The kalbi was so tender and charred nicely. I liked its slightly sweet marinade and the japchae…read morethat came on the side. Since the food is freshly cooked, there was a slight wait. You get a good portion of food per order! Definitely try it out, I left full and satisfied! I was probably so distracted by how good the food was that I forgot my purse at the dining area. The owners found it and held onto it for me. It was so nice of them. Thank you so much for keeping it safe!! I'm so grateful for you guys!

One of the best Hawaiian bbq I ever had. Meat was so tender and juicy packed with flavor. Good…read moreportion enough for two. Located in the sugar mill parking lot with lots of food trucks. But glad I picked this one. It's a must try.

What a gem! It took…read morea bit of searching but I'm so glad we located Kalena's Hut to try the incredible Chicken Teriyaki! He was so friendly and kind and we loved the sauce! Kalena was so sweet and he made sure we were able to try everything first and gave us ample napkins, etc for the road. Absolute must visit if you're on the north side of the island!

I wouldn't say it's hidden but it's kinda hidden since it's a little bit away from all the food…read moretrucks. It's on the way to the small museum that is in the area with the car that's painted. Very nice people & it smells and tastes amazing. Only downside is my plate had a lot of bones, which i would've preferred the bones to be meat instead. Chicken plate 4/5 wish there was less bones more meat Spam Musubi 3/5 nothing unique about it, just a simple spam Musubi, the rice to spam ratio could be worked on though.

Best service I had on my entire trip to Hawaii. Food came out fast, hot, y riquísima! The aloha…read morevibe was there present it was clean and we left very pleased! Would recommend and would return!

Went back multiple times. Food is incredible and service is so friendly. Would 10 times out of 10…read morerecommend

The good: Service was friendly and quick…read more The ok: Corn was a little dry and overdone. Also, I was hoping for Kahuku grown corn, but it looked like regular corn. I could be wrong about the corn they used, but I had have had better. It wasn't terrible, just serviceable. The bad: They tipped themselves with my credit card without my knowledge. They stated a total, I paid with tap. They said thank you and said it would be 7-8 minutes and so then I walked away. Initial charge showed what they stated but then I see that another 15% was added a day later. I take responsibility that I didn't stick around for the tip screen but I honestly thought our transaction was over after I tapped. I totally would have tipped as I always do but I wasn't asked as they let me walk away. They also could have just asked me verbally for a tip when I came back to pick up my order rather than take it from me. It was only a few bucks but it's the principle; you shouldn't just take from a customer without their knowledge or permission.

Stopped by on the way to Turtle Bay and had a Kahuku-style corn that was so good that on the way…read morehome we got a Southwest-style traditional elote that had the best balance of any elote on the island: juicy, creamy, savory, and spicy! 11/10

Wow. The hype is real. Food is ono. Melt in your mouth kind of good…read more The bald guy was luckily in town for me for the event of the Halloween at Ben Parker Elementary. Boneless kalbi- $20. When I asked the guy which one he recommended the Colby or the Terri steak, the guy didn't hesitate and told me that KB. I can see why. It was very soft and well cooked, well marinated. Very melting in your mouth kind of delicious. Sweet soy Flavors. Spicy poke fried- $20, amazing spice and cream, with fully cooked ahi. Comes with two scoop of rice and side of spicy Mac mayo salad. All the wonders of spicy hippo, but fully cooked, which was very nice for me. As with any plate lunch place, I wish they had more vegetables in their plate to reflect the recommended vegetable intake, which is half of the plate, but that's for any takeout. Wouldn't mind seeing some green though. Overall, very impressed with the quality of food and wish they would come in town more often.

We had to try the hype!! But I hate to say it--we were actually pretty disappointed…read more My other half ordered the Braised Boneless Kalbi, and I ordered the Furikake Salmon. Unfortunately, the Kalbi wasn't good at all, and my salmon was burnt, overly salty, and covered in way too much sauce. I felt like the flavors were really overpowering. There was also an aftertaste that reminded me of airplane food or old cooking oil, which was not very pleasant. I really wanted to love it because of all the hype, but unfortunately, it just wasn't for us.

