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La Quincaillerie

3.7 (88 reviews)
PriceySeafood, Brasseries
Closed • 12:00 pm - 2:00 PM, 7:00 PM - 11:00 PM

La Quincaillerie Photos

LA QUINCAILLERIE ATMOSPHERE

What's the vibe?
Loud
Good for groups
Outdoor seating

Recommended Reviews - La Quincaillerie

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Reviews With Photos

Front entrance.
Ben Q.

The service is impeccable - friendly, attentive, and just fussy enough that you feel special. We had the Belge Menu - a 3-course special with delicious, big, perfectly prepared mussels, a croquette for starters and waffle with strawberries and creme freche to finish for 47 Euros ($50 as of this review). Beef carpaccio was excellent as well. Extensive wine list, strong cocktails (try the Irish Coffee on a cold night!), and a quirky, unique decor topped off this delightful dinner! (Spoiler on the decor: the name translates as "hardware store").

Starter - burrata with lentils
Laszlo K.

Excellent food: the starter (burrata with lentils) was simple but well balanced. The main dish (octopus) was delicately seasoned and cooked to a firm but juicy texture. The bits off my partner's dish (crab) were spicy (but keep in mind this was a miniature crab, cut in half). Service is attentive (and remarkably kind despite the three floors they need to cover). However there is a real capacity issue - it took over half an hour for the second bread to arrive... The kitchen is overstretched... 90+ minutes between starter and mains... very disappointing The ambiance is lively; perfect for friends to come together to have a 'blast' - but don't expect a romantic candle light... kids were around even at 10pm.... The cocktails were a mistake to order... they set the wrong tone (think of a bar for beers before a football match experimenting with other basic cocktails) -- fortunately, the food made up for it

The steak was so tender, and the tomatoes, watermelon and cheese was really good and cool that they added watermelon
April A.

This place has an amazing atmosphere, it is really cool and has 3 floors. We got in without a reservation and everyone was really nice and helpful. The food was really good and tasty. I would definitely go back to try more of the menu out.

Armel J.

A restaurant where you need to book on Monday night is synonymous of interesting place. After one night with them, I confirmed this place deserves you visit. Warm staff, nice foot, amazing atmosphere. The kind of place where you can go regularly if you lived in the area. Special mention for the crab salad or more specifically for the giant Alaskan crab legs salad.

This fish blew my mind away! Worth the trip just for the sauce!
Isabella B.

This place is 100% worth the trip! It's a bit outside of Brussels but you will be so glad you went! For starters, the restaurant is gorgeous! It looks industrial and is designed to look like a hardware store (as the name suggests). Besides that, the food is SO DELICIOUS! I order the salmon and whatever sauce was on it was what dreams are made of. My boyfriend ordered the wild boar ragu and also loved it! Might be pricier than I'm used to, but this place is worth the splurge!

Butter lettuce salad with sautéed greens

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La Quincaillerie Reviews in Other Languages

Review Highlights - La Quincaillerie

“90 Euro for a main and either a starter or dessert.”

Mentioned in 2 reviews

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Toucan Sur Mer - Apéro au soleil

Toucan Sur Mer

4.1(35 reviews)
0.4 km•Brugmann - Lepoutre
•€€€

Seafood so fresh and elegant! We had grilled seabream and steamed skate wing both accompanied with…read moregarden picked vegetables. So delicious!

I adore this place!…read more I've been to this restaurant twice now, both times with the BF and his parents. I simply love the simplicity and the freshness of the seafood! The restaurant is simply and elegantly decorated, and it is not a pretentious place. I like to order off of the chalkboard Suggestions menu, as you know it will be fresh and it is what is in season. They also have a chalkboard of Suggested/Featured wine, which are excellent too! At our most recent visit, we had the salmon tartare, tuna tartare, crab fritter and shrimp croquettes as starters. Everything was superb. I had the salmon tartare, it is mixed with ginger and soy sauce. For me, it was a bit too much soy sauce (therefore salty), but the freshness of the fish still came through and I loved it. As main, everyone took something off of the Suggestions menu, except me, I had the fish & chips. I did not realize the fish & chips would be such a big portion with two filet! This is not a typical greasy English fish & chips, rather, it was light and fluffy with just the right amount of batter and perfectly crispy. Toucan Sur Mer serves the fish & chips with a homemade tartare sauce. It was amazing! What I also love about this place is that the waiters/waitresses offer to explain the fishes to you, because the Suggestions chalkboard usually consist of fishes other than your common salmon, tuna, cod...etc. At this visit, we learned about the bonito fish :)

Photos
Toucan Sur Mer - Commandes en Ligne

Commandes en Ligne

Toucan Sur Mer - Service voiturier

Service voiturier

Toucan Sur Mer - Intérieur Salle

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Intérieur Salle

La Quincaillerie - seafood - Updated October 2026

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