Food, service and ambience are excellent! I wasn't expecting this would be a memorable experience…read morefor me. I never imagined myself eating Chinese or better yet a sichuan food here in Madrid and enjoyed it so much. We tried the Kung Pao Shrimp and it was delicious! I would love to try more of their food but we're only staying here for a few days and wanting to try other local restaurants too. This is a must try place!

Authentic Chinese restaurant in Madrid. The location is so close to Gran Via…read more My table had mixed thoughts of this place. Some dishes were good, others weren't quite as good. I guess it's hit or miss. Sangria was good. We got the pitcher for the table. Cold dishes- Cucumber | pepino €7.50 - The flavor was ok, but the cucumbers were too soggy for my preference. This was the worst dish of the night for us :( I really was hoping for something refreshing to kick the spiciness of everything else. Banban chicken | pollo €8,90 - This dish was ok to me. The flavor was mid, very oily. The knife technique here was impressive. Duck | pato yuxiang €13,90 - This dish was very good, very fragrant. The duck was crisped and cut so well. Fish | olla pez €29,50 - The fish was good. It came with lotus root, bean sprouts, a few cauliflower, and a shit ton of potato slices. The cucumber slices in there were so soggy, which I did not like. Wontons in chili oil | wantan picante €9,90 - The wontons were not good!! The chili oil sauce was ok, but the wontons were such a disappointment. The skin was too slimy, and there was no flavor inside the wonton. Beef noodle soup | sopa ternera €12,90 - We asked for very spicy and we got it. As soon as I inhaled, I choked. The noodles were very soft. The beef was meh. They added some pickled veggies Rice was €2,20 per person. Credit card accepted.

The staff is extremely friendly and helpful. They have the menu available in English and offer…read morefork/knife for those of us who aren't talented enough to eat with chopsticks. We ordered the house fried rice which is delicious. It has an assortment of meats inside including shrimp and beef. The chicken in hot sauce is basically kung pao chicken. It's slightly spicy with peanuts. The spare ribs with salt and pepper had great seasoning but not a lot of meat on them. They are also cut into tiny bite sized pieces which I want necessarily a fan of. The sweet and sour pork is exactly as you'd expect it to be. After ordering, the food was served within 10 minutes. Very fast and timely service. The entire menu is very affordable as well. We ordered 4 dishes for only 24€.

Good Chinese food We ordered a beef noodle soup and a fried…read morenoodle dish - both of which were very tasty but a little too oily for our tastes. The prices were reasonable though and the service was fast and efficient.

It is definitely 1 of the better restaurants in the neighborhood for Chinese food, HK style Chinese…read morefood, which is different from Taiwan or mainland Chinese, for those who are unfamiliar with the regional differences. Of course, I don't expect the local spaniards to read this review since Yelp isn't big here, but the American expats will know the restaurants here cater to the spaniards' taste which is decidedly different from ours. Having said that, I like this food because it isn't that salty like what I have come to expect from everything Spanish style. And I don't get why folks eat so salty here? This place serves appropriate portion sizes, which is small and the prices are right even with drinks included. The place is clean and the decor is cheesy Chinese lol but this isn't a museum so I'm not here for their Gaudi inspired over-the-top designs. I'm here to fill my belly.

I dined here for the first time last night and again tonight and found the food to be tasty albeit…read morea bit salty, but then again, it seems like everything I've eaten in Spain have been too salty. I'm told by the locals they like their food this way. I'm like okay, just wait until hypertension hits your spanish asses. The dining room is large and the layout is functional. Seems to me they went after the practical decor rather then anything that borders on empty aesthetics. About the food, the menu contains your typical Chinese dishes: meat, poultry, vegetables and seafood varieties that anyone who has eaten Chinese food anywhere on the planet will recognize. The flavors will be different from what we have in the States but that is to be expected since we are in Spain . I liked the beef broccoli, cauliflower, sizzling beef and the duck. And the prices, including the alcohol, are more than fair.