Enjoyed a meal here at the same time the local Formula1 club was having their weekly meeting in the…read moreprivate eating section. Imagine living in a country where things like Formula1 and cycling and tennis are super popular. Jimi couldn't do it. But Jimi could eat another meal at BLC. If you're lucky one of the staff members will talk to you in English and spare you from your ridiculous attempts at French words. No they do not serve lamb. 5 stars

Overall, a very good meal. It was a pleasant experience from start to finish, though some of the…read moreindividual dishes were only okay. Service: Excellent. They were happy to provide a menu in English for us less than French literate individuals. The staff were freindly and helpful. There was a little wait for a few items, like our drink order. But, overall excellent. Starters: Good, not great. We had the foie gras with rhubarb and Charcuterie. The foie gras had a mixed reaction. Some at the table enjoyed, others felt it lacked the flavors promised in the description. The Charcuterie was fairly standard, two types of sausage, serano ham, and tuna. Mains: we ordered the fish, lamb shank, beef, and fish & chips. The main dishes were the highlights of the meal. Each of them was excellent. My lamb was fall off the bone tender with a rich sauce. The vegitables were mostly squash (likely because they are in season), I would preferred something else. Dessets: Good, not great. We had the waffle with fruit, chocolate mousse, rice pudding, and the cheese board. The mousse and the rice pudding were very well received. However, the waffle and the cheese board were disappointing. The waffle was hard, overcooked or sitting out for too long. The cheese board had three similar cheeses, all of which were very mild (the inclusion of honey was a nice touch). Price: 2 starters, five mains, five desserts, several non-alcoholic drinks, and one cider ran 180 Euros, or 35E each.

I had the penne vegetarians a la crème de champignons. Everything we ordered was amazing, bean…read moresoup, muscles, and chicken!

Had a delicious lunch here on our way from Quimper to Paris. The variety of croque monsier…read moresandwichs and their size made these a hit with our party! The smoked salmon pasta was nice and they supplied us with copious amounts of fresh bread. Service was friendly and we would return!

No longer the name- it's Killigan Restaurant and really good! Cheddar cheese sauce is amazing and…read moretorched table side! The mashed potatoes are great; pork chop and steak either with pepper sauce. The kids loved their burgers. The staff was very accommodating and worked through our poor French with grace and humor.

This place seems to be permanently closed. The walls and windows are stripped. Too bad!read more

We originally booked a table at a restaurant nearby but found it overrun with a tour group. Another…read morewas fully booked. We saw a sign for this place off the main drag and looked about. There were a few recognizable recommendations including Michelin so we popped in and were surprised that we were cheerfully seated, though we had no reservation. After ordering a nice bottle of wine, we ordered from the prefix menus. Prior to being served our starters, we were given a sampling of arancini. It looked similar to what we have had in Italy only here instead of Mazzarella cheese it was made with a local cheese. And boy was it really good! The fish soup was very tasty and the turbot entree was among the best fish dishes I've ever had. The fish was served over leeks in a white lightly creamy sauce with a delicious cheese flavor. The cod entree was also quite good. Our deserts, the apple tart with ice cream and the cheese board were well worth the calories. The local cheeses were amazing and even the crackers were special with lots of grains and flavor. The one issue I frequently have doing yelp reviews is that you are limited to whole stars. In this particular instance, given the excellent food, friendly and prompt service in the nicely restored old structure that made for a comfortable dining experience, I would give five stars. However, one of the soups and one of the entrées had to be sent back because they arrived lukewarm. Thus, I would offer up 4 1/2 stars. Given my dilemma, and the fact that the dishes temperature were easy to rectify, five stars it is.

