A delightful evening in charming surrounds, feasting on the most exquisite , creatively presented…read moreand delicious cuisine, served with passion by an amazing team under the stewardship of the artful and eloquent Thierry. Thank you for this wonderful experience. Having dined in several 3-star Michelin restaurants globally, I would say the La Vague d'Or is my top choice.

For my last night in St Tropez, I made reservations through the Cheval Blanc, where I was staying…read moreto make dinner reservations. Dinner service began casually outside in the patio where guests were invited to enjoy a handful of amuse bouches while sipping on cocktails and wine. At this point, the staff introduced themselves and discussed the menu for the evening. The menu is pretty much comprised of a pre fixe which starts at about 435 euros per person. You can add on a cheese selection and wine for an additional cost. I opted for the pre fixe menu and was invited inside to enjoy the rest of the meal in the main dining room, which was very elegant and thoughtfully appointed. Seated by the window, it was nice being able to see the flickering candles outside cast against the bright moon above. From beginning to end, the meal was impeccable. With warm friendly service, elegant environs and great company, the time passed quickly. Well worth the hefty price tag and well deserved Three Michelin Stars. Thank you for making my birthday celebration special. Merci beaucoup!!!

Outstanding food and great service. Amazing views overlooking the Bay of St. Tropez. Food was…read moreartfully prepared and flavorful with generous portions. We ate lunch outside on a cool Spring day and it was heaven. Highly recommend!

We decided to try this place based on Yelp reviews and were driving in from Port Grimaud…read more Unfortunately, this restaurant isn't on a street accessible by car and Google maps brought us to 2 different places, neither of which was correct! We finally found the place by asking locals in the area. There are a lot of stairs required to reach the restaurant so it's definitely not accessible or stroller friendly, however we decided to lug the stroller up so we could enjoy the meal. Once we finally found the place, it definitely did not disappoint. The food was stellar, as was the view and atmosphere. I had scallops and my husband had the fillet of beef. Our server, Caroline, was outstanding and super accommodating! One of the reviewers commented on portion size - I'd say the portion size was too small for me. I ended up getting having another dinner on the resort later that evening. P.S. Yelp rated this place $$, but I'd rated it pricier than that. A pop alone was 5 euros!

This place is absolutely incredible. It's nestled in a little village in Provence called Gassin and…read moreoffers delicious local specialties. Try the squid and the lamb cutlets, they are outrageously good.

The red hair waiter just brought me water with her thumb inside of the bottle. Also I'm vegan so I…read morehave ordered a salad. When I was about to finish I found some pieces on the bottom which are either raw chicken or salmon

I came here in July of 2018. I know it has taken me so long to write this review, but I remember…read morehow good the food was, how authentic and personal the experience is, and how personalized the service is. I had to come back and give them a stellar review, because it was absolutely delish and memorable. Of the restaurants that I visited in Cannes, this was for sure the best I had. If I come back to Cannes, this will be the first eatery I visit.

Le Club has a huge reputation to live up to, so I was honestly a little surprised and let down when…read morewe visited. From A-list celebrities to young and wealthy business owners, Le Club attracts an elite crowd, so I expected the food and and service to be on point. There wasn't anything I would categorize as bad but nothing stood out as exceptional or even great from a food or service perspective. Le Club is right off the beach, so our group headed out for a quick dip in the ocean after brunch. The beach area is really only meant for those who intend to pay for loungers or daybeds, as our group immediately got scolded for setting our things down on the sand. This felt very strange after just spending quite a bit at the restaurant. There's a small boutique between the restaurant and the beach club area, which had some very cute items. I bought a beauitful dress, which I loved finding there. It was wrapped up in a nondescript bag though, which I found odd. A branded tote bag, even for a charge seems much more fitting for this type of boutique. Overall I probably would not opt to visit Le Club again. Although our group did have a good time, it's an over-priced sub-par experience, and there are better day club offerings in the area.

Food was soo good and the ambience was tons of fun! There was music and a little bit of dancing…read moregoing on mid day, it was a vibe. Staff was super friendly and food did not take too long to arrive. The restaurant was so much more fun than the beach club. The beach club was uneventful and you have to bring your own towels as they do not provide towels (only for sale). Beach was beautiful though!

