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    La Güira

    4.6 (37 reviews)
    ModeratePuerto Rican
    Closed 10:00 am - 12:00 AM (Next day)
    Updated over 3 months ago

    La Güira Photos

    LA GÜIRA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

    Recommended Reviews - La Güira

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    Empanadas
    Mydalya C.

    I liked this place because they were very accommodating for our group of 5 without reservations. Food takes awhile to come out, but hopefully that's because it's made fresh! We enjoyed most of our dishes. The empanadas and corn fritters were delish and probably what we enjoyed most! Service was great, our server was very attentive as were some of the other staff.

    Mofongo, shrimp
    Rebecca G.

    Authentic Puerto Rican food. Absolutely delicious. Atmosphere is great, service is excellent. Highlight was the food. By far, the best restaurant we have experienced here in Puerto Rico. We will be back again soon!

    Interior
    Uziel S.

    Nos encantó el lugar y el personal muy amables, el trifongo, Mofongo, camarones, biftec, molten, todo delicioso.

    Wall decor

    Awesomeness! Great food! Great service! I highly recommend this spot if you are in Arecibo! We were looking for a dinner spot and came across this gem! We'll be back!

    Empanadas
    Sergio T.

    La Güira fue el mejor lugar al que fuimos en nuestra visita a Puerto Rico. La comida está riquísima, la atención que nos dió Kimtia fue excelente. Yo me comí una chuleta Can-Can (Uno de mis bucket list ). Todo lo que comimos mi familia y yo estuvo delicioso. Definitivamente lo recomiendo y primero Dios iremos otra vez en nuestras próximas vacaciones.

    Steak, shrimp and avocado

    Found this place while visiting Arecibo, Puerto Rico. Food was excellent and service was great. I wish I could remember the names of the two dishes I had here but both were excellent. Food and service was so good we visited twice. Both of my dishes were steak cooked medium rare. Not as rare as I like but still good. My sister had chicken wrapped in bacon - also excellent. Mojitos were yummy! See photos for reference.

    Shrimp mofongo
    Jenny S.

    We arrived Arecibo 9:30 PM and were famished! Luckily, this place was still open. When we walked in, I think locals thought we must have been lost. We walked in with shorts and dirty hiking shoes, as everyone else was dressed semi formally. At this hour, most people looked like they were there for drinks, but food was still being served. No one spoke English except for the bartender, but the language barrier was not that big of a deal. You can get away with knowing pretty little Spanish here. My boyfriend got the shrimp mofongo with tangy garlic sauce and I got beef steak with a side of sweet plantains. Mofongo is pretty much one of their national dishes. It's made of fried green plantains and mashed up in a mortar. Out of all mofongos we've tried, La Guirra's was one of the best ones we've had this whole trip. They aren't stingy with the shrimp either. It's topped with 2 large shrimps, but beneath the mofongo mound, you will find even more! My beef steak wasn't necessarily a steak. It was sorta grounded. It was a bit dry, but it had a good flavor. The sweet plantains were delicious! Each dish came with salad topped with a tangy dressing and to us, this was so important! Throughout our trip, vegetables seemed scarce. We learned most of PR's produce is imported from California, thus, expensive and hard to come by. Our meal was delicious and affordable. I would definitely come back if I was in Arecibo again! If you want to try what we had, ask for "mofongo de camarones y ajo" and "bistec y plátanos maduros." ¡Delicioso! Nos encantó el mofongo de camarones y plátanos maduros !

    Empanadas

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    2 years ago

    Food and drinks were delicious! Loved the ambiance. Service was on point and super friendly.

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    3 years ago

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    1 year ago

    El servicio es excelente y rápido. Ambiente cómodo y comida deliciosa. Gracias por el servicio rápido y el acomodo de parte de Lizmarie. A+

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    3 years ago

    Super lento y no tienen buen servicio. No siguen el orden de llegada. Ese lugar se ha dañado es una pena

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    La Güira Reviews in Other Languages

    Review Highlights - La Güira

    If you want to try what we had, ask for "mofongo de camarones y ajo" and "bistec y plátanos maduros." ¡Delicioso!

