This was the first ramen place that we've tried when we arrived in Pampanga two years ago, and it…read morehas ended up to be our go to place for ramen and bao sandwiches. We always get their Spicy Kara-Miso Ramen. The broth is rich and complex: a very soothing and satisfying bowl of noodles. Their combos are a great deal because they come with a side dish, rice, salad, fruit and hot tea. I love getting their bao sandwiches with their fluffy bread and savory fillings. It's a nice break when we get tired of having meals with rice.

The food and serving here are all good... the price for there food is reasonable. I highly…read morerecommend this place to dine in.

I've been eating Philippine cuisine for a week and decided to take a break. I was dying for some…read moresushi, and this place was recommended. It did not disappoint. The menu is very extensive, if you want Japanese anything - it's here. But, I stuck to the sushi side. The service is incredibly attentive, you never need to summon help, they're always ready to refill your tea or ask if you need anything else. I had some Nigri octopus and uni, both exquisite. (I actually ordered the uni again because the price was so low and it tasted so fresh) I went with two Maki rolls that were suggested, and they were great too. I cannot imagine a better Japanese menu selection in the area and loved the whole experience.

Angeles cities run of the mill average sushi restaurant. Decent food, decent service, fun vibe.read more

Unsafe premises, not taking responsibility for their negligence, and more importantly, the…read moremanagement has no empathy. NEVER AGAIN! We dined here last Sunday, February 16, 2025, to celebrate a milestone. What we thought was a fun Sunday ended up with us being in the emergency room. My mother-in-law was admitted to the hospital and had to go through an emergency operation because her index finger was trapped in the restaurant's automatic glass door leading to their comfort rooms. Her index finger was deeply wounded (2 cuts to be exact) and its bone was fractured as well. The doorjamb of this automatic door was sharp, almost like a knife, which caused the deep cuts and the fractured bone. The staff and even the manager working that night were aware. No one even assisted us to get medical help. We were traumatized, anxious during my mother-in-law's hospital confinement, and frustrated because they were not being responsive when we asked about the management's plan. They only said sorry and "we did not want it to happened but it was accident po". An accident which happened because of your unsafe premises! This accident cost the family a lot of money and the management told us that they will NOT cover the medical expenses nor help in any way. We are truly flabbergasted.

Very large place with a big menu. But should cut the size of the menu and improve the food and…read moreservice. Went here several times for birthday parties I was invited to. Would never go here if I had a choice. Food is overpriced for what is serviced. Poorly prepared and not presented well. It is clear they have a local staff who do not understand good food or providing good service. Our group was about 20 people, so ordered many different items. The best was just average. For example, order a Hawaii Pizza, the crust was not tasty, but would have been passable if the rest was good. The cheese used was a fake-processed product, the tomato sauce was bitter, the ham was poor quality, and the pineapple seemed to be old, and starting to ferment. Many servers here, but they seemed to just run around. Did not seem like severs were assigned to any set area. Ask for a knife to cut the cake, had to ask no less than 5 servers and took 15 minutes. Very popular with Filipinos/Filipinas but really does not stand up in quality, service and pricing. You can find much better food in Angeles City at a better value.

Service seems to have gone down hill here. We used to come here all the time when they first opened…read morealmost 10 years ago. The food is still very good, but ambiance and service need some work.

Worse service and poor quality food. Our family's mistake we expect to experience the real Japanese…read morecourtesy plus the food. As if we did not exist. Long wait and chinaware not clean. Lesson learned - Waste of money and time. Try the food court instead even if there's a long line you will get treated equally.

5 course seafood teppanyaki dinner $20 per person for…read moreseafood menu) was amazing! Good size portions and deliciously served. Chef was fun and cheerful while orchestrating all that cooking for 25 people!! Service was attentive and didn't have to wait long for anything. Ambiance was festive, nice Japanese decor too. We had about 25 people and everyone was happy and enjoyed the celebration dinner. Highly recommend!

