Oh my goodness, this is probably one of the best pizzas I've eaten by far!…read more When you visit Les Baux, allow some time to come to Pizza Brun and try their pizzas. It's about 5-10min drive from Les Baux and totally worth it! After ordering pizza at the counter, you give your name and get seated outdoors. When the pizza is ready, they ring the bell and call out your name. Then you go inside and bring the pizza. We ordered Montagnette and absolutely loved it. The pizza size is large and can easily serve two or three people. The crust is very thin and crunchy and toppings are generous. Highly recommend!

This little Pizzeria is a hidden gem! Stopped by on our way out of Les Baux. Delicious pizza and…read morethe friendliest host. It is best to call in to reserve a table. However, if you happen to walk in, as long as you can find a table without a piece of paper on it saying reserved, you can sit down. There is not a wait staff. You go to the counter and order your pizza and grab whatever drink you want. Then go sit down and enjoy a cozy ambiance and wait. Once that your pizza is ready, he calls your name to go and grab your pizza and take it to your table. It is a thin crust pizza with delicious and generous amount of toppings. It is as if you are eating an Italian food but with French taste in mind: Goat cheese, figs, zucchini just to name a few toppings. After you are done eating, you will go pay for your food and clean up your own table and leave. The price is very reasonable with each pizza being somewhere between 12-15 Euros. One pizza is more than enough for two people.

My wife and I both have issues eating gluten in the US so we are dying for it when we get to Europe…read moreso while pizza isn't all that French we had to go for it. This place seemed to be frequented by a lot of locals and a little off the tourist path so we decided to go for it. They also apparently deliver but they don't speak much English and I don't speak much French so I think the language barrier would have made calling an order in a bit difficult - and it was a nice walk that burned off some of the upcoming calories that I was about to ingest. The pizza was thin crust with minimal toppings and cooked in an old brick oven and it was great. There were a lot of choices/combinations available and that included red or white sauce options. We had two different small pizzas and a house salad and I have to say these were larger than any small pizza I have ever ordered in the US. The toppings were clearly very good quality and the crust had a nice char and chew. The leftovers even tasted great for breakfast the next morning.

10/10 experience! This is the first time I have ever typed my own review but I felt compelled after…read morethe evening I just spent at Vezzo Pizza. My waitress who was also the hostess was seemingly the only person working in the restaurant besides the chef in the back making the pizza. She was kind and patient with me as I barely speak french. They were very busy which I assume caused some delay for my food but I was so caught up in enjoying the atmosphere and overall vibe that it didn't cross my mind once. When my pizza arrived it was beautiful and delicious. When it came time to pay, the waitress told me that my glass of wine was on the house because I waited so long for my food. I tried to tell her that I would like to pay full price because I didn't mind but with her speaking little english and my little french, it got lost in communication. All this to say I will absolutely be returning for dinner soon and would recommend this restaurant to anyone who is looking for a good meal in good company.

Absolute perfection. All the food, with the pizzas in particular, was perfect. We enjoyed it…read moreso much during our stay in St Remy, that the kids demanded we went back the next night. So we did! Staff was amazing as well.

Avoid this place. We had dinner here with four people and it was a complete disappointment. The…read morepizzas are outrageously overpriced and taste like watered‑down cardboard. Every tiny supplement is charged separately, even though the base price is already absurd. The pasta bolognese was a joke -- dry, bland, and absolutely not worth the €23 they dare to ask for it. The wine was extremely basic, yet they charge €22 for a simple carafe. Service was unfriendly and uninterested. We clearly said we weren't satisfied, and they didn't even bother to ask why. The only thing that seems to matter here is putting something on a plate and cashing in. Never again.

Poor service with a bad attitude. They would not let us share a pizza. They required two plates…read moreeven though we bought beer. Won't be eating here again. Also they don't seem to like Americans.

Simply looking for pizza and this was closest place open on Sunday night…read more Cute little corner with 6-8 tables on umbrella covered patio. Multiple tables on sidewalk. Large outdoor dining on roof. 8-10 tables inside. Full bar. Traveling carnival across the street lent an incredibly exciting atmosphere. Cook staff only spoke French but our lovely waitress could communicate well in English. 8-10 different pizzas and we didn't look at other options. Four different wines in each category so we chose the local white. Very nice. We planned on sharing a pizza but waitress convinced us we needed two. In the end we each ate half and I had pizza for my petite dejener this morning. We seemed to be the only Americans there which I like and indicates it's not a tourist place. Pizza was thin in center, requiring knife and fork, but a nice, thick, perfectly cooked crust allowed finishing it off by hand. All in all, a tasty, fairly priced interlude. €66 for two 12", multiple ingredient pizzas, a full bottle of wine, a liter of San Pelegrín and one of those tiny French coffees that I'm developing a taste for. If I were to return to .st. Remy for a third time I'd be sure to stop here.

