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Koku

4.1 (39 reviews)
Open • 11:30 am - 12:00 AM (Next day)

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KOKU ATMOSPHERE

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Reviews With Photos

Vance K.

I've actually dined here on two separate occasions. The first time I came here with a couple of people and we dined out on the sidewalk dining area. The second time today, I ordered just take out. I found myself with very little time after work, so I wanted to just buy sushi to take home. Overall I felt that the in-person experience was slightly better for a couple of reasons. The ambiance and the service. Tonight I ordered a sushi mix which included ten pieces of various types. I wish I remember the exact name of the platter. It was prepared for me right after I ordered it, and by the looks of it, it looks delicious. They had it prepared in about five minutes and now I cant wait to get home to give it a try.

Tostada
Chaunna H.

This was one of my favorite dining experiences during my trip to CDMX. The sushi, the dumplings, the cocktails... I enjoyed everything!

Curry soup
David D.

Ordered this coconut curry noodle bowl at Koku in Condesa, and it hits exactly how you want it to. The broth is rich but not heavy, with that perfect balance between spice and creaminess from the coconut. The noodles soak it all in, and every bite feels layered without trying too hard. What I liked most is that it doesn't feel overcomplicated--just solid flavors done right. Comfort food, but with intention. Simple, warm, and very easy to finish without even noticing.

Miso Ramen & Tonkatsu Curry
Antonio N.

We stopped in for dinner & wasn't disappointed. The Miso Ramen had a lot of flavor, the noodles were fresh, and it came with 2 types of char sui. The tonkatsu curry had a thick & tender piece of fried pork swimming in a rich and delicious curry sauce and served with white rice. It's really hard to mess up such classic flavors.

Table setting
Marisa C.

Two stars solely because the sashimi was some of the best I've ever had but the customer service was TERRIBLE. When we waked in we loved the ambiance and were seated quickly, however when we received our order, my partner heavily disliked the pho de res. I tasted it myself and it was watered down and flavorless. We sent it back and asked for a California roll and tempura roll only to be served a Philadelphia roll more than 20 minutes later. Not only did our waiter largely avoid us, but the woman working at the door did as well. It's such a shame because the place is very cute and the sashimi was delightful but I would not consider coming here again.

Pad Thai and sushi
Jose E.

Great food with great service. The ambiance is nice too. Definitely a good place to eat.

Lychee Martini
Stefanie C.

After waiting an hour for a table at Galanga and giving up, my friends and I ended up walking to Koku for dinner before it got TOO late. They'd all been there before, and it was my first time. What a cute spot! Restaurants in CDMX really know how to decorate and create the best ambiance. We sat at a high top table next to the menu in front. I started with a lychee martini (all their cocktails sounded delicious) and it was probably the best drink I've had on my entire CDMX trip. They nailed the flavors and level of sweetness! For food, I got the Unagi Don, which was colorfully presented with generous portions. That and the edamame weren't as memorable as the cocktails but still good. So many options on the menu for everyone! Whether you want noodles, rice bowls, or sushi rolls (haha that rhymes) Koku has plenty to offer. They even have an extensive list of sake. Personally the wall menu was easier for me to read than the one online. WiFi and cell service here was awful between the four of us, but you can't go wrong with what you get, so just pick something.

Octopus sashimi
Mai H.

I just love the vibe of this restaurant so much that I had to come back twice! One of the restaurants that have garden view which is so refreshing. The staff are nice and helpful, and their food is creative. I highly recommend trying shrimp tostada with mayo, and kimchi pork udon. Such a pop! I will come bạc totry more!!

Excelente servicio. Muy rápido y la comida deliciosa. Muy buen ambiente. Mucha variedad en el menú

Dragon Roll
Auon H.

Great decor and ambience. Service was good. Food was alright. Recommend getting the unagi don and their rolls.

