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    Jumsim

    4.9 (121 reviews)
    ModerateKorean
    Closed • 11:00 am - 8:00 pm

    Order Jumsim Takeout or Delivery

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    JUMSIM ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Beef gimbap
    Linda K.

    Pretty solid Korean spot--not gonna lie. Perfect for a quick pickup when you're craving something warm and satisfying. I grabbed three items and it was more than enough to share, so the portions are definitely generous. The kimbap was a standout--classic Korean comfort food with seaweed-wrapped rice, pickled radish, carrots, spinach, and your choice of fillings. Simple but so good, and it really gave that "taste of home" feeling. I also tried the tteokbokki (spicy rice cakes), which is a must if you're exploring Korean food. The rice cakes were soft, chewy, and packed with flavor. This one came with a boiled egg and customizable spice levels, which I loved. Super savory with just the right kick. Overall, a great go-to spot for quick, flavorful Korean eats. Definitely worth checking out!

    Maruko X.

    Ambiance: it's a convenient Korean food place located in DTLA, it serves dine-in and has few takeout partners on the app Service: super friendly and patient with questions, accommodated special requests Food: simple menu for Korean comfort food, and they have new items added periodically Banchan - *** simple items and only served with plate order SPICY PORK BARBECUE - **** sweet spicy marinated pork belly pork belly, green onion, dried chili pepper, lettuce, flavorful meat, recommend SPICY STIR FRIED SQUID - **** sauteed squid with vegetables zucchini, onion, carrot, green onion, cabbage, chewy and tasty, recommend Price: moderate portions and reasonable prices, expect $20~$25 for a quick and hearty meal

    Day V.

    The family in this place greet you so well. They welcome you and do their best to serve you quickly and humbly. I loved the first moment of walking in, it smells so good! They have a ramen wall, and a variety of deals for the lunch rush. I came in and had a beef bulgogi bowl, that was so warm and flavorful. Their dumplings are so good! My server gave me an iced coffee that was so strong it was delicious! This cozy little spot is a must try if you need something quick, and delicious. I cannot wait to come back!

    Richard C.

    Jumsim popped up on my radar while quickly looking for a lunch spot nearby. For businesses that have VERY strong ratings, I definitely come with some interest in whether it's hype or reality. However, I'm happy to share that Jumsim 1000% deserves all the love it's received. My colleague and I both ordered a rice combo. The spicy pork was just spicy enough to cater towards a wide audience (which is perfectly ok). Mandu is obviously handmade and was incredibly juicy. And lastly service-- it'll make you feel like you're at home! I read that it's a wife/husband duo that runs this spot, with the wife taking care of the front and husband taking care of the back. With DTLA still experiencing various socioeconomic challenges that impact businesses, I'm so happy to see places like Jumsim holding on. As I was sitting down, it was very obvious that they've grown a strong customer base. This is the sort of food culture and small business that drives our local economy, and I wish them the best-- if you're ever in the area, definitely give them a visit!

    Menu
    Eunice C.

    Cute little mom & pop Korean restaurant for gimbap (rice rolls), stews, and noodles. Great for lunch. A short walk from the courthouse, metro stations, or Grand Central, grand hope park. They got fried chicken wings too! Gotta try that sometime.

    Kimchi pancake
    Cecilia L.

    I really enjoyed my experience here it was like your parents were cooking for you it felt like home. The food is also very much like home cooking kimchi pancake and spicy pork was very good. It's a perfect mom and pop shop to grab a bite of comfort food!

    BEEF BULGOGI CUPBAP
    Roxana G.

    5/5 experience. Service is very friendly and kind. It seems like a mom & pop shop. You walk in here and it feels like you're being welcomed into someone's inner circle. I was just visiting the area but could tell that she had many regulars. Several of them stopped by to just say hi to her, and one of them took pictures with her and she said that it was because this customer was moving away from CA the day after and just wanted a memory of this place. I really enjoyed the potstickers! They were a surprise hit. Two are included in the cupbap. It was so delicious I ordered another 6 of those separately. The cupbap appears to be one of the most economical options. There was plenty of beef bulgogi in it to make one feel full. The spicy pork barbecue was flavorful. It was a little spicy, and I loved it. We had leftovers to take home, we were so full by the end of it. Highly recommend this place! Ambiance is casual.

