Good service, crunchy wings. What more can I ask for?…read more This wing zone seems to share an establishment with a fellow restaurant next door, so they're pretty busy. We ordered 3 sets of 10 classic wings. Each set of 10 classic wings comes with 2 flavors, so we ordered a set of 3 to get as many flavors as possible. We ordered HoneyQ, liquid gold, mango fire, Tokyo dragon, and garlic parmesan. We enjoyed most of the flavors, with the exception of garlic parm. Garlic parm is neither garlicky nor cheesy. The family favorite was HoneyQ. For spicy lovers, I recommend mango fire and Tokyo dragon.

Crazy Chicken is a cozy diner along Lilac Street in Marikina City. It may look small in square feet…read morebut this restaurant is big on flavor, offering a wide range of choices on its deep fried chicken wings. After a road trip to Antipolo, we decided to swing by Crazy Chicken for a quick dinner. We ordered the Loaded Fries and the 16-piece chicken wings meal in four flavors: Original Buffalo Cheesy Cheese Lemon Pepper Asian Sriracha The Original Buffalo wings were an easy favorite, despite not having blue cheese dip with it. The level of heat in this variant is just a smidge over mild, which is perfect for the warm weather we've been having lately. The Cheesy Cheese wings were generously dredged with cheese powder, and delivered that salty umami kick that I was craving for. It may look simple and basic, but looks can be deceiving. The Lemon Pepper wings were a bit timid in terms of flavor, so this would be a good choice for the least adventurous member of your party. Serious foodies might take a pass on this variant. The Asian Sriracha wings were as hot as the weather, which tasted more like hot sauce instead of sriracha. Too spicy hot for me. The Loaded Fries are a great complement to the chicken wings, and Crazy Chicken was very generous with the bacon.

Crazy Chicken is definitely one of my favorite dining places along Lilac Street in Marikina because…read moreaside from flavorful chicken drumsticks, wings, and thighs, they also have other offerings including a generous helping of taco salad and a huge burger aptly called "Overload." Currently, my favorite flavor is the original Buffalo, followed closely by the cheesy cheese and garlic parmesan! Their houseblend iced tea is also good, probably the best along Lilac!

Flaming Wings will always have a soft spot in my heart. It is an unassuming hole in the wall along…read moreKatipunan Ave, and was home to some of the best times I had with my friends when we were all still studying in the area. This was a while ago, and so many other restaurants around it have come and gone, but it has proven to have what it takes to be yet another Katipunan institution. Being students, clearly we worked around a tight budget. Flaming Wings always did the trick for us, because you got more than what your money would normally get you. A favorite, for example, is their Chicken Tenders Meal, which includes strips of buffalo chicken tenders (your choice of Original, Mind n' Sweet, Smokey BBQ, Wild, Caribbean Jerk, or Oriental Zing -- I always go for Original), dip (your choice of Bleu Cheese, Wasabi Mayo, Balsamic Mayo, Ranch, Honey Mustard, or Aioli -- I always get Bleu Cheese), a cup of rice, and a drink (your choice: iced tea, lemonade, or bottled water). All for P130. It used to be cheaper, but I'm not complaining about its present price. Here's a tip: Ask your server for some of the sauce (not dip) on the side. There's a little extra cost, but if you love sour buffalo wings sauces like I do, it is such a thrill. A cheap thrill, but a thrill. Their chicken aside, a Super-Stuffed Pork Chop, which goes for only P190, is also a worthy meal... or an adversary, depending on your appetite. The serving is as big as the plate, which leaves little room for movement, but so much bang for your buck.

Thanks to my friends who are constantly looking for new places to eat because fast food chains are…read morealways full and making us sick. Back in college, this became our hangout and lunch place because they serve different food other than what fast food chains serve and also their food prices are budget friendly especially that most of their market are students. When I graduated from college, I missed their buffalo wings that's why I got excited when they opened a branch in Katipunan--the other side of Taft Avenue. Though I don't really come back for their wings, I come back for their wicked oreos. I fell in love with it even though I really don't eat oreos (yes, please feel free to judge). The only thing that I don't like is that Katipunan is so jam-packed and its not easy to find a parking slot so better come in earlier preferably on weekends to avoid the hassle.

ordered wings and ribs the wings were ok but over priced the ribs were not baby back as i order but…read morecheap beef ribs and the taste was akin to something you cooked days ago and let on a heater, and ribs costed almost 1000 peso 20 dollars there was no value here and way over priced and the service was poor, i had to ask for anything i wanted even sitting there with an empty glass and they put sur charge auto tip of 8 dollars around 450 peso on my bill, so even i got no service i paid huge for it, i gave all the ribs to the security guards at my condo never going back.

