Located outside of Ramstein AB, the restaurant is an authentic German restaurant with a touch of…read moreAmericanism. The interior is one of a traditional German village eating establishment, but being located close to an American base, it make concessions such a menu with pictures and English to make it easier to order. The "Stammtisch" (German for "regulars' table) is not a table, but a section of bar. Great traditional fare with accompanying beer or wine. I dined on the traditional schnitzel and it did not disappoint as it was accompanied by a great local beer. Keep room for dessert and some schnapps to help with the digestion. NOTE: it is a smallish establishment so you need to make reservations to dine, it is well worth the effort to make a reservation and dine. Guten appetite!

Almost worth the hassle flying to Europe just to eat here! Yelpers, you hit this one out of the…read moreatmosphere! Thank You! So take a butcher who know hows how to cook and how to respect the cut of meat, add a healthy dose of love of food and Bavarian/German cuisine, and you have a quaint little restaurant near Ramstein AFB/Landstuhl. If you are within driving distance, don't miss this gem! I had the "Garlic Marinaded Pork Ribeye" and selected the pan fried potatoes. OMG OMG OMG ... meat cut thin so two cuts served... the garlic was there front and center but NOT overpowering in any way. A bit of herbed butter, roasted garlic cloves that melt in your mouth, and these fantastically flavored potatoes that are just divine. All served with a generous side of a parsley and ?? Sour cream to die for. My mouth is watering just thinking about it. Bring cash, no plastic. I wonder if I can get a free ticket change if I tell Delta I'm "dying"... they just don't need to know I'm dying to go back...

Highly recommend. This is the cutest little restaurant kinda tucked away - you may have to look,…read morebut it's there! My husband and I both ordered schnitzel - I got the peppercorn schnitzel (my husband's recommendation) and he got the schnitzel special. We both got the spatzle. The schnitzel was delicious. The peppercorn sauce on mine was amazing. My husband loved his as well. The spatzle was so great. I'm a big fan of fresh spatzle. The biggest bummer was that we weren't able to get dessert! The kitchen closed while we were eating dinner and we didn't know! So when we went to order dessert we were unable. That was def a real bummer. Despite that, we would definitely return!

Delicious. Get there on time…read more Prepare to wait. Limited seating. Friendly staff. Cold beer. I recommend the Pepperhoffesauce Schnitzel.

Perfect!!! The experience was spectacular. The food is rustic traditional fare, with a beautiful…read moreelegance. Not stuffy or pretentious like some Michelin * places. The wine list is legendary with pricing dictated from the fact they bought the '85 Bordeaux when it came out in the market! The chef and his staff visited the table regularly chatted asked questions and actually cared about his clientele. The didn't g experience was designed for, and by the old school restaurant goer! Plus the chef grows, makes and produces wine on sight designed around his cuisine. Which enhances the experience even more! 5 star experience from beginning to the end. Merci!!

This restaurant is closed. You should have a way to post restaurant no longer open without writing…read morea review with so many characters.

The steak is extraordinary . Really delicious. The people are really friendly. We had a wonderful…read morelunch and good really good entertained by watching the little girl asking people whether everything is ok. We will for sure come back soon.

You spin me right round…read more. I'm in Germany and I'm starting to feel my oats, tonights dinner I'm looking forward to a more traditional meal. Walking into, how do you say the name of this spot? I see a combo plate served with Spaetzel. Brown gravy, are you feelin' me yelper? And of course. Beer. I ordered a trifecta plate of meat, I'm not sure what it all was but it came with a side of spaetzel. Wowza! That meat plate was fire! I took a bite of meat, then spaetzel. Brown gravy coating the spaetzel, it's all good in this German neighborhood. Service was good, we all sat at a outdoor table. It was a beautiful summer night, from the food to the alfresco dining, Spinnradl is the spot you should try.

Awesome authentic German food! This is in the heart of K-town and provides for an excellent German…read moreatmosphere and plenty of fantastic German options to choose from. The schnitzel is great and I also really enjoyed the bratwurst. Service is also awesome, you definitely feel like you're in a nice German restaurant. It gets busy so their might be a wait but the warm interior on a cold winter day creates a most inviting atmosphere!

Like other great finds in Germany Schnitzelbank was a Yelp recommended find. Tucked into a side…read morestreet off the main drag we found our way back to this hidden gem. With only a few tables in the place you quickly make new friends and end up dining next to strangers. We originally sat with a couple of local Germans and after they left a musician from the local college joined for her meal. Great schnitzel options here and true charm stood out for us. Would highly recommend this place to others in Heidelberg.

