First time eating here and it didn't disappoint. Everything was fresh and creative. Service was…read morestellar and our waiter was knowledgeable about not only the food menu but the drink menu as well. Hubby and I started with the neki toro and tempura poke rolls both which were super fresh. The rolls also seemed to have less rice than other sushi restaurants we frequent which we both loved. If you are a tuna lover like I am, I highly recommend to try the toro flight as well! The Dungeness crab salad was interesting but absolutely delish. It comes on a bed of tuna carpaccio which makes for a nice presentation. The kamo crostini (duck breast with onion jam on house made toast points) is inventive and flavorful. Each bite had that satisfying sweet and savory element to it. To round out our supper, we also shared the kinoko gohan with salmon (mushroom coconut rice with a salmon filet) and it was for sure the highlight of the meal!The salmon is marinated and cooked to perfection so it just melts in your mouth and much like the crostini, there is a sweet and savoriness to each bite of the salmon and rice. For desert we tried the soy milk panna cotta which was silky and light. The restaurant itself is super cute and well done inside. It is dark enough to create a cozy, intimate ambiance without being so dark you can't see what you are eating. The noise level is also acceptable. The restaurant was pretty busy while we were there yet we were still able to enjoy good conversation without feeling like we had to yell to one another across the booth. We cannot wait to go back!

What an amazing evening and experience…read more The staff is incredibly helpful and nice. The food is incredible extremely fresh. Had the omakase and it did not disappoint. The most delicious and surprisingly treat was the chocolate covered foie gras. Don't be a hater you must try.

It was my BFF's birthday and we had planned on going to a different restaurant, however, they were…read moreclosed, so we came here and I'm so glad we did. We ordered wine spritzers to start off and they were light and refreshing. Then we ordered crab rangoons to share. These are not the same ones you get at your favorite Chinese take-out. The dumpling was crispy around the edges but soft in the middle, with a very delicious filling. Next time I think I'll order my own!! We also ordered salads with ginger dressing which was good. We shared two sushi rolls: the Gronk and the Red Devil. The presentation was very nice and the rolls were really good. Our server Veronica was sweet and did a great job of taking care of us. We got there early, around 4:45ish, as we had reservations for a craft project afterwards, and had only an hour or so for dinner. It was nice and leisurely and we never felt rushed for time, thanks to our server and the kitchen. A very lovely meal!

My bestie brought me here for my birthday, and we had a great meal. Our server was friendly and…read moreefficient, and there when we needed or wanted anything. It was early evening, so we were some of the only people in the place, but I know it gets crowded later. We started with crab rangoon and spritzers. The filling in the crab rangoon was excellent; I just wish the dumplings themselves were hotter. Followed that with a basic ginger salad-just lettuce and a good ginger dressing. Our rolls is where they shined, though. We shared 2: the Red Devil and the Gronk. The Red Devil was great with a bit of a kick, but the Gronk was my favorite; just a winning combo of yellowtail, krab & cucumber topped with tuna, yellowtail, eel sauce, spicy mayo, tempura chips and roe. Delicious! Dessert was going to be had later in the evening, so all in all a very fun meal.

I had such a great experience at Rio Izakaya! I went with a friend who was visiting from out of…read moretown, and it ended up being the perfect place to celebrate. Our waiter was incredible, he took the time to explain the menu, answered all of our questions, and even surprised us with some house-made sake to celebrate our special occasion. That thoughtful gesture really made the experience memorable. The sushi was incredibly fresh and absolutely delicious. We also ordered the lobster fried rice, and the lobster was cooked perfectly, tender, flavorful, and not overdone. Every dish we tried was excellent. Between the amazing service, fresh food, and welcoming atmosphere, I can't wait to come back again. Highly recommend!

We came in with high expectations for the Omakase experience, and at nearly $100 per person for 13…read morecourses, I think that's entirely reasonable. Unfortunately, Rio Yakitori left us feeling like we'd paid a premium price for a very repetitive meal -- though the evening wasn't without its bright spots. The space itself is genuinely beautiful. Upscale, modern design with plush partial furniture, cozy couches, and a stunning bar that sets the mood perfectly. The seats were comfortable and the overall atmosphere felt like exactly the kind of place you'd want to spend a special evening. The staff matched it -- warm, welcoming, and attentive from the moment we walked in. The opening was promising -- a solid miso soup followed by our first two yakitori sticks of chicken set a nice tone. The plating started strong too, with an elegant presentation that built some early excitement. But as the courses rolled on, even that became formulaic -- nearly every yakitori stick arrived the same way: five dots of sauce and a small mound of salt. What felt refined in the first course felt like a template by the fifth. To make matters worse, the chicken oyster appeared twice -- not in the same serving, but back to back across consecutive courses. In a 13-course Omakase at this price point, that's hard to overlook. As the courses continued, a larger pattern emerged: the vast majority of the menu was chicken. Dish after dish, the flavors started blending together, and what began as an experience quickly felt monotonous. The clear standout of the evening was the Hamachi collar -- genuinely excellent, and a reminder of what this kitchen is capable of. The pork belly with asparagus was a welcome sight after so much chicken, but the relief was short-lived. After the first bite, it was dry and flavorless -- a missed opportunity on a cut that should practically cook itself into something rich and satisfying. When I mentioned to our server that the Omakase felt very chicken-heavy, he acknowledged it openly -- admitting it's something they're actively working on. I appreciated the honesty, but I wished that conversation had happened before we ordered rather than after. A simple heads-up from the staff could have steered us toward the individual yakitori sticks, where we could have explored the Wagyu or dry-aged options we were actually curious about. We also ordered four pieces of dry-aged sushi at a fairly steep price, and it simply wasn't worth what we paid. The hoso maki with three types of fish sounded like a nice variety but landed flat -- plain and unmemorable. On the cocktail front, we tried a drink aptly named "It's Complicated" -- a Matcha Yuzu, plum wine, and citrus blend that, true to its name, didn't quite come together. On the pacing front, each dish came out roughly every ten minutes, which gave the meal a natural rhythm and allowed us to breathe between courses -- that part was actually nice. That said, two hours for 13 courses started to feel like a long stretch by the end, and a slightly tighter pace would have kept the energy up. All in, dinner for two ran just over $300. I have no problem spending that kind of money on a great meal -- we do it regularly -- but the value has to be there. Looking back at my photos, I'm fairly confident we were only served 12 of the promised 13 courses, which at this price point is hard to let slide. The ambiance is there. The staff is there. The food just needs to catch up. This time, it wasn't.

