One of the decent restaurants in lancaster(considering how small the town is!!). The entire…read morerestaurant is at the basement and it designed to look like a cave--in a nice way. If you want to try a decent british meal, then go there. the price is not usually cheap but it is worth the money. You will need to book it for dinner cos it tend to be fully booked very often. The lunch menu is not even close to the dinner one, so dont recommend.

I've been to the Gatehouse only once for a departmental Christmas Lunch. The quality of the food…read morewas quite well. Yet, though we made our choices a month before the lunch, the service was quite slow with long breaks between courses. Worth to rest and enjoy at the picnic tables outside on dry days.

Proper little gem of a restaurant, the food is delicious, I'm not sure what traditional Turkish…read morefood is meant to be like but if you like a lot of flavours, and a lot of meat then this is the place. You get a lot for your money here, service is great as well, I would highly recommend

We had a really nice warm welcome with Raki. The Kleftiko was thoroughly authentic, excellent.read more

Quaint hotel pub. Great service and impressive menu. Got the lamb three ways and the chicken kebab…read moreand greek salad. Also definitely go for the g & t.

To do it justice you have to dine here in the summer, despite what they say at Sheldrakes. Parked…read morenicely in the Dee Estuary with panoramic views of the welsh mountains and the sea, there is some spectacular scenery to be gawked at. It really is a fantastic location. Thankfully the food is just as spectacular as the views they offer made of course from fresh local produce, so I've been told. Have you noticed this has become a bit of a given for alot of the restaurants? It almost seems as if they are repeating it parrot fashion to sound more green. Cynical thoughts aside their pan roasted loin of cod with tarragon and sesame seed crust is simply delightful. There is Mediterranean flair in the air you will notice with Mediterranean seafood featuring as well as antipasti sharing platters. The menu has a Cheshire / Mediterranean mixture which is nice and reflects the owners state of mind perhaps. The summer Sunday barbecue menu however is Sheldrake's crown jewel. At £17 per head and 3 courses awaiting you, there best be some room in them tumtums I tell thee. The options are all equally appealing and for the first time ever in any of my reviews each one of them deserves a special mention. We start off the precedings with 8 oz Cheshire rib eye steak marinated in a chef made barbecue sauce, for all of you who don'like change. For the likes of me who love bit of spice in our lives there is the garlic and mint marinated Welsh lamb rump kebab served with tzatziki dip, yowza!!! For the ladies perhaps the Chargrilled corn fed poussin with garlic and tarragon butter might tickle your fancy. Last but by no means least the vegans amongst us will be more than content with the rumptuous Thai marinated Halloumi kebab. Seriously how can you go wrong? Magnificent innings indeed. Throw into the mix a wide variety of tapas on offer and hey presto you have a Sunday barbecue you will not forget.

The left bank has been the regular home of our Tai Chi school annual "Chinese new year" celebration…read moremeal for as long as it has been an event. I have personally attended every year for the last 5 years and have never been anything less that completely satisfied with the welcome, the service and above all else the food. The owners and staff have always gone out of their way to make us welcome with their nothing is too much trouble attitude. I have also had the occasional meal with family and again never a complaint to be made.

The Left Bank in Burscough Street in Ormskirk is run by twin brother's Fernao and Luis and they…read moreboth have a really great sense of humour and always brings a smile to our faces every time we dine there. They have an Early Bird Menu which is very reasonably priced. They also have a really great selection of vegetarian options available. My husband and I dine here at least once or twice a month. You don't even have to book in advance too.

My mother-in-law took us here for outdoor dining when we were visiting in September. I'm pretty…read moresure we've dined in before a few years back as well. When the weather is nice, they have a lovely outdoor garden for dining al fresco! We ordered from the set lunch menu, as well from the 2-for-1 cocktail menu. My mother-in-law and I ordered the Pornstar Martini which has passion fruit in it -- it's even topped with half a passion fruit! My MIL knew I'd like the drink (I absolutely love passion fruit), so we decided to get it, but when I saw it was made with orange juice, which I don't like, the bartender was nice enough to offer to make it with pineapple juice! Delightful! The food here is really nice. They have a limited set lunch menu but they offer a wider range of options a la carte or for their dinner menu. Our table shared our appetizers which were delicious. I especially loved the calamari which had just the right amount of crunch! The goat cheese was really nice too, as well as the pate. For my main, I ordered the home made fish cakes which were really tasty, and quite large. I took one home for lunch the next day! My toddler loved the chips (fries)! I liked them too, but he liked him so much I barely had any. #momlife I'm fan of this local restaurant and I'm sure we'll come again on a future visit to my inlaws. :)

From the owner: Now open following a major refurbishment. Enjoy all your Ego favourites like freshly cooked…read moreMediterranean food, wine & cocktails, alongside cask ales in the beautifully refurbished and dog friendly Grade II listed building in Sefton Village, Liverpool. Situated in Sefton Village, just a few miles from Aintree racecourse, home of The Grand National, and 15 miles north of Liverpool, Ego at The Punchbowl is a must visit for it's Mediterranean food, family friendly dining, local cask ales and Sunday roasts.

