Awesome food and wonderful staff!! Highly recommend ! Great roast beef dinner:) will go back!!!read more

I eat out everyday. Very cute and yummy homemade food restaurant. Old school best pizza (Fort…read moreMcMurray boyz get even a worker to bring a pizza out there). Everything looks delicious and the staff are sweeeeet as pie.

First we called to book a table for 6:30 last Saturday. The young lady told us that is their busy…read moretime so they don't take reservations for them. We were a party of 7 and were told to take our chances by walking in! I was overruled by my Grandkids who wanted to go so we took a chance. We were able to get a table but I was seeing red when I looked next to us to see a table with the "Reserved" sign on it grrrr.... Food was good and our server very sweet. Will I go back.. not on your life!!!

The lunch menu is excellent especially when you've been shopping at the mall and you need a break!…read more I had the single size pizza which is not going to fill your pizza craving but on the plus side, you can pick your own toppings so hello hot peppers and olives. The ambiance is great for the mall. Comfortable, casual and laidback. The guy who greeted us did not what the term "pub side" meant but the food server had a wicked sense of humour!

I got the "combination" because when you want a Cape Breton Classic "Combination", you have to get…read moreNapoli. Every bite is a little piece of heaven. The servers were a solid mediocre. No impoliteness but nothing memorable. But who cares because the pizza is awesome with a capital A! As for ambiance, the Sydney location is not really a dine in spot. I always get take-out and the parking is also hit or miss. But that pizza!

This place wasn't off to a good start right from the time I entered the foyer…read more After looking at the menu, most pizzerias have their promotions posted somewhere visible, but this place doesn't. I asked the girl behind the plastic barrier if they had any promotions, to which she replied "yes." I was baffled that I had to further ask if she could tell me them, wondering if I have to have the key to the secret crypt to gain access? She then tells me what I assume was the promotions, but due to the unfortunate language barrier, I had no idea what she told me. I politely tried a different way of asking...this is what I'd like to order, is there a deal on this? "No." Okay, moving on I guess. It's unfortunate the promotions aren't posted for all to see. I paid and asked for a receipt. She told me to return in 15-20 minutes. I asked again for my receipt. I was told again to return in 15-20 minutes. I said "I guess I don't get a receipt", she looked and asked for my name. After this interaction, let's go with "Bob" for my order. I've had Napoli over the years but it's on the decline between both quality and service. The pizza tonight was very thin and very chewy and didn't leave me wanting for more. I had to get a spoon to scoop out the garlic sauce for the garlic fingers because it was so think and glue-like. I hate to say it, but after many years, I'll be trying somewhere new next time.

Wanted something quick, easy and not pizza. Ok I was teetering on pizza . Ended up ordering 2 steak…read moresandwiches/subs, mozza sticks and fish n chips. I will be eating my sandwich for the rest of the week it is so huge. All very good stuff.

We had a really nice dinner at the Cable Room. It was an upscale restaurant, quiet with…read moreexceptional service. My husband's haddock was his favorite of the entire 2 week trip. My risotto was great and the added steak was cooked perfectly.

We are here for vacation and the The food is amazing and the service is exceptional. If you want a…read moregreat meal go to the cable room. I had the haddock that was exceptional and the salad with lobster was perfect appetizer with a garlic scape mixture was on the side was wonderful

wasnt good service food took too long and the place wasnt busy. waited till they said it would be…read moreready and waited another 10 min only to wait more. portions on the loaded mushrooms were small. 10 mushrooms for 14 dollars prices are high portions ate small wait times are long

My Dad goes there at least twice a week because it is as close to home cooking as you can get . The…read morefish and chips are his favorite and I cant wait to try thier poutine when I am home next!!!

We showed up at The Olive Tree today at 330 well within their posted business hours, only to find…read morethe place closing No note on the door, no update online - just closed. We walked a good way to get there, and it's frustrating (and honestly a little disrespectful) to customers who try to plan around your listed hours. If you're not going to be open, at least let people know. And Facebook is unappropriate place to do that.

Always our first place to stop when we visit Cape Breton. The food is amazing and the service…read morefantastic. Gerard and Will thank you so much for the exceptional dining experience!!

Amazing place. One of few that lives up to the expectations…read more Food was spectacular. Some of the best seafood I've had anywhere in the northeast. Quality is superb and the dish ideas and presentation are supreme. Desserts are claimed to be made in-house and very much taste like it. Service is okay. A bit slow and hectic, but the waitresses were cool to chat with and attentive in ways a lot of places aren't. Gorgeous scenery and location, tucked away from the rest of Baddeck. Location: 5* Convenience: 5* Service: 4* Product/quality: 5* Aesthetics: 5*

We went to the location not on the waterfront tonight. They said there would be a 30 minutes wait…read more So, we had a drink at the bar. They seated us right beside our bar seat (30 minutes later at a table that was never occupied). No one approached us for over an hour. When we said we were leaving because no one spoke to us, the person who made us our drinks argued with me and said she did not know where we went. We went 3 feet from where she served us drinks. Others nearby were served. I asked a waitress who was nearby about a server and she said she would find out who had our table. A few minutes later we saw three servers arguing about who had to serve us. After 30 more minutes we left. I wish we hadn't stopped to pay. It was $43. No tip. No way. Also the sangria sucked. Stay away!!! And what they can do is care and be kind. Also I would give zero stars but I can't so I will give it one star because Nathan MacDonald was singing and he was amazing. Restaurant gets zero stars.