Best pizza in Sydney by far, Looks a little shady on the outside but the people that work there are…read morevery nice.

We finished the Bird Island tour and very few things were open, other than fast food and pizza…read moreshops. We found this place on google and it was a short drive from the terrible looking drive throughs. This place was pretty simple and direct: somone poked out when we came in, took our order and said it would be 30 minutes. I was hesitant to wait but we were able to relax and process some pics before the pizza was ready, which we ate while driving another hour to Baddock. Quite the rush but great fuel, the pizza was fresh and more than enough, just right for a road trip randomness.

Frankie MacDonald told me this place has the best wings in Sydney, Nova Scotia…read more Frankie comes here every now and then.

Great food, excellent service. I wish we had this restaurant in Florida. Tried the 3-6" pizza…read moresummer special. Loved the Mediterranean & vegetarian. The pesto dip was amazing!

Great breakfast among other meals been here multiple times and the waitress Charlene is so cheerful…read moreand pleasant every visit

Best breakfast in NW, only breakfast in NW !?! Either way if you never have you need to try!…read more Menu is basic but what is on there is pretty good. The Breakfast runs form a piece of toast to the HUGE MICKey D's breakfast. Be prepared for a mad case if the meat sweats when you are done. The staff is the heart and soul of this place. Great personal service. If they don't know you to begin with they will shortly and treat you like family. The restaurant is pretty small it probably only seats 30ish ? Give or take a few seats. Just go before church gets out on Sunday and you will be fine ! Booster seats and child seats are available for the little ones. Be sure to sign the guestbook or at least flip through it people from all over visit !

Is it just me or do you think that Swiss Chalet (In general, not just this location!) went downhill…read morein the last few years too??I feel like the portions got smaller and the prices got higher. How is that fair? I love the quarter chicken (or any chicken) dinners here... but if I didn't have the dipping sauce I don't think the chicken would be as good, it is kind of bland. Then again, what is Swiss Chalet without their famous dipping sauce! I always get spicy, which really isn't very spicy, but tasty either way! I also find that the bread rolls that come with your meal are always hard, especially the multigrain ones. On a positive note, I love the garlic cheese loaf, my all time favorite appetizer. Actually, they do have a lot of great appetizers here. Service is pretty fast but average; and it seems like there are always a lot of servers standing around chatting - do they forecast to be busier than they are? Great spot for larger groups and children, not so much for a romantic dinner, or one on one date where it can be quite noisy on a busy day.

Very good food but the plate was cramped the ribs were on top of the fries so rib sauce got on my…read morefries and I didn't like it.

Great food and good portions for a reasonable price . If you think that the meals are great wait…read moretill you see the bakery and desserts, it's truly incredible

Food is good but the owner could use an attitude adjustment. Publicly calling people down on social…read moremedia. You can have the best spaghetti and meatballs on the island. Idc ill stop supporting if he continues to be a jerk an be mean to the people he expects support from

I got the "combination" because when you want a Cape Breton Classic "Combination", you have to get…read moreNapoli. Every bite is a little piece of heaven. The servers were a solid mediocre. No impoliteness but nothing memorable. But who cares because the pizza is awesome with a capital A! As for ambiance, the Sydney location is not really a dine in spot. I always get take-out and the parking is also hit or miss. But that pizza!

This place wasn't off to a good start right from the time I entered the foyer…read more After looking at the menu, most pizzerias have their promotions posted somewhere visible, but this place doesn't. I asked the girl behind the plastic barrier if they had any promotions, to which she replied "yes." I was baffled that I had to further ask if she could tell me them, wondering if I have to have the key to the secret crypt to gain access? She then tells me what I assume was the promotions, but due to the unfortunate language barrier, I had no idea what she told me. I politely tried a different way of asking...this is what I'd like to order, is there a deal on this? "No." Okay, moving on I guess. It's unfortunate the promotions aren't posted for all to see. I paid and asked for a receipt. She told me to return in 15-20 minutes. I asked again for my receipt. I was told again to return in 15-20 minutes. I said "I guess I don't get a receipt", she looked and asked for my name. After this interaction, let's go with "Bob" for my order. I've had Napoli over the years but it's on the decline between both quality and service. The pizza tonight was very thin and very chewy and didn't leave me wanting for more. I had to get a spoon to scoop out the garlic sauce for the garlic fingers because it was so think and glue-like. I hate to say it, but after many years, I'll be trying somewhere new next time.

Clams and fries were good, cooked properly & some very tasty coleslaw. Clams were fresh, not…read moreprocessed strips. Deep fried taste was a bit strong, oil was probably old. Service was very friendly & we didn't wait long for our meal. Restaurant was very clean.

If you're looking for a classic drive-in experience this is the place. It's seasonal so that's…read moresomething to keep in mind, when you're in Cape Breton in the summer it's a great spot to grab a chocolate dipped soft serve ice cream. We ordered a small vanilla and a small chocolate cone, both dipped in chocolate. It came to over $5 which did surprise us (although I could have read the menu and I wouldn't have been too surprised ;)). The ice cream and chocolate were both delicious.