Very uso ata ngayon yung mga pa-sosyal na food like chicken wings and steaks. Yung tatanungin ka ng…read more"Anong food mo?" sagot ka lang ng "Well, steak for dinner. Mashed potato. Then, uhm.. lambanog." SOSYAL NGA TEH BAKIT LAMBANOG BIGLA CHOZ Pwede rin namang "Merienda ko? Pumapapak ng chicken wings. You?" GIRL AKO OKAY NA SA TURON AT ICE TUBIG Para sa fans ng chicken wings and steaks, I found the place for you! (Syempre ako yung bida bigla ano) Go kayo at Blake's Wings & Steaks in Marikina City! Obviously, they offer wings and steaks (try their Porterhouse Steak baby) pero meron din naman silang salad, sandwich, pasta, different sides and some desserts. Hindi pa masyadong malawak (parang hacienda lang eh hahaha) yung menu nila pero basta kumakain ka ng steak at wings (baka lumipad ka teh) solved ka na dito! Limited lang yung parking slots (3 or 4 na sasakyan lang ata) and it's a little bit pricey for me (yung rice around P40-P50 na). But if you're looking for a new place to try with your friends or family, okay naman dito. Hindi lang siya yung pupuntahan ko madalas (price issue) but the taste ng food naman is good!

Buffalo's Wings N' Things + Chubby's Rib Shack in Makati is where I binge eat when I need Chicken…read moreWings! Yes, it's 2 restaurants in one place. But, I just go here for the wings :) They have a variety of sauces to choose from depending on how tame or HOT you want your wings to be. Actually, I really don't like my food to be too spicy. BUT, I recommend that you try their Ultimate Wingsanity challenge! You need to sign a waiver before trying it. Yes, it is that HOOOT! I barely survive with their Armageddon Sauce (2-3 levels lower than the Wingsanity). :( Anyways, I did try the challenge with my brother. I had one bite & I was literally crying! My mouth went numb & I couldn't think after that. It was definitely an experience! I can actually tolerate the spiciness of the Rookie! My fave non-spicy sauces are the Honey BBQ and Garlic Parmesan. Their wings are go very well with their dirty rice & blue cheese dip. I also recommend the Triple Mini Burgers, served hot and cheese oozing everywhere. :) Get ready to get your hands dirty, because that's the only way to enjoy these wings!

I don't think I've ever ordered anything in Buffalo's Wings 'n Things that I didn't enjoy! Let's…read morestart off with their appetizers, I'd recommend the Chili 'N' Cheese fries, and their Nachos with Jalapeno. These appetizers go extremely well with a nice cold bottle of San Miguel Beer if I might say so myself! :) But of course, as expected, my favorite in Buffalo Wing's 'N' Things is their chicken! More often than not, I order their Hand Battered Dirty Chicken Tenders! It's pure awesome that they have options on their menu that you pick from to help you decide what level of spiciness you can handle for your chicken from mild to hot! I like spicy food so I usually order my chicken tenders with the spiciness level called Firehouse Classic with a side of Bleu Cheese as the dip! I always plan to eat something new whenever I enter this restaurant because they have a lot of different kinds of food to choose from, but I always end up ordering their chicken. Soon, I'll make sure to try something I've never had before... Maybe. :)

I'd hear about Frankie's all over, especially from friends who were into sports, it seemed to be a…read moreplace where athletes flock to after a game or a training session - I was intrigued. I consider Buffalo wings to be one of my favorite foods, so when someone declares this place to be one of the best wings in town, I had to find out for myself. Frankie's set-up is like the typical wings diner: homey and pleasantly cluttered. I had the garlic parmesan as recommended by the waiter, and the Frankie's Classic Buffalo. As it was the one flavor that took the restaurant's name as its title, the Frankie's classic was definitely the better order of the two. Everything I've been hearing about the place was right; this might be the best Buffalo wings place in the city! The Frankie's classic is a masterpiece, I don't know how many kinds of Buffalo wings I've tried in my life, but this time I think I've found the perfect original no frills wings.

