Variety of Italian food and sweats , nice & new place, good eating atmosphere and friendly staffread more

So I was a bit skeptical about the restaurant since it's quite touristy but this was probably one…read moreof the best meals I had all trip. The location is central and the restaurant is quite large. Our tour guide recommended this spot and I was so pleasantly surprised. I had the Pacheri which had mushrooms and sausage. The pasta was home made and food came out rather quickly. Everyone enjoyed their meal here.

The atmosphere is not only appealing but has a real feel of homemade food here - you are greeted by…read morefriendly- authentic staff who tend to all your needs and have fun doing it- they know when you need something and when to bring it. The food was excellent.

Had a very nice Italian meal here with friends…read more We started things off with a few appetizers...the mushrooms with garlic sauce was excellent and we also enjoyed a fresh antipasto platter. For the main meal, we chose to share several dishes. The pizza was absolutely perfect and a huge surprise with its charred crust and delicious sauce. The lasagna with spinach noodles and calzone choices were good. For dessert we shared a cheesecake slice with toffee sauce was creamy and perfectly sweet. A great meal and a place I'll definitely return to when in the area again.

I would not recommend this pizza spot…read more We were looking for some quick takeout nearby. They were fast and we were able to get it delivered. Not a bad option, but I was just disappointed in a few things so I don't think we'll return. First, lots of burning on the crust. I'm happy with some char, but burnt pizza makes me feel like I'm not getting what I pay for. The toppings were minimal and haphazardly added, but that's a small note. The sauce is decent, but for a thin crust, it was incredibly flimsy. A bit soggy. Good, crisp pizza should hold its shape when you lift it up! I think the oven is maybe too hot? Or they aren't rotating the pizzas? Because it's burning on the edge but not fully cooked on the bottom. I'm also confused on the mozzarella stick dipping sauce. Marinara is what you would expect, but this is a garlic aoli... so basically just mayo. Garlic was not strong. It wasn't horrid, but not great, and it's a weird combo. THOUGH, I will add the mozzarella sticks were beautifully crispy and the breading was nice and thin. I really liked the mozzarella sticks themselves. Overall, I would unfortunately not recommend this location.

Group of three adults and one teen went here for dinner after we arrived in Edinburgh. Broad…read moreselection of pizzas and canned drinks. We try the margarita pizza, pepperoni pizza and pizza with meat, mushrooms and onions. the pizzas were delicious and a perfect size at 12 inches. Service was friendly. The place is small so not much space to see on a rainy day but great for takeout if needed

Great pizza, I was pleasantly impressed. They have a menu of classic and speciality pizzas. They…read morehave plenty of seating and service was good.

Probably the best pizza I've had in a very long time. If I…read moredidn't remember that I was an adult I would have licked the plate clean. Also please ask for their chili oil, it is out of this world. Edit: The desserts are amazing too. Edit 2: Francesco and Gerard are the best.

Had a lovely dinner here on a dark and stormy night. It was around the corner from our hotel and…read moredidn't want to travel far cause of weather and what a treat it was. Everything was delicious and service was great, all at a very reasonable price . Definitely wouldn't get the quality and price in a major city in the states. It was probably one of our favorite meals during our travels .sadly I don't have any photos cause my phone was dead but can't imagine you can go wrong.

After a long day of traveling, we decided not to venture too far and just enjoy something in the…read moreneighborhood. Pomo Pizzeria is located in the Haymarket area of Edinburgh and was just a stones throw away from our hotel. We sat down and pretty much had the restaurant to ourselves! Their menu features pizza, pasta, a variety of share plates (appetizers) and more with a good amount of kid friendly options too. Posted on their wall, you'll also find their specials that include drinks and dessert. We went with a capricciosa pizza, risotto funghi misti, and penne arrabiata. For dessert, vanilla ice cream! Our food came out quickly and overall, pretty good. Flavors were a bit light and could've been seasoned more, but still good and didn't feel heavy on the stomach. What I really liked about the restaurant was the decor. It was totally my jam with a bit of the old world charm in the use of wood and their brick walls, mixed with modern fixtures and features. Definitely recommend this spot if you're in the neighborhood! Prices are fair and don't break the bank.

As much as I love sit down pizza places, it's sometimes just really nice to go somewhere with cheap…read morebut dependable pizza. This was my first thought when I passed Pizza Mafia. I had likely passed by it before but this is the time I really noticed it was there and made myself stop. Pizza Mafia is a very basic place. They have large slices of pizzas (or you can order a full pizza), hot dogs, and sodas. The place is small and the only seating is in the form of two wood bars on the sides at which you can stand. Neither the limited menu or the lack of furniture should put you off. The pizza is really good and very reasonably priced. I personally ordered two slices and a drink (margherita and one with bell peppers and salami). The slices are clearly off the 20" pizza and can easily make a full meal. I fully admit I actually had to get mine to go and by the time I ate it at the train station it was cold, but the slices were excellent. The margherita wasn't standout, but the they used a nice amount of toppings on the other without overwhelming the crust. The crust was nice and thin without being brittle and the sauce was good. It's not the best pizza I've ever had but it was very good when judged against anything. It was fantastic when compared to other pizzas at its price point. My entire meal cost £4 and to have a third slice would have only cost an additional £1. I don't often eat when I'm in proper Stirling but I'm tempted to drop by Pizza Mafia. Sometimes we just all need a cheap slice... or two, or three.