As the trip planner for our group, I wanted to mark the occasion with something special, so I…read morebooked our first ever Michelin star dining experience. After a full day touring the D-Day sites, we were ready for a memorable dinner. The location was easy to find and the exterior was inviting. Staff were attentive, fluent in English, and great at walking us through the menu. On that note, so was every other guest in the restaurant. Literally every table appeared to be American, including a fairly boisterous group seated right next to us. It was a jarring contrast to the quieter, more intimate French restaurants we'd visited earlier in the trip. The food was a mixed bag. The turbot fillet was outstanding, easily among the best fish I've ever had, and the mango and passion fruit rice pudding was a wonderful finish. The rest of the meal, though, didn't leave much of an impression for the price. Speaking of price, come prepared for a steep bill. And if the Michelin star draws you in hoping for an authentic French atmosphere, you may leave a little underwhelmed. On our walk home we passed a charming local spot and all quietly wished we'd eaten there instead.

Had a couple of hours while we waited for our train on a rainy day, so we stopped in one of the…read morefirst places we found, La Pergola. We had our luggage with us and it was a little cumbersome trying to find a place to stash it while we ate, but the staff was patient with us. There were many choices on the menu but we settled for two pizzas, one was a four-cheese or "quatre fromages." The other was a sausage type of pizza. Both were delicious! The cheese was fresh and included gorgonzola, one of my favs. The waiter was a teenager and he was so efficient and pleasant. We had a nice lunch and experience at La Pergola and would definitely return if we ever find ourselves in Saint-Lo, France.

Went here twice for dinner with our kids. They had good pizza for the kids. The pasta was very…read moregood. The menu is a little difficult to understand on a few items. Free wifi which many places in town do not have. The burgers were above average. Great location and value compared to some of the other restaurants in town. Fair prices on booze too!!!

The pastries were tasty and the voice hit the spot. I had the almond crescent, which was light and…read moreflaky, but also moist and buttery.

Very cozy food with good selected wines. Friendly service…read moreis rare in France and I will give 5 stars!

From the owner: Le péché gastronomique La gourmandise est un péché, mais vous serez pardonné au Péché Mignon,…read morerestaurant proche du haras national; avec ses deux salles à manger simples mais confortables, vous serez bien installées pour déguster l'un des menus gastronomiques avec de la noix de saint jacques et de la terrine de foie gras normand, ou menu terre, mer avec un croustillant de foie gras et du saumon fumé.

My wife, our friend Stephen and I were traveling through Normandy to Mont. St. Michel after…read morevisiting the Normandy beaches. We were later than planned and realized we were going to arrive too late to find a restaurant open near our hotel so started looking for restaurants along the road to eat dinner at. The first restaurant we happened upon was Chez Hubert. While the outside of the restaurant didn't look like much, we were tired and a bit hungry after our day at the beaches so we decided to try it. We entered and the restaurant was mostly empty (it was around 9 PM on a Monday night) and the proprietress sat us down at a table and we perused the menu. The prices were very reasonable and had some interesting items. We each ordered a 3 course meal at 13-15 Euros apiece. We really were not expecting much. We ordered a bottle of Cotes du Rhone and chatted with the proprietress as we waited for our appetizers. When the appetizers came we were rather surprised. The plates were large and beautifully arranged and looked delicious. I had a smoked salmon blini, my wife a mozzarella and tomato salad, and Stephen had a gizzard salad. All were exquisite (see photos). The flavors were wonderful and perfectly matched, the presentation was perfect and...each of the items was just delicious. For the main course my wife had a Faux Filet, I had a Lamb Brochette flambéed in vodka and Stephen had duck breast. Again, everything was simply well beyond our expectations. Each of our meals were simply perfect. The desserts were wonderful as well, although we barely had room for them after the meal. All in all, our experience at Chez Hubert was the main highlight of our 2 week trip to France. A most unexpected of pleasures.

WOW is the best way to describe this place! I have been struggling to find a great restaurant in…read moreNormandy and found this one on yelp by pure luck! Food there is simply delicious! I have had the best Pierogi's there ever and I'm Polish so that should tell you a lot! I have also tried their Goulash and it was superb as well! Their deserts are also delicious and I have had both, crepe and the apple pie. Pricing is very affordable, both owners are very friendly and you can easily tell that food is their passion. I will definitely be back! :)