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    Kogi Aina

    4.4 (361 reviews)

    Kogi Aina Photos

    KOGI AINA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Kogi Aina

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    Ribeye and pork
    Brennan H.

    Came here for dinner. Unfortunately missed the early bird special from 4-5pm. Server was super friendly and greeted us as soon as we walked in. Sat us at a table and brought water and took soup and meat orders. After that, I went to the self-serve area to get sauces and vegetables. I was impressed by the selection of sauces. They also had a wide variety of seafood and vegetables. The seafood was on ice and the vegetables looked freshly cut and not withered. The sauces were good, but were on the sweet side. Meat was good and the server kept coming around to check on us. [[HIGHLIGHT]]The restaurant is cold which is good once you start eating the hot pot.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It wasn't too crowded on a monday night.[[ENDHIGHLIGHT]] Overall, I would come back. Reasonable cost as you could spend way more to have hot pot at home. Parking: About 8 or so stall on the right of the restaurant. May need to park on the street if it's full.

    A la carte menu 2/2
    Shay Y.

    Came here for the first time recently. It was empty at 4:45p. Small parking lot right by the entrance, or free street parking if you can find it. We walked in to a warm greeting. The hostess/server/cashier/bartender/foh asked how many in our party and told we could sit *almost* anywhere in the whole place. We chose a booth against the back wall, but I wish we had selected a table closer to the fridge and bar instead. The selections were great. I was really impressed with the availability of veggies, noodles, tofu, meats, sauces, and even seafood. All included with your AYCE hot pot. You can select your broth (I mixed the house shoyu and miso) and the pot comes out pretty quickly. Then you order meats and any rice. So, the food is good. It's not the bessst tasting hot pot I've ever had, but you can kind of make it your own with whatever you put in the pot. Totally all good, especially for the happy hour price of $27 per person before 5p. However, I read some reviews before we went, and they agreed about the food, but said the service was terrible. This was sort of our experience as well. The girl working was nice, but just not very attentive. We had to flag her down several times, and this is why I wish we had sat closer to the bar, closer to her. If you want good food and don't care about good service, then this is your spot. I'd still come back. At least I have expectations about service here. I really do hope this place continues to succeed. It's a decent local spot. Wish they were open for lunch on the weekends, though. Keep it up, maybe pay more attention to your few customers?

    Menu
    Matthew Y.

    Go to Hot Pot place on the island. [[HIGHLIGHT]]Using the excuse to see the beautiful scenery from the H3.[[ENDHIGHLIGHT]]

    Menu
    Herbert L.

    It was Friday night and we didn't know where to go out for dinner. My eldest son suggested this hot pot restaurant in Kaneohe that he and his friends frequent. I'm glad that we tried it. The food was plenty and so tasty. Dinner was $33 per person for all you can eat. Definitely got my money's worth. Service was fast and friendly. Nice place to bring the family and friends for casual dinning or a casual get together. Recommended if you got a hearty appetite. My personal opinion: some restaurants are pushing their card card business fees of 3% into customers. All retail businesses are already pushing their general excise tax of 4% to customers and now some are pushing their card card business fees. Dining out is already costing more in Hawaii. I think I'm going to cook more at home

    Parking lot
    Travis N.

