This was our first time at Kabob and they did not disappoint. We were the only people in the restaurant until just before we finished our meal (pandemic effect) but they have a robust take out game going on. They were continuously busy.
Don't miss the in-person experience! I feel like we were interacting with the owners - cooking, explaining the menu in exquisite detail, taking orders, and serving the meals. I asked about the menu and then enjoyed a discussion about each item, sometimes he shared the history of the dish. He made sure we understood the menu and choices available. He was an enjoyable fellow human.
Not only are the owners/??? wonderful and attentive, but the food was delicious, the presentation was impressive, and it didn't break the bank.
We had:
Cocktail: "Take me to the Promised Land" $9.95
Sapphire gin and an aged rose liquor. A Middle Eastern Martini? It came in a large glass (photo below) and was unique and delicious. Our discussions surrounding this drink were entertaining. It was definitely worth the price. RECOMMEND
Pomegranate soda: fresh POM juice and soda water, another giant glass. RECOMMEND. $2.95
Appetizer: Vine leaf roll (dolmah) $5.95
grape leaves stuffed with rice, fresh herbs. This also came with some chopped/minced veggies and a tahini dressing, as well as a salad with their house made vinaigrette.
They had four vegan selections that were explained to us. I loved hearing about how some of these recipes originated.
The balance of the menu was simple: choose chicken, shrimp, salmon, or lamb as a bowl, a kabob, or a Moothawama (served over bed of freshly fried potatoes). For most choices, the shrimp/salmon choice was $2 more than chicken/lamb.
Meal 1 - Salmon moothawama. A Moothawama includes fresh garlic, fresh basil, lemon juice and olive oil on a bed of pan fried potato. It came with a beautiful salad and cooked carrots and crispy onions. You can get with shrimp, chicken, salmon, or lamb. Visually appealing and delicious. RECOMMEND 18.95 (most expensive aselection on the menu.)
Meal 2 - Shrimp kabob. The kabob is served impressively. Photo below. It was complimented by saffron rice and and small chopped salad with herbs. We could not stop raving about the presentation or taste of this item. It was beautifully presented and thoroughly enjoyed. RECOMMEND $15.95
Dessert: Baklava. Order it, you won't regret it. RECOMMEND $3.50
Prices was definitely fair considering the quality of the meals. We enjoyed the giant screens showcasing belly dancers; that was a very tasteful and enjoyable. It was a 5 star night for us! We will return.
This is a dinner only restaurant, daily 4-9pm.
I will be back.
I will find a way to get take out.
We had a fantastic experience. I can't wait to come back! read more