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La Quincaillerie

3.7 (88 reviews)
PriceySeafood, Brasseries
Closed • 12:00 pm - 2:00 PM, 7:00 PM - 11:00 PM

La Quincaillerie Photos

LA QUINCAILLERIE ATMOSPHERE

What's the vibe?
Loud
Good for groups
Outdoor seating

Recommended Reviews - La Quincaillerie

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Reviews With Photos

Front entrance.
Ben Q.

The service is impeccable - friendly, attentive, and just fussy enough that you feel special. We had the Belge Menu - a 3-course special with delicious, big, perfectly prepared mussels, a croquette for starters and waffle with strawberries and creme freche to finish for 47 Euros ($50 as of this review). Beef carpaccio was excellent as well. Extensive wine list, strong cocktails (try the Irish Coffee on a cold night!), and a quirky, unique decor topped off this delightful dinner! (Spoiler on the decor: the name translates as "hardware store").

Starter - burrata with lentils
Laszlo K.

Excellent food: the starter (burrata with lentils) was simple but well balanced. The main dish (octopus) was delicately seasoned and cooked to a firm but juicy texture. The bits off my partner's dish (crab) were spicy (but keep in mind this was a miniature crab, cut in half). Service is attentive (and remarkably kind despite the three floors they need to cover). However there is a real capacity issue - it took over half an hour for the second bread to arrive... The kitchen is overstretched... 90+ minutes between starter and mains... very disappointing The ambiance is lively; perfect for friends to come together to have a 'blast' - but don't expect a romantic candle light... kids were around even at 10pm.... The cocktails were a mistake to order... they set the wrong tone (think of a bar for beers before a football match experimenting with other basic cocktails) -- fortunately, the food made up for it

The steak was so tender, and the tomatoes, watermelon and cheese was really good and cool that they added watermelon
April A.

This place has an amazing atmosphere, it is really cool and has 3 floors. We got in without a reservation and everyone was really nice and helpful. The food was really good and tasty. I would definitely go back to try more of the menu out.

Armel J.

A restaurant where you need to book on Monday night is synonymous of interesting place. After one night with them, I confirmed this place deserves you visit. Warm staff, nice foot, amazing atmosphere. The kind of place where you can go regularly if you lived in the area. Special mention for the crab salad or more specifically for the giant Alaskan crab legs salad.

This fish blew my mind away! Worth the trip just for the sauce!
Isabella B.

This place is 100% worth the trip! It's a bit outside of Brussels but you will be so glad you went! For starters, the restaurant is gorgeous! It looks industrial and is designed to look like a hardware store (as the name suggests). Besides that, the food is SO DELICIOUS! I order the salmon and whatever sauce was on it was what dreams are made of. My boyfriend ordered the wild boar ragu and also loved it! Might be pricier than I'm used to, but this place is worth the splurge!

Butter lettuce salad with sautéed greens

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La Quincaillerie Reviews in Other Languages

Review Highlights - La Quincaillerie

“90 Euro for a main and either a starter or dessert.”

Mentioned in 2 reviews

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Nüetnigenough - Honey roasted ham leg with mustard, life changing

Nüetnigenough

4.3(430 reviews)
2.6 km•Centre-Ville, Stalingrad, Bruxelles
•€€€

Great! They are good and confident and don't need my review,,,but...here I go anyway! It's small…read morebut very cozy so when I got there...No tables available and they don't take reservations! I left to find something else but tried my luck & coming back. Glad I did! They have wine, but as I was told, beer is their thing. The food was excellent and the staff are colorful and efficient as the flow between tables! I had the meatballs (2 large ones), meals come with a small salad and a side & bread! The beer selection is wide. Mostly Belgium ones. Other tables had what looked like delicious tuna, lasagna and stew which they all seemed to enjoy.

I am so sorry to not rave about this place like everyone else did…read more To start with the positives: -cute, cozy spot inside with a few outdoor tables. No reservations, so you have to wait in line. Luckily, the line moved pretty quickly and we were able to be seated inside. -service was great. The fabulously dressed flamboyant gentleman was kind and helpful. The sassy woman was hilarious! -Portions are pretty decently sized and priced fairly Why three stars? I just didn't enjoy anything that we ordered. Sadly, it was my least favorite meal that we had in Belgium. Based on all the reviews, I think it's clear that it's not the place per se, but what I was looking for. That being said, I still must be honest. What we ordered: Cheddar Croquettes (2 for 14 Euros): Just ok and this was one of the things that I felt was overpriced Carpaccio of Smoked Beef with White Truffle Oil (18 Euros): Again, just ok Meatloaf with "Jack Pepper" sauce (26 Euros): "Jack Pepper" means something different in Brussels. It was basically a peppercorn gravy. I wasn't a fan, but Jim G. enjoyed it. With this, we had frites and a small side salad. I know many people recommend that Flemish Beef Stew, but we already had that at Fin de Siecle, and I couldn't imagine that any place would top it, so we didn't get it here. Ultimately, this place isn't for me, but I seem to be in the minority.

Photos
Nüetnigenough - Inside decor

Inside decor

Nüetnigenough - Normandy beef

Normandy beef

Nüetnigenough - The famous fries

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The famous fries

Le Fin de Siècle - Carbonnades (beef stew with mashed potatoes)/Lindemans Pecheresse

Le Fin de Siècle

4.3(540 reviews)
3.0 km•Dansaert, Centre-Ville, Bruxelles
•€€

Another Belgium place I got to try for some Belgian food…read more We couldn't decide what to order and ended up getting 3 entrees, which was way too much because the portions were so big. We ordered the beef stew, pork knuckle, and rabbit stew. Everything was delicious! And everything came with potatoes! We sat outside and had to put our drinks on the floor (all good!). Staff was very nice. Good thing we came right when they opened. After we were seated a line started forming.

One of the best diing experiences we had in Brussels! The food was great and the service was…read moreoutstanding. Huge shoutout to Julian! He reminded us of a combination of Neil Fak (from The Bear) and Lazlow (from What We Do in the Shadows). He was coordinating the line, seating, and gave outstanding recommendations, as well as praise, when we picked our wine. We were quoted about 45 minutes to wait, as they don't take reservations. A two-top opened up inside and Julian was concerned that it would be too hot, so he made me go inside to check first. Thankfully, it was right by the open area leading to outside, so we took it and were seated in about 20 minutes, rather than 45. The place was packed the entire time we were there; its reputation certainly precedes it. Good energy and beautifully decorated with stunning art inside. Carbonades a la Biere (beef stew; 19.45 Euros) is their speciality and was delicious! So reasonably priced for the flavor and te size of the dish! After Julian mentioned that the lamb is the best dish on the menu, there was no question that I was ordering it. Jarret d'Agneau Roti (Roasted Lamb Shank; 27.35 Euros) was so very good! Full of Rosemary and so tender! As Julian was running by, I quickly asked him: "Tiramisu or Tarte Tatin?" No hesitation, he replied, "Tarte Tatin." I wasn't sure if he actually put the order in for us or not, but then it arrived at our table and it was delicious! Pear Tarte (8.65 Euros) with a side of ice cream. Not too sweet, with lovely spices in the pears. Cash only, always a line, but totally worth it!

Photos
Le Fin de Siècle - Menu Sept 2025

Menu Sept 2025

Le Fin de Siècle - Free bread

Free bread

Le Fin de Siècle - Stoemp (sausages with mashed potatoes)

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Stoemp (sausages with mashed potatoes)

La Quincaillerie - seafood - Updated October 2026

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