Just got there, very quite place, perfect for tasty treats. Inside, the place has a clean design,…read morewelcoming and the showcase is capable Hard to decide what to take, since our che at day is not unlimited. Luckily two people were before us and we had the time to choose We went for a small cheesecake covered by strawberries. Perfect from the consistency, perfect the contrast between the chocolate and the sour of the fruits. Probably a bit too sweet for me but nothing bad Of course we will be back, of course I recommend it.

Delicious cakes, etc. Definitely recommended. They don't have a WC, so be prepared for that.read more

unglaubliches unfreundliches Personal! Abfälllige Kommentare…read moreweil man am Telefonieren ist und versucht kurz vor Ladenschluss noch etwas zu kaufen...

Very nice, traditional German bakery, which is still a family business…read more Here you can really taste all kinds of German bread. They also have nice cakes and cookies. The plum cake is my favorite. And I love to get some cookies to have with tea. The success of Krautzig is specially impressive considering it is surrounded by chain bakeries and "Bio-Läden" (organic grocery stores). I hope they continue with their business for many more decades!

Eric Muller leads with passion, the best French Boulangerie Patisserie in Berlin (I know of no…read morebetter in Germany) Where do you find this? In four hours of manual work Eric Muller himself made puff pastry to the best croissants for example, with marzipan filling and tasty salty processed with ham that I've ever eaten in my life. Looking at the website and already water is running together in my mouth. Far behind everything else, the highlight of my visit to Berlin! Despite all the work and perfection, only the finest ingredients, carefully hand, the best recipes and optimal tools and direct customer on the sale) retains Eric Muller French way of life: opening times of 10-18 Thu-Sun Clock

This really is the strangest of combinations; a hair dressing salon that sells fantastic French…read morecakes or is it a patisserie that offers a haircut while you enjoy their exquisite cakes? Being situated at the end of a largely residential street in Kreuzberg means that you're not likely to stumble over it, however it is more than worth the effort to get there, and in my case it's probably better for my waistline that it isn't too easy. I was a little surprised to see how small their selection of items was, however this was made up for by the quality of the fare on offer. At EUR1.80 for a pan au chocolat you're paying over double the price you pay for a Schocobrötchen but it's more than worth it.

Nicht unbedingt ein Superbäcker, aber man muss froh sein dass es in dieser Ecke überhaupt noch…read moreeinen vernünftigen Bäcker gibt. Auf jeden Fall besser als aufgebackene Brötchen aus dem Supermarkt. Das Sortiment an Brot und Brötchen ist schon in Ordnung. Die Doppelten und die Sonnenblumenkerne sind mir am liebsten. Von den Mohnbrötchen bin ich enttäuscht. Einfach nicht viel los in Richtung Geschmack. Das Kuchensortiment ist nicht üppig, aber es ist immer was Gutes dabei. Bedienung ist meistens Freundlich.

I cannot talk highly enough about this place!!! These people CARE about the craft of baking--and…read moreyou can tell even before you walk in. Passing by, you're greeted by a line of locals waiting to order fresh bread and pastries and the scent of sugar and yeast fills the street. The staff were able to communicate efficiently with me as an English speaker, and were kind as they packed my large order while giving recommendations to fit my preferences. I ordered a cherry donut, a classic eclair, cream bun, quiche with ham, and a chocolate rum ball all for a mere nine euros. As you can tell, I had a major sweet tooth, but they had a phenomenal selection of savory options such as croissants, dinner rolls, brioche, baguettes and loaves packed onto the shelves. Each of my treats were extraordinarily delicious! The fluffy donut and tart, homemade jam were surreal...the chocolate ball was creamy and milk chocolatey followed by a warm, rum aftertaste and I enjoyed the bite of the chocolate sprinkles! The highlight for me was certainly the large cream bun! Sandwiches between two delicate pate choux "buns" was a mountain of fresh whipped cream that was soft and only slightly sweet. I am dreaming about it now! The bakery has a cozy dining area and a patio for you to enjoy your purchase. Cannot wait to come back here again. Please come support this place!

Opened in 1906, the survivor of two World Wars achieving notoriety through the skills of Lars…read moreSiebert, it is now under the fifth-generation leadership of Anke Siebert that Bäckerei und Konditorei Siebert remains a destination on Schönfließer Strasse. Serving Prenzlauer Berg beginning at 06h15 Tuesday through Saturday, lines generally present for items scratch-baked daily, the variety offered at Siebert ranges far and wide with Pastries dominating early hours while Sandwiches start to sell briskly prior to noon. Rooted in classics, Berliners featuring various Jams including classic Plum Pfannkuchen weighty with filling inside an airy pocket, early arrivals should not miss Cinnamon Rolls loaded with Apples nor Cruller-like Spritzkuchen heavily topped with Glaze. Equally liberal with Sugar atop Schweineohren, a Palmier or Oreja elsewhere, Siebert's Streuselschnecke and Bienenstich each outperform those offered at Backerei Kadtler while seasonal Rhubarb Cake finds the Vegetable's assertive flavor well-balanced by lightly-sweetened Sponge and Streusel.

This has to be the best place for cakes and coffee. We have been to both locations now and the…read morecakes are awesome. The selection is good and the cakes are not overly sweet.

This small tea room in Friedenau, a slightly posh district away from the tourist turmoil, is a very…read morenice place to eat very good cakes. The best way is, of course, in the summer where the outside terrace (on a quite busy street) allows you to savor your chocolate cake and sip your latte under the sun. Provided you get your chocolate cake: more often than not, there is a variety of - admittedly yummy - other cakes available in the refrigerated display window, but no chocolate cake anymore... even though, I guess, 50% of the customers want their chocolate fix. (Which means that even though there might be some left when you enter the shop, it might be sold out by the time you get the chance to place your order.) Another criticism: the staff isn't very friendly. Prices are OK though and completely justified by the quality of the products. Counter service only! Don't wait at your table for a waiter.