Juiseppe is the owner and this restaurant is a labor of love. Everything is homemade and delicious…read more Pesto and tiramisu are a must. Family owned and so, so good.

Stumbled into this place during my visit to Aix. Am glad I did. This was some of the best Italian…read morefood I've ever had. The gnocchi were perfect -- chewy, with a flavorful sauce. Small place with a nice Mediterranean atmosphere. The menu is priced very well considering the quality, which is not typical for Aix. I highly recommend this place.

Really good pizza oven made pizzas--it's the crust, it's the high quality ingredients. AND, for…read moredessert the brioche!!! The Californian in me calls that 'French toast' (please, I know!), but it's a new level here--caramel glacé, candied pecans (?), warm, magically weightless cream.

thin crust european style pizza at pretty reasonable prices. Can split with a friend for a perfect…read morelight lunch. There are also other salads and plates that looked delicious. Food came out pretty fast even though it was pretty full doing lunchtime on a weekday, and servers were nice. Seemed to be a popular spot for locals.

After hearing how well-known Marseille is for pizza, my husband and I decided to seek out pizza…read moreduring our stay. I saw on Yelp that Sauveur had fantastic reviews, so we went to go find it. It's definitely hidden from the tourist beat and is pretty far off from the Old Port. We arrived around 9pm on a weeknight and the patio was completely full. There was only 1 table left inside, which we managed to snag. There's really nowhere to wait for a table, which is a high possibility if you come here to eat. Service was friendly, and the language barrier here was not as evident at the other restaurants we ate at, basically because this was pizza. We shared a bottle of wine and decided to split one larger pizza to save room for dessert. We ordered the Parma Bianca, which had prosciutto, arugula, parmigiana, emmental, and balsamic. This was one of the best pizzas I have had and certainly better than what I thought I'd find in Marseille! Ingredients were fresh, the pizza was served uncut (as it should be), the toppings were evenly distributed, and the crust was perfectly crisp and not overly cooked. For dessert, we wanted the chocolate mousse but they did not have it, so we ordered the coffee tiramisu. It was delicious-no regrets they didn't have the chocolate mousse! After dinner, the restaurant gives a complimentary shot of limoncello, which is always a sweet ending to a delicious meal! I'd definitely return here in the future, and I recommend anyone who is looking for a delicious, reasonably priced meal to do the same!

When in Marseille, you must eat pizza. It's on the coast, closer to Italy, and the Mediterranean…read moresensibilities are present. We came in just as they opened, around 19:30, as is written on their door. The terrace is situated in a cozy little alley, with locals living in the apartments floating above your heads. It's such a lovely atmosphere, in my opinion, to see folks hanging out their windows staring out into the street. An element that makes the space feel more unassuming. We had two pizzas to share - the regular mushroom (champignons) and the buffalo mozzarella fresh tomato. Both were wonderfully complemented the other as the mushroom was a little heavy, while the mozzarella was lighter in texture. My personal favorite was the lighter of the 2, as it's definitely a lot to eat. If you're feeling slightly hungry, I recommend sharing the smaller size between two. It's doable, and especially if you have a side salad and dessert, it's a lot of food to conquer. Just a warning -- the green salad (vert) has a LOT of oil on it. A little too much for me, so it was difficult to finish. We also got a pitcher of the red table wine, which was divine. Definitely get the tiramisu and a coffee to top off the whole experience! Prices aren't crazy for how good this place is! Get there early if you want a table outside.

Pizza delivery and good Pizza what a nice combo! Seven different pizza for a group and no…read morecomplaints!

La Bastide de Pierres is part of the Arielles hotel and is just a short walk on the main street to…read morethe restaurant. The menu is typical with pizza, pasta, and some additional courses such as sea bass and veal. The sea bass was lovely. Note the antipasti courses are quite small so order a few. The broccoli had maybe 5-6 little broccoli pieces.

LBdP is a cute little Italian restaurant across the street from my staying…read more This family owned restaurant uses the freshest produce and ingredients daily. Nothing beats a home made meal away from home just like my mama made it. Bravo with a big thumbs up for LBdP!!