    Spicy Pork belly Barbecue
    Nite Grind T.

    OMG! Best spicy pork belly I've ever had. Absolutely delicious with the perfect t heat if you like spicy foods. If you're not into spicy foods you will find this hot. If the flavors weren't so good, they'd get a 4 star, the rice to meat portions are heavily biased. Not enough rice.

    Kimchi fried rice lunch bowl
    Bruce L.

    Solid korean food spot. Very welcoming, lots of non-koreans and fairly busy for lunch which is a great sign. They have lunch items and then regular menu items as well. Everything tasted good. I would love to see a rose option for tteokbokki in addition to the standard one. The lunch bowls are a decent amount of food. Service was fairly quick. I would go again without hesitation. Very accessible. Parking is not great but that's normal for DTLA.

    Rice juice :)
    Emma F.

    I came here for lunch because it said lunch on the wall outside. If anyone out there is thinking of doing the same thing, do it! It was pretty crowded for a weekday lunch (almost every seat full), but my party of 1 was seated immediately at the counter against the wall, which is the perfect spot for a solo eater. Everything looked amazing but I went with the beef bulgogi rice bowl combo (beef bulgogi, rice, cabbage, pickles [a little spicy] shredded seaweed, 2 beef dumplings, & fried egg). -- One thing to note: the dumplings tasted exactly like the Bibigo frozen beef mandu, which isn't a bad thing, but just struck me. I love those things but wasn't expecting to have them at a restaurant. Each element in the bowl was fresh and delicious, but nothing made me happier than the fried egg atop the beef. Just a little sliver of fried egg with its golden ooze (yolk) plus a forkful of beef bulgogi was pure bliss. Crispy, sweet, salty, yummy! This dish filled me up!! Once I dug that fork into my shiny gold bowl, I went downright ravenous on that meal til there was nothing left! It's like I blacked out and the eating monster took over. I probably finished in 10 minutes which is unheard of for me (slow eater). I also ordered the rice juice. This was my first time trying Korean rice juice so I wasn't sure what to expect, but this blew me away. It was like a less sweet, roasted and nutty horchata minus the cinnamon. I loved it! Not to sweet! Prices were reasonable, and service was FAST even though the place was packed! Such a cute mom and pop eatery that really makes you feel at home.

    Dumpling
    Kenny K.

    This place is great! We had the bulgogi and spicy pork and they were killer. These are perfect family style meals, so bring a friend or two. Service is super fast and soooooo nice! Great folks and great food.

    Yukgaejang
    Chrissy L.

    The lunch crowd gets busy and for good reason. This is the best tasting yukgaejang I've had.

    Ruth D.

    The food is good, authentic korean food in the middle of downtown la, Unnie is the best, service is fast, the place is small but can accomodate large group.

    Kimchi Fried Rice (lunch special)

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    2 months ago

    I absolutely enjoy getting the spicy chicken kabap bowl here it's so delicious! Great timing , taste , and packaging!!

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    4 months ago

    Excellent comfort food ,prices are great for downtown Los Angeles! Highly recommend!

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    We really appreciate!!

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    Hangari Kalguksu - (LARGE) Hangari Bossam

    Hangari Kalguksu

    4.4(3.3k reviews)
    3.1 mi•Wilshire Center, Koreatown
    •$$
    Women-owned & operated
    10 years in business

    It's very possible that this is the world's best chicken noodle soup. Rich and pure chicken flavor,…read moreperfectly chewy knife-cut noodles that likely cook in the stock so the starch releases to give it a beautiful texture. Also got the oyster porridge. Very solid dish, but that kalguksu reigns supreme. Valet parking in the lot will run you $5-6, and the best time to go is within an hour of opening. The place fills quickly. The team works efficiently to turn tables without making you feel rushed. Highly recommended.