    Kougi aina didn't seem to have much parking, but I don't drive myself, so i could just have missed it. It is right across from the 61's bus stop, so it can still be convenient. The nabe are family sized, so it's best to be a group. And happy hour makes that easier as it's inly 23, compared to the usual 30. And that is still cheaper than the nearest alternative. The vegetables are individually portioned and wrapped. So if any in your party have food sensitivities or otherwise need to avoid buffet style options, here may be more convenient for you. But it does mean your portions of veggies are much smaller. The pot can boil very fast. I chose the beef bone broth for my first time, as it's an option I had not seen often. It was very good and imparts its flavor to the meat very well. The house ponzu is also good. But it had a nutty flavor profile the first time I had some rather than directly citrus, so you may want to double check if you have any food sensitivities. The sauces are done buffet style, so it may just have been a ladle touching the wrong sauce or similar in my case. I ordered the pork loin, brisket, and ribeye, and all the meats I had were good. I believe they slice it as ordered, so it can take a little for meats to arrive tableside. But at you know it's fresh as possible. The mandoo are quite large, so can fall apart easy when you try to remove them from the broth. One of the mando I ate had seeds in it. So just be aware that there are different textures involved. The fishballs were tasty and had a fair amount of imitation crab. The siumai style dumplings I believe are fish based as the inside is a white meat. The fridge stickers are post it notes on the shelf, so they cab be hidden when taking your chocies. The siu mai options were crab, shrimp, and pork. The ramen i ended my meal with was very al dente, so I suggest putting it in when you boil your last meats. I poured the hot broth over it, and it didn't work out the way I hoped. Even during happy hour, you can get a complimentary shaved ice at the end of your meal. It has two syrup flavors and a generous amount of condensed milk I went on a tuesday, so things were pretty empty during happy hour, but it stayed relatively quiet past 5, so if you're a party of 4, you should be able to get seated easily, and with the size of the nabe, even a party of six or eight should be able to squeeze in around the two big bowls, though it might be squishy.

    Betty Q.

    Kogi Aina in Kaneohe on 46-138 Kahuhipa St, across from Lex Brodi's. Love their ayce hot pot! Saw Shawn Kaleponi's (The Hawaiian Traveler) post of his visit to Kogi Aina and had to dine here. Many people were waiting in line as they saw Shawn's post on YouTube. Although I had made reservations two days in advance, we still had to wait an hour. It was worth the wait!

    New Sauce station
    Sade P.

    Very conflicted sharing this review . Kogi Aina has always been my top hot pot place , just not sure if i will be returning , it really sucks because we love the service i have been coming here since the owners were workers. It doesn't deserve 0 stars because they have always been so good, but at the same time i've always had 5 stars for this place Some things that have changed there's no complimentary shave ice , which i personally feel was kind of what made them special aside from other hot pot places . It just gave a local vibe to it. We've always done the AYCE but now it's AYCE only. The option to do ala carte has been discontinued too. The new refrigerated section was interesting , i liked it but we noticed there weren't the same staples we enjoyed in the past (i.e. enoki mushrooms, arabiki sausages, okra, and the bamboo pork hash). [[HIGHLIGHT]]The restaurant layout is different as well it's definitely a lot more open and feels more spacey.[[ENDHIGHLIGHT]] The gochujang was the usual soup base i liked but that seemed to taste more watered down this time like it was being stretched out . It lacked its usual punchy savory flavor. I also get the oxtail broth but opted to try the beef bone broth , it was decent. The ponzu sauce also tasted a bit different too, it kind of had a lemony taste to it which it didn't have in the past. The serving sizes for meats seemed a lot smaller compared to before when we'd get the AYCE too. Overall, you can feel the change it's a mix of sadness because no regular likes to see their favorite places to eat out at change the things that made them special and hesitation because we've grown to love the workers and we always want to support local. it's just hard to want to come back after these changes :/ they've basically become like every other hot pot restaurant.

    Sign
    Suri S.

    Highly recommend this place for AYCE hot pot! We came after going to Kualoa Ranch and it hit the spot after a fun day zip lining. Pros +AYCE (All You Can Eat) hot pot is a really good price compared to other places on the island. Everyday until 6pm is $21/person. Regular price after 6pm is $28/person. +Good cuts of meat. My favorite was Rib Eye & Short Rib. Pork Belly and Cow's Tongue was tasty as well. +Variety of hot pot broths! I recommend the Oxtail and Shoyu, really flavorful. +Drinks are on sale during happy hour. We got a 22 oz of Kirin for $7. There's also soju cocktails for $13. +At the end of the meal, they generously give you shaved ice! Complimentary and shared family style. I believe the flavors were Orange, Melona +Good service overall given it was super busy. Cons +parking is tight, however there is street parking and you are allowed to park at the Pancake House after 5pm. +Sunday happy hour is only from 5-6pm. +Located in an industrial area, easy to miss! It's next to Johns furniture. I would definitely come back here for AYCE, and even try their Ala cart menu (ranged from $5-$7).