Benihana style restaurant where the diners are seated around a cooktop where the chef prepares the…read morefood fresh. Each dish was served individually; it was like getting a little surprise every time. The cook cleaned the cook top in between dishes, then announced what he was preparing before starting. WE HAD: - stir fried veggies were peppery. They were swimming in liquid. - Eggplant was charred and had a strong smoky flavor - Salmon tataki I enjoyed it's citrusy sauce. - fried rice was oily -Tenderloin was cooked medium and was tender. - Shrimp bamboo soup tasted mostly of seaweed -Miso soup was your standard run of the mill kind - Usuyaki beef was stuffed with mushroom, tasty - Bacon - garlic slivers went best with this YUM! - Creme brulee had a very thin sugar topping - Filipino ice cream not a fan Canned soda and bottled water, no complimentary service water. A couple of times the cook set a ribbon of oil on fire just for show. Empty dishes were taken right away. Heavy handed with salt, and garlic slices were on top of almost everything. I would return for specific menu items.

Don't judge a book by its color they say, this is so true!…read more From the look of their sign, it seemed like a fast food place, boy was I wrong! Good thing our friend took us here; otherwise we might not have ever step foot inside. It's a beautiful restaurant with tables made from dark wood and walls from stone. The lighting is warm and so are the staff. It was a cool night so we decided to sit in their enclosed patio. We chose to sit underneath one of their canopied tents that had curtains; it was right next to the bubbling fountain (that sound is so relaxing). WE TRIED: - Potato chips - made in house, these were crispy - Onion rings were thick and crunchy - Nagasaki soup - Japanese style seafood with udon noodles: spicy and tasty. - Chicken - the pieces were crispy and juicy with a yummy glaze. - Kokoburi Fried rice was bland - House blend iced tea was decent. It's not surprising that it's pricey since it's located inside Clark. It's a nice place to have a date or chill with friends and family. Wouldn't mind coming back if we were in the area.

The Japanese Nagasaki soup is excellent. The BBQ pork belly is excellent as well as the garlic soy…read morechicken. Great food at a good value Norm Hudson

I will never never come to their branch in SM Pampanga I…read morecomplain about the bad after taste of their pork soup... they did not do things ... the manager said ohhh I will talk to our chef. That's it... that will be my first and last... NOT very highly recommended

Located along the very busy MacArthur Highway, next to Max's restaurant . Eventhough online they…read moreare suppose to be open at 4pm, they actually start taking orders at 4:30pm; but the ramen takes another 20 minutes after that to prepare. Every day they put up the tents and folding tables then take them down at closing time. You order at the front, then have a seat: you pay afterwards. Staff work as a team: they come to your table to verify your order, prepare your food, then bring it to your table. Staff aren't very sociable but they're willing take pictures for you. Food arrived nice and hot. WE ORDERED - Shrimp tempura - Some parts are soggy with a few spots that are crispy. I'm used to having tempura with a nice light crispy coating. - Spicy (imitation) crab roll was overloaded with sauce (typical in the PI). It was missing the pickled ginger. - Aka ramen - my favorite part was the delicious tender chasu. This was spicy! The broth was complex and had nice depth of flavor. Noisy and busy because it's an open air eatery: cars zooming by, cars being washed and vacuumed at the business next door, the prep work being done in the kitchen, plus music in the background. Their strength is in their ramen; sadly, you can't order their ramen to go nor for delivery because they don't have the containers. If you don't want to eat outside; but can't wait to get home to eat your food, you have the option for the staff to bring your food to your car: roll up the windows, turn on the aircon and radio, then enjoy your food in peace.

We wanted to try this sushi place because it looked like pretty cool venue. The decor was bright…read morevibrant and had a decent Japanese vibe. They didn't greet us in Japanese but were pleasant. The service was good, we got our drinks quickly, but waited for our sushi after we got our appetizers. That was fine but I gotta say the food was not great. They don't know the basics of making sushi or Japanese food. I looked across at the sushi counter and bar. They seemed to be just chatting a lot, no wonder it's not a busy place. The rice they used for the sushi was made incorrectly and had bad texture. The seafood was dried and not fresh at all, since we were hungry we ate half of it. It's quite disappointing as the venue is such an attractive looking place inside. The people working also seem very pleasant, the most important thing that we came for left us, still hungry and sad

I would have given a 5 if they had my sake. They sell out…read moresome times. The food is excellent and the Teppanyaki chef Kelly is entertaining