Amazing cake! Very quick response, cute little shop, and very lovely to work it! She even added a…read morelittle extra to our cake, so sweet! Cake was very moist and delicious

Sweet little family run bakery. Putting out all kinds of cakes and fabulous cookies! Great customer…read moreservice! Wonderful people!

Came here on opening day around 12 it wasn't too busy. I got the fried catfish with a side of…read morecollard greens . The service was good and the fish but the greens were a bit salty. They had so many dessert options would go back and try some

Today mom and I tried The Greene Room, a spot that recently popped up on my FB feed. Holy Moly this…read moreplace took me back to Alabama with the true, homemade Soul Food. We both got Chicken & Dressing with an assortment of sides and all were excellent! I have more than enough for lunch tomorrow too! This is the first time in my 9 years here that a place has taken me home. Definitely give it a try!

In such a weird time in our lives, it feels so good to treat yourself to something so lovely. There…read moreis such a feeling (real or perceived) right now of scarcity. Tucking into a delicious piece of cake, cut from a beautiful creation (made by someone else) feels like such a slice of much-needed normalcy. If I can still have something like this just sitting on my kitchen counter, how bad can things be? I've followed Brown Egg Bakery on social media since it started, and I've had Allison's perfect confections at many a fundraiser or special event, because she's made giving back to our community such a staple of her business model. But (I'm ashamed to admit) this is the first time I've paid cold hard cash for one of her baked beauties. I'm pleased to announce, I'm now in a committed relationship with a bakery. For Easter, we had the option of adding a sour cream citrus bundt cake to our order from Kam's Kookery. It was absolutely perfect - flavorful, not too sweet, and you could see the tiny little lime zest throughout each bite. I wonder how many limes she had to zest to make these Easter cakes! The glaze/icing on top added just the right amount of sweetness. On Easter, I served it plain. Last night I served it with macerated strawberries and it seemed like a completely different dessert. Something about being able to eat a cake like this just makes you feel like today is a good day and tomorrow is going to be better.

I took fellow Yelper Julie S.' advice and placed and order for the sour cream and citrus Bundt…read morecake. It was the perfect accompaniment for after dinner coffee at a dinner party at my home. (I hate cloying desserts, and this was the complete opposite of cloying.) Well done!

Never had anything that wasn't absolutely perfect. in business all this time for a good reason,…read moreperfect food and perfect service

We choose Raspberries & Creme as the place to get a wedding cake. My wife and I did the same thing…read morewhen we got married so why not to the sane for our son?! The cake was ordered and we had a set pickup time. I arrived and walked right to the counter to pick up. I paid for the cake and v the staff told me to be sure to sit on the floor to keep the cake safe! It had been several years since I visited and to be honest I should visit more often. Besides cakes they are many more options to choose from.

Great place for weekend breakfast!…read more I went here with my breakfast group for our monthly meetup on a March Saturday morning. I am grateful to OKC food writer Greg Horton for mentioning La Baguette as a good breakfast spot in a piece that I read recently. Our server recommended the crepes as a standout breakfast item, and they delivered. My companions ordered the crepes normandie, while I ordered the crepes parisienne. What a delight! I hesitate to order some breakfast items because I prefer mildly sweet things. I like pancakes and French toast with just a drizzle of syrup, and I only need a thin layer of jelly on my toast. This strawberry crepe was delicious! They put strawberries and whipped cream inside a crepe, folded it over a few times, and then mounded some more strawberries and whipped cream on top. No other toppings needed! I tried the crepe by itself and was delighted to find that it had a mild taste. The strawberries were surprisingly ripe for March. Kudos to them for finding a great supplier of late winter/early spring strawberries! Also, the whipped cream tasted great mixed in with my hot tea. Definitely need to come back for more breakfasts!

I also had broccoli soup as the soup of the day but forgot to take a photo…read more This restaurant is an old classic. It's a nice place for a lunch date solo, paired, or in a group. The servers were quite attentive and patient. The food was pretty good. I was impressed with the pecan crusted Brie. Vegetarian options are limited, unfortunately.

Absolutely love this bakery I ordered a valentine cake for my niece a strawberry with cream cheese…read moreicing it was a delicious cake and everyone loved it. And the owner was nice and professional I highly recommend you try it out.

Eh. Firstly, do not…read morecome here expecting ButterSweet Cupcakes, it may be similar, but it's since changed hands. The lady running the place could be friendlier. She had a miserable attitude when I was there and made it very uncomfortable and uninviting while ordering. I asked for the dozen count mix of small cupcakes, which turns out are not prepackaged like they are at most places, you pick each one of the dozen for some reason here. They only had 6 different types so had to double up on a few. Price is a 1/5, almost $30 for a dozen mini cupcakes is insane. Taste is a 2.5/5. It was very confusing, some like the blueberry cupcakes were pretty good - though they tasted more like a muffin. But the chocolate was so dry and artificial tasting it wasn't edible. The pumpkin ones were okay, but overall nothing better than a grocery store bakery. Presentation is a zero, she smooshed them all when closing the lid, which was just lazy. I don't get it, maybe it was just an off day or something but I was NOT impressed and it was a disappointing treat for a birthday. Only half were eaten if that tells you anything. I'll stick with some of the other local cupcake shops next time.