Just out of it and it was great! The service was friendly as of arrival. We took oyster and a crab…read moresoup as starter. Both were perfect. The main were a lovely grill fish (sligot?) that was perfectly grilled and a fish curry. Spicy and tasty! It is the place to be if you want to taste fish here around. Only point menu is only in English but at the end you have a 3 language fish list and fish pictures. With this the menu becomes easy to understand even if ur Dutch is basic!

We have been coming here for over a decade. It has been great every time. The portions are big…read moreand the prices are reasonable. The fish is fresh and there is a variety of styles. We had the three fish plate, and the steamed fish in a pan. We love the shrimp scampi appetizers. Service is great. The owners improved the interior decor.

From the owner: Verrassing van de Chef € 23,50 P.P. Laat je verrassen door…read morede creativiteit van onze chef en geniet van een smaakvol palet van mooie gerechten. Vanaf 2 personen. BBQ op tafel € 19,50 P.P. Met onze tafelbarbecues kun je het hele jaar door binnen gezellig barbecueën op houtskool. Geniet van een combinatie van lamsfilet, eendenborst, filet van Zweeds varken, diamanthaas en kippendij. Met vooraf een proeverijtje van heerlijke hapjes. Vanaf 4 personen.

Arriving in Goes we parked the car and went to a city map where a guy told us where to eat…read more The restaurant has a nice terrace in front of the city hall. Portions are very nice and it is a good quality for a reasonable price. What else do you need to enjoy a sunny spring day!

We live in Goes and we come here regularly. Service is good,…read morethe food is good and low priced. And in the summer it has a nice terrace on the marketplace of Goes. I would recommend the homemade supersate if you ever end up here, we love it. In the weekends it would be a good idea to make a table reservation, otherwise you probably can't get a table.

We have been in and out of Bergen op Zoom for the better part of 8 years and remembered a time…read morebefore the renovations of the hotel and the upgrade of the restaurant. We have been excited to make our way back south to try and had the opportunity for this trip. The staff has always been fantastic, but there appears to be a bit more pep in their step from the shared pride in the new environment. We did the seafood tasting menu with recommended wine pairings and were pleasantly surprised at how tasty and well done every course and side was. It was more traditional than some of the gastronomy courses we have seen on their Instagram, but it was midweek and the clientele most likely come for something more classic. This would be a fantastic restaurant in Amsterdam, Antwerp, or Rotterdam, but for BOZ it is breathtaking. On top of that, the value for the quality and attention to detail are second to none in the area. The owners of the hotel and the new head chef Tim have done an excellent job of bringing something that genuinely accentuates the Oldest Hotel in the Netherlands!

Great and gluten free. most perfect waiter ever in the world. other places should hire away these…read moreguys. connected to the dragon hotel and the place has been there forever. perfect food, perfect everything and you can eat outside on the plaza in this town that is 800 yrs old. amazing place. highly recommend you go if you are in the area. even just for a drink to see this great place, Winston Churchill stayed here. so did Hemingway, thus the name.

This day we had just got in the car and started driving. No highways just back roads viewing the…read morebeautiful country off the Netherlands., We had been driving for about 2 hours and it was past the time of day we usually eat. The search was on to find a place to have a meal and in this town I am sure there was more places to eat but after a quick look around we found only this place that was open. Looked at their menu and not know Dutch, but able to pick out a few words I did know we went in and got a seat. We set outside under protected area. Nice comfortable weather to do this. Fairly soon we were presented with menus. I saw the word hamburger so this is what I ordered. I got a beer and water mis gas. The beer was good and was good to the last sip. Our food arrived and the presentation was good. I did not know the hamburger would have an egg on top but it did. I like eggs so this was fine just not expected. Actually with the fries that came with the meal there would of been enough fro two people. I enjoyed the meal and would eat there again if in the area. Europe is different than the states. In the states your bill comes as soon as they think you are finished. In Holland and the rest of Europe you must ask for the bill, you can sit there as long as you want. Never a rush to get you out. We had to ask for our bill three times. Not a problem as we did not have anywhere to go except back to a hotel room. If you get the chance eat there the people are very nice and helpful.

Where the locals dine…read more This place was full but had a great atmosphere like a lot of popular local restaurants have.

Great food in a lively atmosphere. We had mussels, filet of soul and fish & chips, all wonderful.read more

Favorite stop when staying in Oostende. Roasted half/full chicken... choice of potato options…read more Fries, boiled, panned fried. Also a bread option.

excellente kip! Je moet wel met klein houten vorkje eten maar als je geen schrik hebt om je handen…read moreeen beetje vuil te maken excellent deal.

Gotta love this place!…read more Ik moght be tricky to find it the first time. It is a hidden Gem on the backside of a shoppingstreet in a cute typical Dutch village in Zoetermeer. But when you find, you will be more then pleasantly surprised! The owner has a long trackrecord of successful restaurant. Alberto from Uruguay is a steak master, and a true food lover/expert, and you can tell once you tried the food. My personal favorites? Start with a Carpaccio, gamba's or a steak as main and the banana with Amaretto for desert (or the cheesecake). Enjoy!

This place is very easy to find, and super cute inside. Very eclectic decor - from china (teacups,…read moreplates, etc.) to clowns, fresh flowers on the larger table in the back, and a lot of tables/seating packed into a fairly small, but cosy space. We were seated right away, around 10:15 on a Saturday morning. I ordered a coffee, and water - the coffee is not what this American is used to (very small cup), that was 3/4 full. It was ok, the breakfast sandwich was the true standout here. Beautiful presentation, perfectly cooked egg with a nice runny yolk, a generous pile of bacon, tomato and lettuce, on a toasted bagel. So good!

Cute bagel breakfast stop with friendly service and fresh ingredients many kinds of teas and…read morecoffee and freshly made bagel sandwiches We went the sweet route with fresh fruits and cream cheese and pretty white chocolate shavings we also enjoyed the savory egg bacon avacado bagel A fancy breakfast delight just a bit hefty on the wallet