This was an exceptional dining experience with exceptional staff. The Caprese was simply amazing…read more The mozzarella was fresh and had the perfect firmness to it. The tomatoes were perfectly ripe. Really love how this tasted. We shared the Raspadori 81. The cheese on this pizza has great flavor that we really enjoyed. The crust was nice I wish it was slightly crispier. The service here was amazing. Definitely recommend if you're looking for some pizza.

The food and service were fantastic! We had a meatball pizza and the caprese salad. Both were…read moreexcellent. The service was prompt but not rushed. This will be our go-to place for pizza in Edinburgh.

Great food, nice cocktails , and wonderful pizza . The staff was so friendly and welcoming.read more

Everything we had was Amazing! We had a large lasagna, lobster pasta , mixed green salad and a bowl…read moreof olives ! I had a G & T my husband had a NON Alcoholic Beer . Service was perfect. Ambiance spot on ! If we ever get back to North Berwick we will definitely eat lunch or dinner!! If I could give more stars I would!!!

We were in Edinburgh and Scotland for the first time with a deep desire to immerse ourselves in the…read morefood, culture, and history. We did that...but pizza is life...especially NYC-style pizza slices...so when Civerono's showed up on our radar a 2-minute walk from our hotel...there was nothing to consider...this was inevitable. One of their pizzas was listed by Timeout magazine as the 13th best in the world. Okay. Count us in even more. Now, we didn't get that one because it wasn't a vegetarian slice, but if they ranked so highly, surely the basic cheese slice would be at least acceptable. Spoiler alert: it was. My wife and shared a single margarita slice, split in half for the two of us. We were between lunch and dinner, so the main goal here was to try this pizza, not necessarily to fill ourselves up before resuming our Scottish-appropriate adventure. It was good. Super thin as a good NYC slice should be. If it were the local slice option for us back home, I would be happy with it. We thought the dough was a little bit undercooked, so not quite as chewy or crisp as we would have liked. It had a good mix of cheese and sauce, and the flavor was great. So perhaps not the best slice we've had, but miles above the chain pizza spots. The staff was really nice. We were there at about 3:30 in the afternoon, so it wasn't really very crowded. They have salads, and also Detroit-style pizza (Though I think only in full-pie form and only Pepperoni on the menu, so not sure if a vegetarian option is available if you're ordering a whole pie. It's a small but welcoming environment with rainbows everywhere. If we had a Civerino's near us in California, it would definitely be high up in the weekly pizza rotation.

We had to try Civerinos voted 7th best pizza in the world featuring NY style pizzas and more while…read morein Edinburgh! We stopped in and were quickly seated without a reservation but we did have to sit at two separate tables but didn't mind. While I don't think this is the 7th best pizza I have ever eaten it was very tasty and I enjoyed the Parmesan crust. There is more seating downstairs and a cute patio area. Limoncello Spritz Pinot Grigio Rose Pepperoni Spianata Salame Margherita Pizza Lasagna Salsiccia Piccante & Pepperoni

This little place really surprised me. To be honest I wasn't expecting much when I ventured in, but…read moreI was in the area and was in that mood where I would have seriously considered committing major crimes to get a pizza. Lo and behold I came across this ol' joint; looks like serendipity had my back. I was wary at first but through caution to the winds and ordered, if my memory serves me correctly, a meaty beast of a pizza with a token amount of onions so I can persuade myself I had a healthy intake of veg. Hey with the tomato purée on there that's almost two of my five a day. Couple that with the apples in the cider I'd had in the pub earlier and I was feeling pretty healthy to be honest. The pizza, when it eventually came, smelled awesome and upon taking it home and devouring it was not disappointed. All the ingredients complemented each other well - I'm not going to take credit for this, the guy there did give me advice on which things to mix and which to avoid - and I was stuffed well before finishing it. For the price (about £7 or £8) it was excellent value, and tasted almost as good again when I unashamedly rocked the old student cliché and reheated it for breakfast. A good find

This is a pretty cool pizza joint with a good selection of pizzas and a wide range of toppings. I…read morehave a close friend who lives 5 minutes down the road from here so quite often popped in just before or after seeing them. The pizzas here are not quite to the quality of Domino's or Pizza Hut but a lot closer to that quality than they are from your standard greasy pizza place, but at really great prices. They do some pretty good student deals here, if I was getting a pizza on my own I opted for a large twelve inch pizza with four toppings which was £6, or if I was sharing I got an eighteen inch pizza with four toppings which is very reasonably prices at £10.50- just over a fiver each, which offers good value for money.