Schnitzelbank is the highest rated restaurant in Heidelberg, and with just cause…read more We lucked out coming here around 1430 HRS because we just missed the lunch rush and just beat the early dinner crowd. The weather was beautiful for sitting outside. I wish I had gotten our server's name because he was outstanding. Friendly, witty, and willing to help navigate the menu - he made our dining experience even better. We started with a couple of local wines that were amazing - a red and a rosé. Some bread and butter came to our table with our escargot starter and side salad. The bread and starter were delicious. Our snails were hot and garlicky with plenty of juice to sop up. The side salad was also very tasty and fresh. For our mains I went with the Schnitzelbank Platter and my lady went with the Pepper Schnitzel. My platter came with a local delicacy called saumagen, as well as roasted pork, sausage, roasted potatoes, and sauerkraut. The saumagen was the highlight for me. Our server was also excited we got it. It is a local offering consisting of various meats and other items wrapped up in a stomach and served as a loaf-style meat. The pepper schnitzel was also outstanding - the sauce was indeed peppery, but it didn't smother the schnitzel, which was breaded nicely and not dry, as some schnitzels can be. And after all that food, still, an apple strudel. This was so worth it. I don't even like sweets in the USA, but in Europe, they are something else. This was something else. We had a lot of great meals on our trip, but this was probably the best. Not just for the food, but for the overall experience, it's easy to see why this is the shining star in Heidelberg.

American friendly with a more traditional german menu, and pizza of course! The server's English is…read morevery good. When we came the dining room was a little quiet. The decor is a little eclectic but nice. The food is an excellent value. The salad was simple but fresh. My wife had a noodle and pork meatball soup of the day that she loved. Everything is cooked to order and nice and hot. I had a schnitzel stuffed with ham and cheese. It was very nicely breaded, just a little on the side of dry, with gooey cheese and some prosciutto-like ham. The croquettes were straight forward and good. The server was conversational and checked in once after the food came out, which is highly unusual for anyone used to German service. He also brought my wife a complimentary piece of pumpkin cake. A solid place for a regular meal. Looks like it could easily accommodate a good sized group. Make the trip!

Went here 24 Oct 2015. Extremely nice staff and the lady there has perfect English. All the food…read moreseems to be homemade, nothing frozen and everything was made to order. I had the Gourmet Schnitzel stuffed with Camembert and Cranberries and it was very good. Also had and incredibly good Pumpkin soup and the Stammer Max. If you are new, or old, to the area and want really good homemade German food and don't speak German then this is a great place to go. They also deliver.

UPDATE: Sadly, we took this restaurant out of our rotation after a horrific service experience. We…read morehave it one more chance afterwards and decided it wasn't great enough to overlook the awful experience we had. We are new to Germany and have been to this restaurant several times. They have a diverse menu with a selection of traditional German dishes such as steak and schnitzel as well as pasta, fish, soup and salad. The food is high quality and nicely prepared. We love the quaint ambiance of the room and friendly, English-speaking wait staff. I would highly recommend this restaurant!

This is one of my absolute favorite German restaurants. This is the one I take all my friends to…read morefor lunch. I don't know if there was a chef change recently, but to my mind, the food seems to taste even better lately. The servers recognize me most of the time because I am a regular which is cool. I try to order in German when possible but I see that all the servers know enough English (one or two speak incredible English) so any Americans who go should have no trouble ordering. I love their salad and soups. It is pumpkin soup season right now and their pumpkin soup is very, very good. My favorite dish on the menu is their Rahm Schnitzel. Very well seasoned and not at all bland. I go most often for lunch and they have an abbreviated lunch menu which changes and they will also let you order off the full menu which is nice. Not a lot of German restaurants let you order from the full menu during lunch hours. The only downside is that you can't pay in debit card. So have euros with you when you go.

I went here for dinner with a tour group & we sat on the covered patio. They have live music & make…read moreit interactive with the diners so they can get up and dance on the dance floor. It was a delicious multi-course meal with the main entree being tender pork. Atmosphere, food, & service made for a great experience here.

Great meal, the restaurant was suggested by our server onboard the Viking ship. Most had the…read moreschnitzel (mushroom cream sauce a must) and two others the veal liver. Everyone was very happy PS - get the Rudescheim coffee, not only is it really good, the show is great as well. We bought a box of the cups and saucers for at home.