Wagyu uni rice

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10 months ago

The cucumber salad was so refreshing. The tofu was good. The udon was okay. koku koku

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5 years ago

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10 months ago

Was seated at a table, sat for 15 minutes and no one came to take an order or check on us. Left and weren't stopped on the way out.

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2 years ago

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2 years ago

Some of the best food we had on our trip! They were accommodating to my food intolerances and the dishes were well flavored.

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3 years ago

The best ramen I have ever had! Great food, cute atmosphere. I thoroughly enjoyed the whole experience.

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Koku Reviews in Other Languages

Review Highlights - Koku

“I was starting to get disappointed at Japanese option in CDMX with cream cheese filled sushi.”

Mentioned in 6 reviews

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Kura - Pato Marinado. The little salsa next to it was delicious!

Kura

4.1(99 reviews)
0.8 km•Roma Norte
•$$

Highly recommended. Beaituful ambience and chic. Cozy. Food is authentic…read more We ordered * salmon bowl * plain soup noodle *associated tempura *mochi ice cream dessert Well priced, not crazy expensive I was impressed with authentic soup (for noodle). Tempura can be slightly imprived but not bad. Dessert was very good and fresh Service is attentive, kind and fast. We will come back.

A solid spot if you're looking for Japanese food. We walked in without reservation for a late lunch…read moreand found it wasn't busy. The weather was nice, so we sat in their covered patio area. You can scan the QR code to pull up the menu. It was in both Spanish and English. The menu was extensive, a little something for everyone. There was ramen, rice bowl, udon, sushi, sashimi, shabu, maki, nigiri, etc.   I tried the maguro mix don that had chu-toro, o-toro, and akami on top of white rice. This was a perfectly balanced meal. A good fatty texture on the sashimi. Rice to fish ratio was also good. It was refreshing from all the food we've been eating in CDMX. We all enjoyed our don and ramen.   Service was a bit slow regarding when our food came out but they brought out everyone's food at the same time. The restroom was clean as well. The indoor seating looks spacious. Overall, we enjoyed our meal here and would recommend this spot if you're looking for Japanese food in the Roma Norte area.

Photos
Kura - Interior

Interior

Kura - Lychee Martini

Lychee Martini

Kura - Duck robata, also good. Most places I visited don't have duck robata, so I thought giving it a try

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Duck robata, also good. Most places I visited don't have duck robata, so I thought giving it a try

Gin Chan

Gin Chan

5.0(12 reviews)
1.4 km

We stumbled into Gin Chan because it was cold and my friend and I were craving miso soup, and it…read moreturned out to be such a great find. The miso soup was incredible, and we also had bok choy, edamame, and a few pieces of sushi. Everything was so fresh and some of the best quality sushi I've had in a long time. The space itself is small, intimate, and so cute. You can sit right in front of where everything is being prepared and watch them slice the fish and put each dish together. Silverio was wonderful. My friend had never tried raw sushi before, and he took the time to guide us, make recommendations, and explain what we were trying. She ended up loving it! He was incredibly kind and made the whole experience feel so welcoming and personal. You can really feel the attention and care that goes into the food and the experience here. They have both an omakase menu and a regular menu with plenty of options. I absolutely loved this place and will definitely be back next time I'm in CDMX.

Gin Chan was a delight! There are many sushi restaurants in CDMX and I'm glad I chose this one. Our…read morewaitress was friendly and gave us good recommendations. We could see the sushi chefs right at the bar next to us preparing our food skillfully with long sushi knives. The restaurant had a nice open-air atmosphere just off the street so definitely a better experience if the weather is nice. We ordered salmon sashimi, 1 hamachi nigiri, a spicy tuna roll, and a hiramasa sashimi. The Hiramasa (yellowtail amberjack) was something I had never tried and they put a nice spin on it by slicing it super thin and adding some citrus and ginger to the bite. Overall, had a great dinner and would definitely come back to Gin Chan!

Photos
Gin Chan - Blue fin tuna

Blue fin tuna

Gin Chan
Gin Chan

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Koku - japanese - Updated October 2026

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