Among your list of happy food, there would be items that make you happier more than the others. For…read moreme, this would be Buffalo wings. Going further, some places would inevitably prepare the dish better than most. To me, this is Frankie's New York Buffalo Wings. I usually head to Frankie's after a night run. This could get as late as midnight. The place is open until 2 am, and by this time the horrible parking situation at the City Golf Compound would already be more manageable. (Of course, provided it's a not a weekend.) I always get the Classic Buffalo (spicy) with blue cheese dip, and ask for more blue cheese dips. (They charge extra). I like the chicken because of the way the skin has been cooked to a crisp, all the while keeping the meat rather tender; I think it's breaded. The sauce is spicy yet with just the right bite, meaning there is a dimension to the flavor and not just plain crazy-fiery. Like, I can still taste the butter and the vinegar all coming nicely together with the one-two punch of the hot sauce. Oh-yeah! The best part is you don't even have to worry about getting your hands dirty because they give away disposable gloves. To be honest, I don't really use it since I am used to working with utensils in dissecting my chicken, but I just think it's rather thoughtful of them. As my personal motto goes: it's the useless stuff that builds character.

Manila Wings offers some of the most flavorful dishes ever! My favorite among their chicken wing…read moreflavors is the calamansi pepper because of its nice sour-spicy mix. May kilig! Their sili wings are also amaaaaazing! However, their wings are a little bit more expensive compared to other Lilac restaurants that also offer wings. I also love their burrito rice bowls because of their hefty serving sizes and deliciousness! They have a good rice-meat-vegetable ratio and good pricing ranging from P165-P185. So filling, especially the 3-meat burrito bowl! My ultimate favorite would be their grilled cheese squares!!! Ugh so buttery and cheesy, aroma pa lang, my mouth waters already! They could still improve the T-bone steak, though, as it was a little bit tough and the marinade used is just so-so. I love the overall feel of the place because it has a nostalgic vibe and makes you think you're really at an American diner. :)

Offers a variety of ambrosial, appetizing, dainty, and delectable dishes. Ranging from their main…read moreforemost specialty on Chicken Wings to Burgers, Taco, Burrito and other rice meals. Manila Wings lives up to the expectation of being a "comfort food" hub. Try Manila Wings, open both in Lilac and Brgy. Kapitolyo.

You want to love a place like Frankie's. A craft beer in hand, a plate of wings piled high--it's…read morethe universal language of late nights and bad decisions. Walking in on a Saturday night, I half-expected that familiar college-town hum--a low murmur of conversation, sticky tables, and the faint smell of fried dreams. Instead, the place was eerily quiet, like the party wrapped up long before I got the memo. I went for the classics--half a dozen of their Signature Buffalo Spicy and half a dozen Salted Egg Bone-In Wings, with blue cheese sauce riding shotgun. A side of rice (because it's Manila--of course there's rice) and mashed potatoes that... well, we'll get to those in a second. The beer--a cold Honey Ale from a local craft brewer--was the unsung hero of the night. Finally, someone in Manila brewing something that didn't taste like regret and melted ice. The wings? Definitely not bad. Crispy, juicy--like they actually respected the bird. But if you're going to throw your name in the ring for best wings in town, you need to bring more than just competence. The Salted Egg seasoning--Southeast Asia's current golden child--was a heavy, clumsy affair. It coated every inch of the wing like a thick winter jacket. No chili kick, no garlic bite--just a flat, salty blanket that had me checking my pulse halfway through. The Buffalo sauce, their so-called signature, leaned way too sweet--more candied ketchup than the tangy, spicy, vinegary slap you want from proper Buffalo wings. And then there was the blue cheese sauce--if you could even call it that. The kind of stuff that comes squeezed out of a sad little plastic packet, shelf-stable for the next nuclear winter. You know the one--overly loose, weirdly tangy, with about as much real blue cheese as a 7-Eleven hot dog. A sauce like that isn't just disappointing--it's disrespectful. The mashed potatoes were some kind of crime against carbs. Lumpy, under-seasoned, with a pale, plasticky cheese blanket on top that made me wonder what the poor spuds did to deserve this fate. The rice, surprisingly, became the unsung palate cleanser--cutting through the heaviness and giving the meal at least some rhythm. Service was the kind that leaves you alone--sometimes a little too alone. You had to flag someone down like you were hailing a cab in the rain. Look--Frankie's isn't a bad joint. If you're already three beers deep and need something fried to keep you vertical, they'll do the job. But for an avid wing eater--someone who's chased those little fried miracles across NYC--this was just another forgettable night. And when it comes to wings, forgettable is the worst sin of all.