I will always have happy memories of this lovely restaurant, as it was where my fiancé and I had…read moreour first glass of champagne after we got engaged on the beach in Juan Les Pins! It was a beautiful September day- about 27' and a gentle breeze.. after the shock of the beach proposal wore off, we hit Provencal to celebrate our great news. The restaurant was packed, but luckily there was 1 table left on the pontoon- so we dined on stilts overlooking the Med on one side, and the Belles Rives hotel on the other. The location is just beautiful. Menu wise, the lunch options are very inventive- I had a 'salade italienne', and not only was it very large, but the ingredients included complimented each other beautifully.. mackerel, tapenade bruschetta, parma ham- all on a bed of leaves, parmesan and lots of other interesting things.. really lovely and took me ages to get through it! 'Fiancé' had scallop risotto, and the scallops were to die for.. We could have stayed for hours but alas had to drag ourselves away to break the good news of our engagement to our friends and family! Cant way to revisit Le Provencal on our return trip to Juan Les Pins.

Closed for the winter. Don't know when bit it was all boarded up yesterday Dec3 2017. Check all…read morerestaurants listed for Antibes area for winter closure.

Great service and delicious food! First time trying escargot and I enjoyed it very much. Shrimp and…read morecreme brûlée were great too. This place had a cozy, jazz vibe that I loved. Both the waiter and the chef/owner engaged us in conversation. Very pleasant atmosphere. Would definitely come back again!

The owner / chef is a spectacular host. Great stories from around the world and spectacular…read morerecommendations. Try his mushrooms - his grandfathers recipe. Do not miss the dessert of the day.

Sainte-Maxime is not a town short of restaurants, so one has to start somewhere, and for me…read moreRestaurant L'Endroit came top of my shortlist having spent some time making a walking reconnaissance beforehand. The thing that initially appealed was interesting menu at a reasonable price (a common criticism I have of the seafront towns of the Cote d'Azur is the lack of variety in menus). I was happy with my choice, with both the main course (Pork Noisette on Tagliatelle in a Fig sauce) and wine (choosing Rose on "when in Provence" basis, and being particularly pleased with the Chateau Barbeiranne) deserving commendation. The decor is pleasant, and the service good.

When a chef from a competing village (not a competing restaurant with respect to experience)…read morerecommends a place, you gotta think it's gonna be good. Well, this place was frickin awesome. If by chance you are looking for home-style country looking in the Var region of Provence, this is the place to go! There is no menu. What they's cookin, it what you's eatin. They really don't sound like American southerners but they are country folk in those perched villages. Anyway, we barely understood what was on the menu but we looked around at what everyone else on the patio was eating and went along for the ride. Actually, we were going to say yes and eat there there no matter what anyway. By the way, the patio was one of the nicest we've been to in the region... shaded, clean, quiet, quaint. The setting, service and meal was awesome. The eats were 3-courses. It started with a nice salad that went on to breaded veal that was fried with a mountain of amazing green beans... hearty! The deserts were a large cream-filled pastry and a chocolate opera cake that was like tiramisu but with less alcohol and more chocolate. The accompanying bread was good too... not the tasteless and/or dry stuff you can occasionally get at some restaurants in Provence... France... Europe. In the end, the mean with a half-carafe (half bottle) of the house rosé wine was just 30€ I think... an amazingly inexpensive lunch that rocked our world. This trip in Provence was 3 weeks (last one was 5 weeks) and this restaurant has become my favorite dining experience over the 2 trips. Merci beaucoup.

Amazing location and service. Everyone at my table couldn't stop talking about the fish soup. The…read moredesserts were so good we wanted more even though we couldn't eat another bite!

I normally try not to be the drag on a business, but I was in the area on my honeymoon and an…read moreacquaintance suggested I check this place out. For days, I tried to make a reservation but no one answered the phone. I tried multiple times of day. When we were finally there, I tried to give this restaurant a chance. But, while they only had two tables seated, they told me that they were so booked that they couldn't possibly make room for us. After I ate at a restaurant that cares to have customers, I looked back at this place, and there were still many open tables. If you have a reservation here, it might be worth trying. But, if you don't or, as I did, tried to make one but couldn't get in touch with an employee here who bothers to work and found that impossible, there are nearby restaurants that actually care to serve customers and actually want business. Please give them your money rather than these gibronis. If you're an American looking for a place that will treat you and your party properly, this place won't. History Farigoule a bit up the way will at least treat you like a human.