also skeletons and skulls throughout the restaurant along with spooky photos that changed from normal to scary. She even allowed us to explore the different back rooms one of which she called the "swamp room." The pizza was good, and we enjoyed listening to the live music which wasn't overwhelmingly loud. Overall, everyone was kind and made us feel welcome. We later ordered the blueberry cobbler for dessert which was warm and tasty.

Absolutely gorgeous inside and out! Could sample as many things as you wanted. Highly recommend…read moredoing a flight if it's your first time there. The Apple Pie Cider was heavenly! The appetizers were outstanding! Ordered the mega pretzel with cheese and Buffalo chicken dip! Huge portions!! The staff was beyond incredible! Very accommodating especially with our children! Offered height chairs and helped make things easier for them! So kudos for being kid friendly too! Very cozy and quiet in there, hidden gem, could relax. Enjoy your drinks and food! The prices were great too! 10/10 would recommend! Can't wait to go back!

Davenport Fruit Farm Cidery & Winery is a delightful escape from reality. Located away from the…read morehustle and bustle, surrounded by an orchard, with these fun red buildings I could have stayed there all day. I literally could have. My mother and I sat underneath an umbrella outside on the grass sipping wine and just taking everything in. The staff was amazing. They were very friendly and hospitable. The wine was delicious. The boozy ice cream was incredible. I've tried making boozy ice cream and I've never come close to this magic! I was very impressed with the wine selection and found them to be a good balance. Nothing was too fruity and this felt like a more traditional winery than I've experienced elsewhere in the region. While I enjoyed the wine my mother opted to stick with the ice cream. I loved how or came with the tasting board and was an option! It was brilliant!

Been going to Sally's for over 20 years and will go for another 20 if I last that long. Their cider…read moreis the best anywhere.I usually bye 15 gallons at a time , it's that good.

I haven't been here in a long time, but used to frequent this mill a lot in the past. They…read morefresh-press apples right in front of you, and bottle up the apple cider immediately so you know it is fresh. Don't know if things changed over the years but instead of pasteurization, they used a UV light system to prevent contamination from e-coli or other bad stuff. The taste of the ciders vary depending on the varieties of apples being pressed ...a true cider master will have a recipe with a mix and match of various kinds for a delicious fall flavor ... Cheers!

I just poured the last of my Snowbound Cinnamon from my growler into a glass. It is so sad seeing…read morethe prior empty, while controlling my excitement for the latter. Total "first world problems." Just wanted to say, the Snowbound is probably one of the most fantastic ciders I have ever had. I've got my backups at Arsenal, and they are all fabulous, but nothing is as special as the Snowbound. Yes, it really is that amazing. To The Business: THANKS! I really appreciate what you all are doing, with, the exception, of not making Snowbound year round. :) :) :)

We always love coming to this spot. The cider is absolutely fantastic and the workers are always…read morekind and very knowledgeable. The vibes in the building and the decor is always inviting. Arsenal is conveniently located about 3 minutes off I-79 at Soergels Orchard. Today we bought a pumpkin cider and two sorbets. I believe the sorbet is a seasonal product and it is definitely worth trying out. It was extremely smooth and flavorful, and it was actually better then I thought it was going to be. As for the Apple Pumpkin flavor cider, I can not wait to try it later. I do not have any doubts that I won't love it. This is also a seasonal flavor. I love how they are continuously making new flavors and every time I arrive there is one I have yet to hear of. Their Archibald cider is my favorite and it is always available as far as I know. The bottles the cider is poured into are glass and you can bring them back every time you go back for more! When you do that, you do not have to pay the price of the bottle. If you are ever in the area, I suggest stopping in!

My daughter and I spotted the sign and decided to stop. I hadn't been here in years, so we wanted…read moreto check it out. Don't know if she was more excited for the apples, or the animals Decorations, candles, sweets, cider, jelly..and a ton more in their cute little shop.

Great little place with adorable retail store. Yummy treats…read more, great gifts, delicious Apple products, and adorable animals .

Super cute spot! I came in on a Sunday afternoon and found parking easily. There were half and full…read morepour cider options, some brewed in house. I got Will It Flower, a dry cider at 4% abv. It was delightful. There are chips for snacks if you get hungry. We admired the plants, contemplating what our plants could be, and plotting what we might want to purchase. There were two other pairs who came during our time there. It's definitely a good spot to hang out.

Wanted to mention how great the pianist who played at the Co-op during the Greenfield Parade…read morewas--phenomenal. I'd definitely make a point to visit if/when he's playing again next! His playing + the warm cider and William's ever-present kindness made the Co-op a welcoming refuge from the cold.

We had a wonderful time at HVW. Our wine group had a wonderful tour of the vineyards with Barb and…read morethen we did a very enjoyable wine tasting. They have both an indoor and outdoor space which are just lovely. We brought in outside food and enjoyed their wines. Highly recommend for a visit or shower Or girls night out.

Always happy to bring my own picnic to a vineyard and choose a bottle of a nice dry red or white…read more This has been one of my favorite lunch spots since I retired years ago. The owner is always very friendly and helpful in choosing one of their wines closest to your palette. My favorite of their dry reds is a Tempranillo...it's great with dark chocolate. My favorite go to of the white is the Pino Grigio...it's good with everything else!The wines are comparable to commercial wines (often much better) and the shaded patio looks into the vineyards. During the week it's a great place for "book club"... Take a friend or two or three and share a beautiful summer breeze, a picnic and a bottle of wine in Happy Valley!