Lanier Islands Legacy Golf Course has quickly become my favorite public golf course in metro Atlanta. This course is a true gem. After playing many of the Atlanta area's courses over the years, this one stands out in terms of layout and scenic views. Many of the course's holes play directly alongside Lake Lanier (five on the front nine, five on the back; ten total) with some of the others still having nice lake views. Many courses have "lakes" and ponds, but Lanier Islands Legacy Golf Course is situated within a big, true lake.
A lot of golf courses have one or two signature holes. At Lanier Islands, almost every hole feels like a signature hole. That's how beautiful this course is. Most of the holes on this course could easily qualify as the signature hole at many Atlanta public courses. It's that good.
Now, you must be thinking for a course of this caliber, it must be expensive, but it's not. The last two weekends, in the mornings, my buddies and I have been able to play this course for about $60 or $70 per person. Those prices included carts, range balls, food and drink at the clubhouse, and entry into the Lanier Islands resort ($15 is the regular gate fee if I recall correctly). What a deal. Among public courses in metro Atlanta, this kind of value is unmatched. Value definitely plays a large role in my ratings when I review courses.
I've found it's best to book through the course directly (online or call) for the lowest rate.
That said, this is not a high-end golf resort or PGA-Tour-level course like Pebble Beach, Harbour Town, or Sawgrass. That should be pretty evident from the pricing. It's still a resort course though so you do get to enjoy resort-like amenities, namely, the food and drink inside the clubhouse. However, the clubhouse itself is small. The golf shop is tiny and its setup is awkward. Merchandise is tightly-fitted around the check-in counter and the golf staff's offices. I'm going to guess those spaces weren't originally intended for retail displays.
Fortunately, the clubhouse has it where it counts -- the "dining room" and "grill." I put those in quotes because it's not a formal dining room per se and there's not actually a kitchen or grill unless you count the hot dog roller grill, but it's stocked with plenty of food, drink, and seating. They've got bagels, breakfast bars (and the like), and sausage, egg and cheese biscuits for breakfast; assorted Blimpie sandwiches (pimento cheese, egg salad, club, roast beef, etc.), hot dogs, and chips for lunch; coffee, fountain drinks (Coke products), bottled water and fruit juices, and more. Outside the rear entrance of the clubhouse is an ice maker where you can fill up your cart's attached cooler. The room has several TVs if you want to relax and watch some sports after your round.
One thing the course should offer is an air gun to clean your golf shoes.
The course has a modestly-sized practice facility. The driving range has only eight grass hitting stations. The pyramids of yellow Wilson Staff Limited Range balls are average quality at best and are probably due for replacement soon. There's a sloped practice putting green as well as a practice chipping green and bunker.
As for the course itself, it's wonderful. Oftentimes, I have to play a course multiple times in order to remember its holes. However, this course is so memorable that I could recall most of the holes from memory after just one round. That's a testament to the course's design and awesome vistas.
This is a short but challenging course. It can penalize long hitters. From the tips, the course measures only 6,580 yards with a rating/slope of 72.7/141. Blues: 6,193 yards (71.0/137). Whites: 5,706 yards (68.8/130). Par 72. What makes this course difficult? Narrow fairways, forced carries, tight landing areas, thick rough (the kind that you can easily lose your ball in), well-placed bunkers, and greens with a lot slope. This course really places an emphasis on solid ball striking, accuracy off the tee, and green reading. Therefore, I would not recommend this course for beginners. The difficulty makes it fun though. The greens are big, but tricky.
The course conditions have been fantastic, especially for the price paid. I've always had a thing for well-conditioned tee boxes and the tee boxes here have been in pretty good shape save for the occasional smatterings of crab grass. The fairways, bunkers, and greens have been in very good shape with the greens rolling fast and true. One of my playing partners, who's a single-digit handicapper and has played a lot of competitive golf, said the greens were in "tournament" condition when we played this past Sunday.
Service has been great. Pace of play has been terrific too. With packed tee sheets, I was able to finish a round in under 4 hours in a twosome and under 4.5 hours in a foursome.
Finally, I scored a hole-in-one on the 10th hole here on September 23, 2018! You can learn more about my ace at https://youtu.be/jWKrAVaJt8w. read more