Yup. Five stars. That good. No menu. Bring your own beer - there is a Modelorama nearby (they kept the ones in the fridge until we were ready to drink them. Tortillas made by hand... when you order them. Grilled pork is the meat, and comes with beans and all the right sides (cilantro, diced onions, and salsa. All homemade. And fresh tortillas.
The Tia (aunt) is the cook. Stands over a smoke pit all day making everything. If you were not local, you would not stop here. No tour buses (a shame, but hey, if you want another buffet when away from your all-inclusive, go for it... more for us).
Did I mention the tortillas??? Butter and salt. Keep them coming until someone explodes.
There was also an appetizer that was a fresh tortilla with a egg. Yum! Also sausages that had a spice like you get in Szechuan food that numbs part of your mouth - odd for sure until we figured it out, but we all loved the flavor.
Cold Coke and Fanta serves on wooden tables with plastic Coke chairs. Mexican Street Dogs (seems it should be an official AKC breed by now) where around. 3 hung with us. No begging, no bother, just hangin' for a scrap.
People took pictures of us in the restaurant. And make sure someone speaks Spanish, but if not, there is no menu - just use fingers.
Apps for 8, chorizo for 8, 8 meals, untold number of tortillas, and 6 cokes - total bill, made up on the spot, but a reasonable $1,200 pesos. Or about $8.50 per person US. The beer set us back a bit more.
If begging your driver to stop here does not work, I suggest harsher tactics to ensure you eat here. Unless you are one of those germaphobes or don't like adventure, then never come here. No one got sick. Everyone wanted to drive an hour the next day to go back. read more