We liked this restaurant during our last trips. But after the visit today we left very…read moredisappointed. The menu has stayed the same, but the quality of the food has dropped to the lowest possible level. The carpaccio is typically thinly sliced raw meat. The version we got served was essentially over cooked (roast) beef, thick slices and hidden under a generous layer of salad dressing. As main courses we had various version of the schnitzel. While the meat was ok, not great, the side dishes were of unusually bad quality. The potato salad seemed to have been served right out of the bucket from a factory. The local pasta (Spaetzle) had no flavor whatsoever and might have originated from the same whole sale retailer. What has happened here? A bad night? Did the chef have his day off? A new chef. In the last two years the food and service were great. Traditional Bavarian cuisine with a modern twist. Tonight was just way overpriced and utterly uninspired food.