    GMonkey do 2023
    Ghost T.

    $21 AYCE Hot Pot 3-5pm, $28 5-9pm. Need Monkey say more??? Order your broth, meats and drinks when seated. Self serve veggies, tofu, fish and shrimp in fridge, sauces next to left. Be there at 3pm bumbye get turned away when tables are full. Very small lot, but get street parking too. Pack your patience, as Emma ran a one woman show at first. All tables filled by 330pm, but received 2nd & 3rd round orders quickly. When refilling broth, it already hot so hotpot soup stayed hot. So efficient! Don't forget complimentary shave ice (one per table) for dessert. THE best shave ice in town. As busy as Kogi Aina is, staff is all smiles and doing their very best to serve customers. Great family owned & operated business. GMonkey support local. See you tomorrow! I would hope they do reservations for larger parties after 5pm so they wouldn't have to turn away so many parties of 3 or 4 away during Happy Hour. A reservation of 14 people at 430pm did damage.

    Buffet items

    I feel torn writing this because in the past Kogi Aina was my favorite restaurant in Kaneohe, but I don't think we will be returning anymore. It doesn't deserve 3 stars bc they've always been awesome but at the same time I'm hesitant to give 4. If you haven't visited in awhile, here are some updates: - Shave ice has been discontinued. Not a deal breaker but just fyi. - Hot pot is AYCE only. The option to do ala carte has been discontinued which was a disappointment for us bc I was planning to order hot pot ala carte & my significant other wanted bibimbap but we both had to get AYCE since everyone at the table has to get AYCE and ala carte is no longer an option. - The new "buffet" was nice and had some options I did not recall seeing in the refrigerator previously. I did enjoy that. - [[HIGHLIGHT]]The platform where there were previously 2 tables sitting above the rest of the tables is now gone so all tables are on the same level. I never sat up there and it doesn't bother me either way but thought I'd mention it.[[ENDHIGHLIGHT]] The shoyu house spicy was always my favorite. Of course I ordered it again, but this time the server brought regular shoyu broth and then brought a cup of whole chili peppers on the side and told me if I put it in it's the same thing. Not at all the same as the house spicy broth they used to have. Also the thicker spicy sauce from the sauce bar was not there. Really bummed if this is the "new" shoyu house spicy broth, and my other half is not really a soup person so we probably will not return if he has to get the AYCE instead of his bibimbap.

    Shave ice
    Brianna B.

    Don't sleep on Kogi Aina and their location. I drive past this place all the time and finally stopped for dinner. The all you can eat option is very worth it-$20. The price for all you can eat is like $9 cheaper than their competitors. The broth I tried was good! They had fresh vegetables and house made noodles. Could tell it was a small family ran business because everyone was hustling. The service was amazing , always clearing the table, filling water, chatting etc. Lastly, i took a picture but already dug in to the shave ice. It was complimentary and had the best texture of shave ice I've had in a long time. Love this place ! Thanks for the great experience.

    Fried mandoo

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    Page 1 of 10

    Ask the Community - Kogi Aina

    AYCE days and times?

    Everyday from opening to closing!

    It still pops up as a BYOB, but you serve liquor. Is it still BYOB?

    No.. sorry. We will change it thank you

    Does this restaurant have Vegan dishes?

    The side dishes or entrees like bi bim bap or Korean Military stew are definitely not vegan. However, there is a wide variety of fresh vegetable dishes that are available. I'm not sure if the shoyu broths for shabu shabu are vegan, but there is a… 

    When is Kogi Ainas happy hour?

    3pm-5pm and 8pm-10pm

    Does this place serve wine or can you bring your own wine if they don't have on menu?

    They serve beer, soju, and soft drinks but no wine. I'm not sure if they allow BYOB, I've never seen it in all the times we've been there.

