We needed a place to eat breakfast and we found diamonds and glad we did there traditional Irish…read morebreakfast hit the spot. Food and service was great.

ooooh Yummy! Scrummy yummy in my tummy!…read moreFantastic! From the outside it looks like the sort of place you would take granny and Grandad for their Sunday dinner, and indeed you will find a whole pile of the over 60s brigade in the Diamonds and for very good reasons, the grub is fresh, tasty and very reasonably priced. A great selection from Breakfasts, sandwiches, full dinners, fish, chicken, burgers etc and plenty of side dishes to tempt you. This is a really busy popular spot with the locals and it deserves its great reputation. On Sundays and holidays there will be a queue to get in. This place know their market and do the job exceptionally well. Brilliant

I can't recommend this place enough!…read more I was with a group of 6 gal pals exploring Northern Ireland, and this recommendation came from our cab driver in Dublin a few days prior. We decided to check it out since it was on our way to Belfast, and we were so glad we did! What an AWESOME spot! The decor is incredible - so many little old school trinkets jammed in every little cranny - it makes it feel like grandmas house, and so charming at that. And the food... everything we ordered (which was a lot!) was incredibly delicious! The bread they served for appetizer was so good we bought a loaf to take with us for breakfast the next day! Highly highly recommend the French Onion Soup - best I've ever had. And the fried fish/shrimp appetizer was delicious and so cute - served on individual forks! The beet and goat cheese app was also superb. I could go on and on about how much I loved this place, from the decor to the food to the service, but instead I'll leave it at this: Visit! If I'm ever back in the area I know that I'll for sure be back. Yum!

This was hands-down the most aesthetically pleasing place we've eaten in all of Ireland. And the…read morefood was good too. We found this place close to the hotel we were staying at and it had great reviews and so we decided to give it a shot we were not disappointed. I bad the steak it was cooked a little more than I would like for a medium rare, and my partner had the salmon and a zero Guinness. The service was fast and Everyone was friendly and we would definitely stop in again. Wheelchair accessibility: there are several disabled parking spots close to the venue and a zero rise entry to get into the building; the doorways are slightly narrow, but they were easily able to accommodate us with a wheelchair at a lovely table. There's also table seating inside and out that would be wheelchair friendly and the bathroom was roomy and accessible.

On a cold wet night, where does one choose to eat? Kierans brought us out for their good food…read morethat's on offer. I found the menu quite original with some unique choices . Tonight was the pork with pernod. For a reasonable price. Service was friendly, the food came out fast. We also has the vegetable soup which was just fine.

Kieran's is amazing. The ambiance is quaint, the wait staff were knowledgeable, friendly, and…read morehelpful, the food was excellent, and fresh. When in Ballybay Ireland be sure to stop for supper.

It's been a very long time since we've been here. Literally years. I'd thought it only opened…read moreThursday thru Sunday so an Easter Monday opening was a nice surprise. We hadn't planned on going here as we had intended to try Melissa O' Hare's food truck offerings that were the same offerings a week ago on our first sojourn. She had parked up within a glamping style place with a stunning view of Camlough lake. It was a dull cool overcast grey day. We speculated that Melissa wouldn't be too busy. Wrong as the line was huge. We guessed we'd queue at least an hour but we aren't prepared to queue five minutes especially in this climate of 9 winter months, two autumn months and maybe one summer month. So we ended up here. All four of us loved our food here. I had delicious fish tacos (£16 with a choice of side). The fish was cod in a light batter with fresh lime, coriander, fresh chilli. My first choice of scampi wasn't available. I opted for a chunky chips side to share around as I didn't want them. While 5 star grub it's too expensive for what it is but was the only dish overpriced. I noted from the menu that a fillet steak with fixings is now £40. The desserts (all £6.5) were scrumptious and fair priced - I had raspberry ruffle baked Alaska and a flat white (£3). Cosy place. The staff are wonderful too. Hope we return soon.

