Excellent restaurant, with amazing service.
The food is delicious. We had awesome 2 soups as starters (~€7) - one with mushrooms, bacon and foie gras, one with butternut and chili. Then we had a veal beer carbonnade (€15.50) and a pork risotto (€21), both very good. Dessert was a citrus mousse (€7), very good and light.
Note: They have a daily €25 menu - the butternut soup and the veal were from there, the dessert was a Galette des Rois which we didn't took because a bit classic. But you only have 1 option per course in this menu, even if they are very arranging and seem to allow switches.
As for the service: we were served an AMAZING foie gras - duck - soup amuse-bouche, then chocolates with the coffee, then a free coffee, then paid only half price for the dessert, without asking for anything. Waiters here are super nice and bring water super quickly, again without you having to ask for anything. Service is definitely one of the reasons why we will remember this restaurant! read more