The garlic Parmesan wings were pink in the middle and warm..not hot. Which means it's wasn't cooked…read morefully and went straight from the freezer to the fryer. As juicy as a water soaked Amazon box. The classic Buffalo wings were mediocre at best. Underwhelming flavor and I'm being nice and generous in stating "flavor". Sauce is consistent with a mixture of ketchup, old tobasco sauce, flour for thickness. This experience ALMOST made me become vegan. The service folks were good and prompt, smiling and welcoming . They offered to fry it again. However, that would dry the chicken further.

We ended up at Wingstop because we just wanted a place to sit, talk and munch without the rituals…read moreof a full meal. While ordering our 11-pc Batter-Fried Wings, the cashier told us that we had 3 FREE WINGS! Turns out they had a promo where you get free wings. I didn't even know about this promo! So, the promo is, you get FREE WINGS, based on your order: 5 wings - 1 wing free 7 wings - 2 wings free 11 wings - 3 wings free The free wings must be the same type (classic or batter-fried), and can only be one flavor. If you complete all the flavors on the card, you get a P1,000 GC! Promo period is from May 23 - August 31, 2016. Too bad they don't deliver. They do have order pick-up, so next time I can just drive over and pick up my wings, or hang out there first, read a book. Gotta take advantage of the free parking at Circuit Makati while you can! The 11-pc Batter-Fried Wings is P395, but because of the promo, we were actually getting 14 pcs! That's P28/pc. It's a mix of the drumette, and the wingette + tip. We got the Lemon Pepper, Louisiana Rub, Honey Garlic and Teriyaki this time. Then after that, I also had some Wingstop again and tried the Garlic Parmesan and Mild Buffalo. To me, the dry rubs (Lemon Pepper, Louisiana Rub and Garlic Parmesan) are the best flavors I have tried from Wingstop, Garlic Parmesan being the one I liked best, and will probably be the ones I will keep on ordering. I didn't really like the Teriyaki - the molasses and some kind of lime flavor was too strong. I expected the Teriyaki to taste like sweet ginger soy syrup, so the molasses flavor threw me off. As for the Honey Garlic, I expected it to taste like honey and fried garlic, and was disappointed by the addition of the soy sauce component. It was milder, but still similar to the Teriyaki. The Mild Buffalo was just a mild hot sauce coated chicken, no ranch or blue cheese dressing included (must be bought separately). I was expecting a buttery, garlicky, sweet and hot sauced chicken wing. Flavor-wise, I think I like the flavor profile of Frankie's Wings much better. This is not to say that Wingstop's chicken is not good. The chicken wings were crispy and juicy. Unfortunately, I just did not like the sauces I tried, and it's a personal preference. Who knows, you might turn out to like them! Fortunately for me, there are more flavors for me to try. The promo is a big incentive for me to go back and try the other flavors. The restaurant is clean, everything is still new. Air-conditioning is cold, always a plus. They have a sink where customers can wash their hands, but they also provide plastic gloves. The sink was fun, you push the front of the sink with your knee to turn on the faucet.

INDEED, "CRAVE FOR MORE" was finally justified. Last night there were vacant tables so we tried and…read morewe were greeted by a service attendant and soon our server came to take our order. The food choices are good and very affordable. The place has a nice instagrammable ambiance and the food servers are attentive and courteous. Our server last night was Mark and he did his job well. Their chicken wings come in different sauces. Who wouldn't love their Dry rubbed Garlic Parmesan, Indeed it was superb and very tasty up to the bones. I'll try their other food in the menu next time.