    View All 8 Questions

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    Hot Pot Heaven - Kailua

    Hot Pot Heaven - Kailua

    4.8
    (142 reviews)
    4.4 mi
    $$

    I love hot pot meals and this place was excellent. The interior was clean and bright. It's a small…read morerestaurant with about 10 tables on the inside and a few tables on the outside. The staff were very courteous and efficient. They have 10 different broths to choose from. My hubby suggested the Canh Chua $10.99. It's a Vietnamese sweet and sour soup made from chicken broth. It's sweetened with pineapple, tomato and taro stem; then garnished with spring onion and Thai basil. The selection of food is on colored coated plates: $3.89 for green, $4.89 for yellow, $5.89 for red, $6.89 for blue and $10.89 for black. Most of the meat and seafood plates are $6.89. Most of the noodles and veggies plates are $4.89. I wasn't sure if I was going to like the broth. Holy smokes, I eat a lot of hot pot and it was one of the best I've ever tasted. I couldn't stop drinking it. My hubby told me to stop or we weren't going to have any broth to cook the food in. Luckily, the staff told us if we needed more broth that it was refillable. We got ribeye, brisket, shrimp, udon, pumpkin, quail eggs and tobiko ball. Everything was fresh. The shrimp with head was huge. My favorite was the tobiko ball. I just love that, tobiko in fishcake. The sauce bar was good. Any outstanding hot pot place needs a good sauce bar. The first sauce I mixed was black bean with house special and cilantro. The second was miso with ginger and sesame with cilantro. They were both delicious. I don't think you can go wrong mixing any of the sauces. We got a stamp card after we paid our bill. After buying six broths you get the seventh free.

    Absolutely 10/10 the food is delicious and the service is perfect. Extremely nice and friendly. I…read morecan't recommend enough.

    Photos
    Hot Pot Heaven - Kailua
    @Hot Pot Heaven Kailua; 10/16/2024.A very Relaxing Dinner w/Hubby David.Mahalo Nui,2 one of the Owner Jimmy,4letting us Eat there & stay lt8
    @Hot Pot Heaven Kailua; 10/16/2024.A very Relaxing Dinner w/Hubby David.Mahalo Nui,2 one of the Owner Jimmy,4letting us Eat there & stay lt8
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    Yakiniku Cho Dang

    Yakiniku Cho Dang

    3.5
    (419 reviews)
    0.3 mi
    $$

    Yes! Korean BBQ. Good lunch price. Really good service. Food was great and loved the ban chan…read more This place is BYOB! Also, watch out for the crowds of homeless folk outside :( Parking is easy in the connected lot.

    UNBELIEVABLE. I drove all the way from Kapolei specifically…read moreto try this place because of the glowing reviews. I walked in expecting a meal and was greeted with one of the most insulting experiences I've ever had as a customer. The restaurant was COMPLETELY EMPTY. Not a single customer inside. The man at the front looked at me and said, "Sorry, you can't eat here if you're single." I thought he was joking. He wasn't. Because I didn't have a girlfriend, wife, or friend with me, I was told I could not be seated. He actually said it was their "rule," and if he DID allow me to eat there alone, he would have to charge me MORE. Read that again: they were willing to turn away a paying customer from an empty restaurant simply because I came by myself. I have never experienced a business that treats single people as second-class customers. Apparently your money is only good enough if you arrive attached to another person. So if you're traveling alone, recently divorced, widowed, working nearby, or simply want to enjoy a meal by yourself, don't expect to be treated like a normal customer here. An empty restaurant, a willing customer, and they still refused service because I was alone. Absolutely shameful.