Best sushi takeout in Seminole heights! The sushi rolls are always fresh and the prices are right!…read moreI highly recommend the tuna and yellowtail nigiri. The yummy roll was a fan favorite!

Still give this spot a 10! I was craving sushi and this place is right near my home. I really…read morereally hate the parking or lack there of. It's always packed which is great for business but there is never anywhere to park. Though my most recent time, I ordered takeout. I had to park in another business and pray I didn't get towed. The sushi is always fresh & service is quick ! I wish they had more deals for HH.

I tried their "sweet heat" limited edition roll and it was amazing! Super fresh and well-made,…read morewould definitely try this spot again!

Menu had some good selections. Ordered 2 items a Seaweed…read moreSalad with a Masterpiece Roll. Was asked for my cell # to notify me when food was ready. Got some drinks and a table outside with a nice view. After 20 minutes never received a text, so I went inside and found our food just sitting there. Told them that I never was notified and they just said it was only sitting there for about 2 minutes (service is the opportunity). Food was good.

We visited Ichiban Sushi & Ramen for lunch and ordered a mix of starters and sushi. The lunch…read morespecial included the volcano roll and the tempura shrimp roll. These were served together on a black plate. We also added the red dragon roll and the spider roll, which arrived on a white boat plate. We started the meal with edamame and chicken karaage. The presentation was clean, and the rolls provided a solid portion size for a lunch portion. The service was good and attentive throughout our visit. Our waitress was highly informative. She took the time to explain the lunch specials and offered her top menu picks to help us decide. She checked in on the table the right amount of times to ensure we had everything we needed without hovering. The dining room is small and cozy. The space features Japanese-inspired decor, mural walls, booth seating, and low lighting. This gives it more character than a standard strip-center restaurant. Parking is easy. There is an ample parking lot located on the side and behind the building.

I've been going to Ichiban Sushi & Ramen for over 30 years--it was the very first place I ever had…read moresushi, and it still sets the standard. Caroline, the owner, is exceptional. She runs a consistently welcoming operation, and that level of care shows in every visit. The food is always fresh, everything is made to order, and they accommodate my food allergies without any issues--something I pay close attention to. The sushi chef is highly skilled, and the quality is evident. The sashimi is cut thick, incredibly fresh, and truly melts in your mouth. A few standouts: the Firetail Jalapeño with fresh yellowtail is a must-order every time. My husband, without hesitation, always orders the Volcano--he considers it the best. After three decades, the consistency, quality, and service are exactly why we keep coming back.

Great food and ambience, had the ramen , teriyaki and California rol. Did to go too…read more We came early, it's less crowded. Fun place!

Update: We still are regulars at Samurai Blue! We always ask for the waitress Kylie now! She's just…read moresuch a gem and is always so attentive, remembers our orders, and even remembers the little modifications we make to the rolls we get! We still haven't found a better sushi spot in the Bay Area and I don't think we ever will!

If you're looking for a sushi spot that delivers on freshness, flavor, and intimate vibes, look no…read morefurther than BluWave Sushi. We actually found this gem right here on Yelp -- and wow, did it deliver. We arrived right at 5 PM when they opened for dinner. The hostess asked if we had a reservation (we didn't), but graciously offered us seats at the bar with the understanding that we could wrap up by 5:45 due to a 6:00 reservation. Totally reasonable -- and honestly, more than enough time for us to enjoy every bite. We kicked things off with the crab rangoon (6-8 pieces, but who's counting?). They came out hot and crispy with that perfectly warm, cheesy center. We devoured them in record time. Absolute must-try. Now let's talk sushi. Everything that hit our table was incredibly fresh and beautifully prepared. I ordered the Bluzilla Roll and let me tell you... PERFECTION. Each bite was balanced, flavorful, and satisfying. I was genuinely sad when I realized I had eaten my last piece -- that kind of sad where you consider ordering it all over again. The restaurant itself is small, but it's the details for me -- attentive service, thoughtful presentation, and quality that speaks for itself. Next time I'm in Tampa, they are definitely at the top of my list.

I was extremely disappointed with my order. I spent $60 expecting a quality meal, but…read moreunfortunately, the food was not enjoyable. One of the rolls had a hard, fried piece inside that was so unpleasant it felt like I was biting into rocks. The salmon roll contained seeds, and there was an excessive amount of cilantro and onions, which completely overpowered the natural flavors of the salmon. There was also a roll with lemon placed on top, which I personally found very unappealing and felt did not belong on sushi. I also ordered a spicy tuna roll, which had an unpleasant aftertaste and was so intense that it felt like it was punching me in the stomach. Overall, I was very dissatisfied with the quality, flavors, and presentation of the food. Unfortunately, I was not impressed with my experience and do not plan to return.