Over the last 2 1/2 weeks, we have had many opportunities to visit The Yellow Heifer. Not only is…read moreit a fantastic, friendly pub, but the food and staff are out of this world! Thank you to Mark, Sharon, and all of the staff for a great time and wonderful memories. We'll be back!

I visited this restaurant as a recommendation from a local while visiting Newry for meetings. I…read morereally wanted to try traditional Irish fare so I was a little disappointed when I saw nachos on the menu but I decided to give it a try anyways. They have a lot of different menu items so I decided to ask the server for local food items. She advised that the mussels, calamari, haddock and ribs were local so we opted for a large bowl of mussels and regular size plates of haddock and ribs. They had a lot of interesting choices from all around the world but I like to taste the local ingredients when in traveling. We got the mussels in the white wine cream sauce and I was very happy with that choice because they were so fresh and almost sweet. My dinner companion was not happy that this mussel was tiny. It didn't bother me. The Haddock boujons were perfectly cooked and crispy. They came on top of a little mashed potatoes with mushy peas. For the final plate we got the ribs. They were heavenly, I almost want to say the best I've ever had. The reason. Why is because the meat was tender like butter. The flavor was delicious but it wasn't heavy or heavily smoked like the libs in the USA. They were like air. Not sure if that makes sense but it's the best way I can describe it. For dessert we got the Bailey's cheesecake. It was so smooth that it was like a mousse. Soooo good. The house wine was an insanely good Sauvignon Blanc. The service was great. They were very attendant. The ambience is casual which I liked. The only negative mark o can give is that the beer on draught is German. I was dying for a pint if Irish beer and had to settle for a bottle. I would recommend this restaurant. Everything we had was good

On a cold and rainy night a green Thai curry is adds just the right amount of heat. Add a glass of…read moreRioja and you will be warm in no time. This is my second time here and I can say that while visiting this area I would come back again. Their menu is interesting and varied enough to keep you coming back for more and their full bar and friendly service seals the deal.

We spent 3 nights in the hotel and ate breakfast here daily…read more We found it to be a good value, with a full breakfast on buffet. Though the real winner was their flaky and fresh croissants, of which I had too many. In addition, there were many bread choices, scones & other pastries. There was also a gluten-free section, with pre-packaged baked goods, such as muffins. Cereals, fruits, deli meats & cheeses were all offered alongside the buffet line. Traditional foods: scrambled eggs (note: very soft cooked), black & white pudding, sausage, ham, potatoes, tomatoes and shrooms. Definitely worth including with your stay! We did not make it in for any other meals, tho I'm also adding a review for the ground level restaurant, where we had dinner.

High and jazz atmosphere is why I m coming there. Cuisine is…read moregood. I was always satisfied wi ty h the service.

We go every time we visit Ireland .. The crab claws wow ,…read moreoysters , seafood chowder Guinness stew pie and fish and chips . Never had bad meal Service is attentive and friendly .,pub is beautiful old style ambiance

PJ O'Hares of Carlingford - the mecca for bachelorette parties, over-drinking, and, of course,…read moreoysters. It's a cool spot if you can score an outside table and the weather is decent - there's a very inviting buzz when it's full of peeps. As for the oysters, well, if you love oysters, they've got loads of them. (There's also an annual Oyster Festival which invites even more people to jam-pack this establishment.) As for the eats, a bit pricey for what you get. We ordered and shared the 'goujons' (battered and fried cod strips) with chips (steak fries); but, while the staff is great and the goujons were tasty the price tag was not very palatable at about 15 euro a plate. Enjoy a beer or two in the courtyard and then head elsewhere for eats! The town is very small but there seems to be quite a few options. p.s. this spot turns into quite the 'meat market' after hours

We really enjoyed our stay at the Ghan house. Very cozy location with incredible hospitality from…read moreall the Ghan House team. Definitely worth a visit if you're planning a trip to Carlingford.

Offers spectacular, locally sourced food. Meals out of this world, banqueting nights a…read morespeciality.Boutique style bed and breakfast service, fantastic and rooms fit for a Queen. Book well in advance however, expensive but well worth a visit for that special treat!!