    Photos
    Lot of signage on the walls , to check out
    Lot of signage on the walls , to check out
    Sikdorak!
    Sikdorak!
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    Gyu-Kaku Japanese BBQ

    Gyu-Kaku Japanese BBQ

    3.6
    (653 reviews)
    0.2 mi
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    Gyu-Kaku is one of those places that really nails the atmosphere. The restaurant is dimly lit and…read morehas a cozy vibe that genuinely makes you feel like you've stepped into a restaurant in Japan. The food is consistently delicious, and the lunch special is where this place really shines. For around $30 per person, the all-you-can-eat option is an incredible value and one of the best lunch deals around. The service is decent--not exceptional, but good enough that it doesn't take away from the experience. The only downside for me is the dinner menu. While the food is still great, it gets pretty expensive, and at that price point I'd rather go somewhere I'm fully waited on instead of paying to cook my own meal. If you're thinking about trying Gyu-Kaku, I'd definitely recommend going for lunch. It's an awesome experience, the quality of the food is excellent, and the value is hard to beat.

    Honestly never been here to this location yet having past by many times. Thankfully seen a QR code…read moreto scan for a discount off your total. So finally got to try some of their lunch specials as I want feeling the grilling my own at the time. Lunch bowl specials are not bad really can't complain for the portions to the price. Got the tonkatsu ramen minus the set so ramen only was about $12.95 I got the Umakara beef bowl taste like a bulgogi sukiyaki with a hint of spice. Set came with miso soup and salad. Also got an order of mochiko chicken dipping sauce had a kick. Again portions to price I'd come here again! All that minus our discount was around $20!! Service was good and fast since it was early lunch. Plenty of tables available

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    Gyu-Kaku Japanese BBQ
    Gyu-Kaku Japanese BBQ
    Gyu-Kaku Japanese BBQ

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    Kenko Ya

    Kenko Ya

    4.1
    (478 reviews)
    0.3 mi
    $$

    My parents aren't as mobile as they used to be. So after helping them all day, I came here to eat,…read morejust like old times. Kenko Ya will always have a special place in my heart. I was a little sad that my favorite server was not working. Maybe I'll see her next time! I decided on Udon. The broth is really good and warms the soul! I also got my usual, inari and an eel roll. Both very good! Would've had green tea, but it was late and it would've kept me up. The young servers working were all very friendly. I do remember when they were at the other smaller location, which was when I first discovered them. Good times! Mahalo again Kenko Ya!

    Ma picked up food for us cuz she was out there...she moved town but she still has all her appts…read moreKaneohe still yet. I haven't been there since maybe when I was still living in Kaneohe...it's much better now than it used to be when it first opened. - Salmon Kama - yum. Gave container Pa'akai...thought that was funny since Japany restaurant, but this Hawaii so whatevs. I understood. It did need it. Had sauce too but I didn't even open that. Some parts little bit koge tasting but otherwise good. Came with a few kama and some bones. I love Salmon. - Hubs got the Beef Sukiyaki. He said good. Too sweet for me. I was surprised almost the whole thing. Looked huge. - Ma got mochiko chicken? I think that's what was...she gave a few pieces to baby. Was a little sweet for me.

    Photos
    Combo 2 entrees. Teriyaki chicken and sushi.
    Combo 2 entrees. Teriyaki chicken and sushi.
    Ribeye with garlic butter cooked to my hubby's liking- medium. Also a generous portion!
    Ribeye with garlic butter cooked to my hubby's liking- medium. Also a generous portion!
    Tiger roll

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    Tiger roll
    The Pig & The Lady

    The Pig & The Lady

    4.1
    (3.6k reviews)
    8.3 mi
    $$

    We sat at the chef's counter, which made the whole experience even better. The place is super…read morepopular, and after eating here it's obvious why. Every dish had bold, balanced flavors and not a single miss. Truly on point from start to finish. Great energy, great food, and a kitchen that clearly knows what it's doing. Easy recommendation.