Bistro Noir is a fairly regular haunt for me, either for socialising or for informal business…read moremeetings and I must say it scores well for both... With its extremely good value 3 courses for £9.99 deal Sunday to Tuesday then their still pretty appealing 2 courses for £12.95 Weds to Saturday you can have a good old feed here and not break the bank (although you might need to wear your elasticated waist trousers...the last time I went with a friend on a Tuesday night she insisted on me ordering a dessert even though I was full. "But I can't eat it!" I said. "Never mind, she replied, "I'll eat it for you. But you HAVE to order it because it's part of the deal!!!" I had to practically roll her home... The menu is actually rather an odd mix of styles in my opinion with a mix of British (roasts), American (burgers), classic French (pates and steaks), Mediterranean (feta salads and calamari) Jamaican and Asian (plus last time I was in they were playing Spanish or Mexican music - go figure) but to be honest you don't go to Bistro Noir for continuity of culinary style. The starters are always tasty and a decent size and the main courses rarely a disappointment. I always really enjoy the Jamaican goat curry and there is a beautiful Sri Lankan chicken curry that I thoroughly recommend. And keep your eyes open for the specials...I once had a fillet steak with Stroganoff sauce and creamy mash potatoes. I still drool now thinking about it. I rarely eat a dessert when out for an evening meal so I tend to sample the B.N puds and cakes when in there for a coffee sometimes of an afternoon. They do a gluten free chocolate torte which is a little piece of heaven on a plate. And as a woman who is extremely fussy about how I like my coffee, I have to say their lattes are second to none. All in all a big thumbs up from me. Fine dining it ain't but tasty food in a friendly and relaxed atmosphere it is. And you'll have money left over for drinks on Lark Lane afterwards...

I had an enjoyable late lunch here last Saturday. Although the décor is up to standard for a…read morebistro, the preponderance of families with tots ensured the atmosphere didn't get too rarified! But this wasn't a problem for me, and the ambience is probably more sophisticated during the evening. The cake and dessert selection is a big thing here with everything being made from scratch. Vegetarian options on the menu were enough - a soup of the day, panninis (?) and a couple of mains. I enjoyed my choice of baked red pepper stuffed with couscous, sundried tomatoes, olives and with a pesto over the top. I specifically asked, and the chips are definitely handcut on the premises. Everything on the plate was as it should be. Chips, albeit handcut, seems to be a bit of a fallback to fill out the vegetarian option in British 'bistros'. For me, the couscous stuffing here was more enjoyable and healthful than the chips. The service was friendly and attentive, although I did feel that one waitress was haring around the tables a bit much - a wee bit more serenity does wonders for the digestion, I find! Price is definitely right - I don't have the receipt to hand, but £6.99 is my recollection. I would have no problems with eating here again. If you like the ambience of West Didsbury in Manchester you might like to checkout Lark Lane, which has similar options for comparing the menus of a tight concentration of 'foodie' restaurants and pubs before making your choice. And with Sefton Park, the regenerated Festival Gardens and Riverside Walk (basically, a new promenade along the side of the River Mersey) nearby, this part of the world is definitely worth a visit.

Good Bbq place with large portions …read more A block away from the famous Cavern pub , so after some entertainment, it nice to have dinner in a quiet place. Friendly service too.

Hello mates, first of all this place is very mediocre as most of my family said from this place…read more First of all, we got the margarita pizza and it was decently good. I was very hungry from traveling all day seeing the Beatles sites so I ate it anyway, but it was very mediocre. It tasted like Chuck E. Cheese pizza quite frankly, my brother got the americana pizza. It had pepperoni on it. He said it tasted junk but that wasn't the end of the line my other brother got the vegetarian pizza he described it as frozen. He didn't like the pizza because it tasted too dehydrated. It did not have wet sauce. The pizza stayed completely intact. If you held it completely upside down, the toppings were like glued on, and they didn't really have a particular taste. Everything just kind of tasted extra chewy, but without any sort of spice, we tried the different sauces in order to make it taste a bit better and I have to say that adding the tomato sauce on top did help to Live in it a bit, but it really still fell short of something worth paying for it to sit down restaurant. My mother got lamb kebab. She described it as good and it was all right so nothing really crazy if you wanna get a bite I think you should go somewhere else personally but I hope you enjoyed my review. Cheers!