    Mentioned in 4 reviews

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    Rincon Boricua - La taína

    Rincon Boricua

    4.3(78 reviews)
    57.7 km
    $$

    My wife and I went twice in our 5 day stay in Rincon and loved it both times. I wish we'd gone…read moremore! Everything I got was amazing as were my wife's orders. We were also addicted to the parcha lemonade. That is a must-order. The empanadillas are awesome and I couldn't get enough of the pork (Order the mofongo with broth and fried pork!) We both fell in love with the town and with this restaurant. The staff were really nice, too. But, honestly with food this good I would have been back anyway. lol

    Unfortunately, this was a very disappointing experience. After placing my order, I waited…read moreapproximately 44 minutes for my food to arrive. When the Churrasco Mofongo ($27.99) finally came out, the portion size was surprisingly small and did not reflect the price at all. For nearly $28, I expected a much more substantial serving and better overall value. What made the experience even more frustrating was that I also ordered four pastelitos at $2.99 each, and those ended up providing more food and better value than the $27.99 Churrasco Mofongo. It's hard to justify paying nearly $28 for an entrée when a few appetizers totaling less than half the price leave you feeling like you received more for your money. To make matters worse, the staff was largely inattentive throughout the visit. It was difficult to get anyone's attention, there were no updates regarding the long wait, and customer service felt like an afterthought, only because the question "Can I have an update on my order" was asked to the staff. A 44-minute wait can be understandable during busy times, but keeping customers informed goes a long way, especially when multiple families sat, ate, and left before receiving the order. Overall, despite the churrasco mofongo tasting really good, between the excessive wait time, the lack of attentiveness from staff, and the disappointing portion size, I left feeling that the meal was not worth the price. I hope management takes a closer look at both the service and the value being provided to customers.

    Photos
    Rincon Boricua
    Rincon Boricua - La torre

    La torre

    Rincon Boricua - Pina colada's

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    Pina colada's

    El Refrán - NY strip with Root vegetable mash

    El Refrán

    4.5(329 reviews)
    68.4 km
    $$

    A very small restaurant with absolutely authentic Puerto Rican food with about 10 tables or so,…read moreabsolutely do not miss this place! So what do you get by coming here? You get the real deal, real Puerto Rican dishes, with the greatest flavors and fair prices. Unless you prefer playing overpriced, find dining restaurants with average Puerto Rican food, which there are plenty of in the area. I'm not able to emphasize how small this restaurant is, it's located right along the main walking strip in Coronado Beach. Maybe 10 tables or so. No reservations walk up wait in line if you have to eat and leave. Not only will you eat the best tasting food during your trip, but probably also pay the least amount of money. We went here twice! Their rice and beans recipe is probably what it's all about! We got grilled shrimp and skirt steak over rice and beans and honestly, I could've had it all week long! This little gem local place is not to be missed! Highly recommended!

    This casual restaurant is a fun dinner stop with open air dining (not so good on a hot day though)…read more We went early at 5pm and avoided crowds. The restaurant filled up before we left. We went with the waitress's recommended dishes - Mofongo Churrasco (steak) and Mamposteao Tacu Tacu with grilled shrimp. Flavors were strong and a bit on the salty side, but delicious. We enjoyed both dishes. The Mamposteao Tacu Tacu has a long fancy name but it was rice and beans topped with skirt steak. The sangria was the happy hour cocktail of the night, very refreshing.

    Photos
    El Refrán
    El Refrán - Skirt steak on top of a bed of rice and beans

    Skirt steak on top of a bed of rice and beans

    El Refrán - Steak Quesadillas

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    Steak Quesadillas

    La Güira - puertorican - Updated July 2026

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