Great people, good food, nice outdoor and indoor spaces and a great wine list. Been here a few…read moretimes and it was consistently good.

Food was decent, but it is pricey. Tiramisu and gelato were excellent. Staff is mostly pleasant and…read moreattentive. This place will be busy during the warmer months.

Terrible Italian cousine! If you enjoyed it is just another…read moreway to show that germans do not know what is proper food! Risotto is not even close to a terrible done rice! That shit that my wife ordered is not a risotto!!! 5 min to be ready? was already terrible pre-cooked!!! And I ordered a malfadine totally over cooked with the most shitty tomato sauce ever!!! Wines hugely expensive! CLOSE YOUR DOORS!!!

The food tasted like it was packaged, not fresh, and not authentic. It felt like it was an Italian…read morerestaurant that caters to Germans. The menu items were in Italian but the description was very German. The price to portion ratio was right but it wasn't that good to Finnish it all

Great service food was delicious would recommend this place. Nice place to be at to have dinner.read more

I subtracted a star due to cleanliness. We arrived at 2, the end of lunch time but the place was…read morepacked. There was a table ready to leave so he had us wait for it while he checked the patron out. He then had us sit there after minimal pickup. There was still another service set for a second individual which was not used since the prior customer was single. So, hey, why pick it up and clean it. Just leave it there for the next customer. But the red napkin centered on the table looked like it need replacing. There were ring marks from a previous customer. Oh well. The food was fine. I got the penne arrabiata and it was fine. Not anything I'd write a raving review over. My companion had the pasta carbonara and that too was just fine. I felt both lacked flavor. I wouldn't recommend or come back.

We are American and came initially based on a positive review. We had not made a reservation but…read morewere able to be seated promptly as it was not busy. We enjoyed a bottle of wine a salad and two entrees our first visit and it was AMAZING! We came back two days later because we were so thrilled with our initial impression. We decided on the mozzarella and tomato salad appetizer and split a prosciutto pizza alongside a bottle of wine. I can not believe how incredible this place was. We are in a 10 day trek of Munich and this is by far the BEST food we have had. You do have to be patient and understanding of the time, but it's more than worth it. We will come back as long as we can until our departure!

Wish I could give 0 stars. After researching places to eat, this seemed like a great place so we…read morewalked ten minutes just to be instantly denied. We were told they were fully booked and looked around at ten empty tables. The person did not give us a timeframe or anything. We only had four of us, so it's not like we were a large party and they only had two people inside. We even went back after 20 minutes to be denied again and they told us no even though there were less people. It's hard not to think they discriminated against because we were American.

I've found pizza at Piccola Italia below overall München standards. Mine was a bit overbaked. So,…read moreyour mileage can vary, I guess, maybe it was a bad-hair-day for their oven. But it's nicely set up interior. Thumbs up for the Vespa in the window.

Nice food, nice waiters and family owned business. Been there quite often the last year's and have…read morenot been mad anytime. Food is as simple as in Italy itself, how it should be

On my recent trip to Munich, I found this place on Yelp and walked there from my hotel. On my last…read morenight here I went back and ordered the same exact thing! The pizza was next level! Some of the best pizza I have ever eaten! I wish I could remember the name of this pie as it was a masterpiece! The dough was stretched super thin in the middle so the edges puffed up thick and crisp. The center was paper thin and a bit soggy from the sauce and toppings. The peppers were not spicy but added a pickled yum to the salami and anchovies saltiness. Just enough cheese and sauce and a few big black olives to finish it up. This was awesome and I ate the whole thing, twice! Some people (especially Americans) don't understand this style and might complain to not just cut a V and pick it up. This pizza you eat with a fork and knife and savor every juicy bite! The other dishes in this place looked amazing and I would love to try more but I'm on my way home. If you're in the area don't miss this special treat. Rosa Dei Venti is awesome!

This was a good lunch experience with my 10 year old son. I suppose you can bring children here but…read morewe felt it was too fancy for kids. My 10 year old was a bit intimidated. We had a romantic mom and son date after the zoo. I had the lunch special (three course meal). I was full. Overall it was a nice place to check out but not sure if it's a place I can casually go too. It's more of an upscale vibe.

I came here twice in one week... The first time I came I had a really nice experience and a nice…read morewaiter and the second time I tried to come they could not figure themselves out and their hours are listed differently across Apple Maps, their own website, yelp, and Other listings... Some say 9 PM closing some say 11 PM closing some say 10 PM closing and I showed up at 9:17 PM and they told me the kitchen was closed which is a big disappointment after driving a large distance for a second meal. So, either way the kitchen closes at 9:30 PM and arriving at 9:20 PM. You should be able to make a single pasta. It's also crazy they charge you €15 to eat your pizza in the restaurant and €10 when you do takeout. Literally all you use is one plate which they wash.

From the owner: La Trattoria - das zertifizierte Bio-Ristorante von VollCorner Bio in München-Sendling: Freuen Sie…read moresich auf hausgemachte Antipasti, klassische Pasta, vielfältige Hauptgänge, köstliche Pizzen und verführerische Dolci. Alle Speisen werden frisch aus Bio-Lebensmitteln zubereitet, die wir von Partner-Betrieben aus dem VollCorner Bio-Netzwerk erhalten.