    Thought I'd write a review before they move their restaurant to the Kaimuki area. August 30, 2025,…read morei believed is their last day serving in Chinatown. I heard they will keep this space for special events. The restaurant is quite busy and I'm glad we had reservations. Good thing I was there prior to lunch hour opening, otherwise we may lose our reservations since the person who made reservations tends to be habitual in arriving late. We dined in May, but it's been awhile since I first dined here. I preferred dining in Chinatown during lunch time than at dinner. Our waiter was really nice and helpful. I forgot his name, but I remembered that his eyeglasses that he wore was cool/funny, since the frames for each eye didn't match the other eye! lol. Funny it wasn't me who first noticed it. One was square frame and the other was a round frame! The restaurant doesn't do anything special for birthdays except may write Happy Birthday in chocolate on the dessert plate that you purchase for the birthday person. Their desserts are unique and refreshing. I think there are some rotating desserts /flavors like their seasonal menu for their main menu. I guess you can always keep coming back without being bored of the menu! I was bummed to see a previous dish posted of a pasta that I wanted to try that wasn't on the current spring seasonal menu! When we dined for brunch over the weekend, I was able to get the Hainan chicken with the crispy roast pork combo. It was very filling , tasty and satisfying. I do love ginger sauce on the cold ginger chicken but sometimes the chicken is just okay. This Hainan chicken was really good and the chicken was really moist! I thought it was the best I've tried! It was good that I wanted to takeout one last time in August before they moved! No more the 50/50 combo with the crispy roast pork on the lunch menu during the weekday. It was on the spring menu. Of course it's best to eat it in the restaurant than for take out. Bathroom is a must for me when dining out and they had only one shared bathroom for everyone! There was a guy who tried to make several attempts but wasn't successful, since there was always someone in the restroom. I'm glad the waiter told me there was a bigger separate bathroom with several stalls for men and ladies upstairs. You go straight through the kitchen to catch the elevator and to another kitchen /storage area! Thank Goodness! Best wishes at your new location. You offer yummy and tasty food!

    Photos
    The host/hostess table right inside the front door!
    The host/hostess table right inside the front door!
    The dining area.
    The dining area.
    The bar & counter area.

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    The bar & counter area.
    Lucky Belly

    Lucky Belly

    4.2
    (2.2k reviews)
    8.2 mi
    $$

    So glad we ate here! Looks like there are lots of hip options in Chinatown, and we would have…read morewalked around and tried even more if we had had more time. We had a 4 hour layover in Honolulu and it was a quick 15 minute Lyft ride here to Lucky Belly. We were the only party here right at 5:30 pm. Loved the art and clean simple elegance of the exposed brick wall and wood tables. We were greeted and served by a very friendly host. We had the duck tacos, plus the special dim sum appetizer combo of pork belly bao, lobster dumplings and oxtail dumplings. We could not pick a favorite. The variety of textures was fantastic and each of the meat fillings were perfectly seasoned and tender, delicious! Each had a different sauce- just enough, not too much. Nothing was spicy but there was chili oil on the table if you wanted to add more heat. We got 2 nonalcoholic spritzers, one lilikoi and one hibiscus, which were each refreshing and complimented the meal. Since the service was so efficient, after eating, we still had time to zip over to Magic Island to stroll around, take in the scene and enjoy the sunset before heading back to the airport. Our last evening in Hawaii was really special thanks to this delightful restaurant!

    Unfortunately I can only give 1 star. This used to be one of our favorite places to eat. Sadly- we…read morewon't go back. Started with the appearance. Everything seemed unkept, dusty, window seal by door had not been wiped in a long time. Looked like old Christmas decorations... and it's now august. The white walls had gecko dropping running down them. The final straw were the roaches that visited us at the bar. We could see them in the bar mats . I did bring it to the attention of the young girl behind the bar- she said "Oh sorry" shrugged her shoulders and said- "that's Chinatown." I can't believe how rundown this place has gotten. Oh, we did eat there- prior to seeing the roaches- food was not the same. Chicken mandarin salad lacked dressing, Beast bowl broth was disappointing.

    Photos
    Interior bar and dining room.
    Interior bar and dining room.
    Lobster Moco (Dec 2025 update)
    Lobster Moco (Dec 2025 update)
    Exterior front.

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    Exterior front.

    Kogi Aina - hotpot - Updated August 2026

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