This place was very fun and even though it's a tourist spot there was a family type vibe in the…read moreair. They mostly spoke French but we were able to manage. We did sit at the bar which seems like maybe wasnt a common thing so we were very nervous about ordering as our French isnt great but everyone is very nice. I also really liked the bright colors and the view of the beach.

We really enjoyed our dinners. My husband had the poutine special and I had the shrimp tacos -…read moreboth were excellent. JF was a great host to us. Many thanks for the great food and fun evening.

Best breakfast in Tadoussac. Would highly recommend and they were able to work around our…read moreEnglish to French translations.

Service is excellent...efficient...food for families and could be romantic...owner Dany very…read moreaccommodating...

Quaint place with Amazing food. Best omelette I've ever had (vegetarian)! Every time we went in-…read morefor breakfast, dinner or just coffee- each of the servers we had was attentive and helpful. Highly recommended.

We ate lunch here while on a cruise to the Saguenay fjord. It is a casual restaurant with a deck…read morewhere you have a beautiful waterfront view of the water, mountains and marina. The restaurant's casual appearance can fool you. The food is gourmet and top-notch here. My husband and I had the vegetarian sandwich made with a vegetable pate and fresh vegetable garnish served on an authentically French baguette. Companions shared a large crepe and thought it was delicious. Some of the crepe offerings are the traditional Breton buckwheat style. The restaurant doubles as the town's coffee shop, serving lattes, espresso, iced coffee, etc. They have wine, beer, including micro-brews, alcoholic coffee drinks and hard cider on the menu. It is an easy walk from the sightseeing boat dock.

The first place we run into during a rain storm during a road trip and it turns out to be quite the…read morecatch! The interior is warm and rustic. Its Maritime-y vibe stays true to its port-side location. The menu consists mostly of a variety of pub starters, homemade pizzas, and sandwhiches. The drink menu varies between local brews, a small wine selection, and some interesting cocktails that I regret not trying. My friends and I shared a plate of nachos, an amazing way to start any pub meal. I do not remember exactly what was on them because I was not paying attention, which means they were good enough to distract me from analyzing their secrets. I ordered the smoked salmon sandwich, served in a crusty italian bun and dressed with a wasabi based dressing. This sandwich is responsible for changing the way I think about smoked salmon as an ingredient. The same can be said for wasabi. This sandwich was fresh and tasty the whole way through. The sauce was tasty and offered a mild burning sensation that begins at the pallet and exits the nose - a noteable trait of wasabi. My friends both ordered the Jack Daniels chicken pizza and both enjoyed it very much. Based off the bite I took, the toppings complimented each other well. The sauce added a level of smokiness, over the smokiness of the wood oven, that I enjoyed. Great pub if you are visiting Tadoussac. They are stocked with some tabletop games to keep busy with while it rains. The staff is great. Food is fantastic. I will forever remember Tadoussac as the place I ate a kickass smoked salmon sandwhich, and saw a whale!

Great music, both live and the stereo music when the band wasn't playing. The pizza is great...I…read morerecommend the signature Pere Coquart. The service of asostlt great. I went here twice, once for espresso and it took longer to pay for it than get the coffee, and the place was empty. That's why I rated it down 1 star.

What a wonderful setting overlooking the Tadoussac harbor! We sat outside during a perfect June day…read moreto enjoy our Moule frites. They were very fresh and tender but the broth was minimally seasoned, which was a slight disappointment. I was so looking forward to dipping my bread in it. Oh well, at least the mussels were delicious and the seafood risotto was fantastic. A very nice spot for an early dinner.

What a beautiful spot! After looking for whales at the local observation center we stopped off…read morehere before taking the ferry back. The space was beautifully decorated with house plants and art on the walls of local plants and sea creatures. There was even a mini shop of teas and herbals at the entrance. The menu highlighted seafood and local farm to table options. We chose two appetizers including the fois gras with berry sauce and a charcuterie and cheese platter. It was all visually beautiful AND tasty! My husband tried the homemade seabuckthorn lemonade drink which reminded us of a combination of pineapple and orange juice. Our entree was the mussels with onions and wine sauce with fries on the side. Delicious! The waitstaff were so friendly even though the restaurant got very busy while we were there. There is both indoor and outdoor seating. We continued to be tantalized by the pouding chomeur with blueberries. The desserts were on display in a dessert cabinet near us. They warmed up the pouding (which is a traditional Québécois dessert) and served it with a drizzle of cream sauce (containing Irish creme ?) . It was a wonderful ending to the meal.