Mike's Huli Huli Chicken came to the rescue! I ordered from the Famous Shrimp Truck next door and…read moreit was god awful. Inedible. My husband went over to Mike's to see about just getting a small piece of chicken because we saw the sauce at the Mac Nut plant and wanted to try it. The guy at the counter said yeah you can get just a piece of chicken. When we opened the container it was literally half a chicken! Not only was the chicken cooked perfectly, but Mike's sauces are soooo good! I am so glad we had that to fall back on after being so disappointed next door. I will also say they have a really cute eating area that looks kinda tiki. Great vibes.

I got the Chicken plate. Chicken was not good. Poor cut - back and neck and not cooked well…read more Only about 4 bites of actual meat. Flys were buzzing everywhere as well. Service was fine. Save your money

Pros: husband got to go shrimp scampi. It was greasy but flavorful. I got garlic hot dog on a bun…read more Best way to eat hotdogs. Cons: wish they had fries for my hotdog. the to go packaging looks so flimsy. But it was actually sturdy.

Came to this food truck to try their shrimp scampi and see what all the hype was about. We ordered…read morethe Shrimp Scampi and the No Refunds Hot & Spicy Shrimp. Both plates came out very quickly. The No Refunds Hot & Spicy Shrimp was really good and had plenty of flavor. Unfortunately, I was a little disappointed with the Shrimp Scampi, as it didn't have much flavor, especially when it came to the garlic. The rice on both plates was also very mushy, which I didn't enjoy. Overall, I wasn't as impressed with the food as I expected to be. In my opinion, this place is a little overhyped. The shrimp itself was good, but based on the overall meal, I don't feel it lived up to the hype.

We stopped in this area because of Giovanni's but since we had yet to get some Hawaiian BBQ decided…read moreto get a plate from here and share it and the shrimp plate. Slight wait to order and took a little bit longer for the BBQ plate than the Shrimp to be ready. The BBQ Chicken was very flavorful and tender, almost fall off the bone. The Kahuku Corn was really good. The French Fries were good but pretty basic. 100% would recommend!

Tried the fried cheesecake and there fully loaded corn was amazing. I'll be coming back to try…read moreother food items.

Lei Lei's is always so consistent and servers are always so friendly! We've been going there for…read moreyears, and have never had a bad experience. Stopped in again recently for a quick bite on our way home after riding at Kahuku. Since the Fazio course is still closed, they provided clubs and balls for the kids to play and they had a blast! It's so nice when restaurants are kid friendly, and promote keeping them occupied while they wait for their food. Kids menu is perfect, drinks are yummy, it was the perfect end to a great Saturday!

Both Jose and I had the privilege to go to turtle Bay on the North Shore. The location of our…read moreestimate is at Kuilima Estates and it was a beautiful day, bright sunny skies, cool breezes, and the fresh smell of salt in the air from the ocean. So our job was to take all the measurements of sliding screen doors total of six of them plus two very large windows Screens. We both got done in two hours. It was still too early to go home so we called it Pau Hana Time!!! we both needed drinks, even though it was still lunchtime, but why not we both control our own business. There is this quaint little bar nearby so we went straight there! We was greeted by two ladies, and one of them is the bartender name Kanani. She's an excellent bartender who knows how to be super friendly like if we were all best friends. She is definitely one of the main reasons why we go there often. I enjoy this little bar because of the view of the golf course. The bar itself is an open restaurant so you can feel the cool breezes of the tradewinds. I've been coming to this bar ever since the first time I started golfing, ever since the dinosaurs ruined the Earth, lmao! Just kidding! We had several beers and $15 French Fries?! You do get a decent amount even with the both of us eating it. It was very filling. It's amazing every time we go there there's always several happy people who are very friendly to talk to, and that's one of the reasons why the bar is a wonderful place for both locals and tourists to enjoy. Although I haven't eaten at the restaurant recently, I do remember when I did try the restaurant the food was very well prepared and seasoned just right. I think maybe next we come here we gotta try out their food menu!

The Chicken Katsu was a pleasant suprise - it was SOO good. We were at the beach and walked over…read morefor a quick bite not realizing we'd have the BEST meal of our whole trip. So good, in fact, we came back for our last meal on Oahu. The chicken is super juicy and perfectly fried. The sauce though - omg - the sauce is so good. You must MUST come for the chicken katsu.

The uncle who runs this is friendly. The fish is fresh. I…read moregot the shoyu and spicy ahi mix poke bowl. The buggah was heavy for the small size container cause he fill em up. Perfect amount of fish and rice portion. Definitely worth what you pay.