    A K-Town staple! I've been here a couple times and it never gets old. Just wish the lines weren't…read moreso long every time. I tried coming 15 minutes before opening on a Sunday during lunch time and that helped a lot! Would recommend coming during the day if you want to avoid waits. Some of our favorites: -Chicken Kalguksu: I get this every time! The broth is amazing, have never had such a rich, flavorful chicken broth before. You can taste all the herbs, seasonings, and time they took to prepare. The broth is a little on the thicker end, but super filling. -Seafood Kalguksu: the broth is so flavorful and it comes filled to the brim with all types of seafood! The spice actually pairs really well with the seafood too. If you want a spicy stew, this is it! Noodles are thick and chewy too. -Bossam: so yummy! I wish I could get it more often but it's a huge portion, so come with a group so you can try it and the noodles! Everything is quality- the bossam slices, the lettuce, the toppings on the wide. Chefs kiss! My only small gripe is the portions are so big that when I come with one other person, we only have the stomach capacity to eat two dishes! Always excited to come back and try more.

    Photos
    Hangari Kalguksu - Belly and Jowl & Chicken-KALGUKSU

    Belly and Jowl & Chicken-KALGUKSU

    Hangari Kalguksu - Bossam jowl combo

    Bossam jowl combo

    Hangari Kalguksu - (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)

    Kobawoo House - Banchan! Cabbage, beef, mushrooms and kimchi

    Kobawoo House

    4.3(1.6k reviews)
    2.7 mi•Wilshire Center, Koreatown
    •$$

    Respected reputation & long lasting & since the 80s. Kobawoo serves traditional Korean dishes that…read morestay true to the old country. Claim to fame ~ signature succulent pork Bossam, clean & tender. Banchan assortment simple yet fresh & tasty. A satisfying meal in Ktown.

    One of the oldest Korean restaurants in Los Angeles, Kobawoo (written in Korean as 고바우) House has…read morebeen at this Vermont Street strip mall in K-Town since 1983 (their moniker is 'traditional home style...'. It is pretty elegant inside, away from the shabbiness that most older strip malls in this area now reflect. I came with my daughter's father-in-law (SJ) for a weekend lunch, and we really enjoyed it. Kobawoo is named after the main character in a famous Korean satirical comic strip, with the name evoking resiliency in Korean culture, just like what the owners wanted for their restaurant. It has a nice modern website, with one page menu appearing with pictures. We took the Metro so didn't need to worry about parking (which was already packed) and were seated right away. Pretty much everyone inside were speaking Korean, and it was actually pretty quiet inside with a low key vibe (no flaming cheese or sizzling plates here). SJ ordered for us, getting the Combo Bossam ($75.99). The normal part was boiled pork belly with napa cabbage (both boiled plain and uncut pickled), pickled daikon, radish kimchi and wraps, and salt fermented shrimp. The combo portion added steamed skate and glazed pork feet (hock). We got to choose the steamed rice accompaniment, either white or purple. Later we got a large bottle of Cass Beer ($9.99) to share. Four banchans came immediately with the rice, and all were excellent: I really liked the egg omelet dish (def taking more than my share) and the cut napa kimchi. There was a bit of a lull, then the feet came out next. then the skate next, the main plate of pork belly with toppings last. The pork belly was served slightly warm, with the rest of the food being room temp (or cold). I enjoyed the pork belly, not so much the skate (didn't realize how gelatinous and [edible] boney it is) and the pork feet (served cold hock, not my favorite as the ratio of collagen/fat to muscle was too much for my taste, but glad I got to try it). Even though we ate meat from the most fatty/gelatinous parts of the pig, none of it was overly greasy. The ability to customize to get levels of spice and structure is what makes this so good. Each bite was an adventure, and I really enjoyed trying different combo wraps with the various ingredients laid out in front. Was glad that we had a booth for four, allowing us to spread out. We definitely ordered too big for the two of us, bringing a lot of it home. They have more affordable lunch specials as well, but it being a Saturday was not available. They do have the traditional dishes served by Korean restaurants (Kalbi, BibimBap, and JJigae). They are also known for their their jun (pancakes). Service was good, with them only coming over when asked. We had a lot to catch up on, and never felt hurried as we casually enjoyed our food and drink. They brought over take home containers once we asked, and paid at the table. The servers wished us well as we left, and we noticed how the parking situation had gotten even more hectic from the time we came in. The restaurant appears in Eater's 'Classic Los Angeles Restaurants Every Angeleno Must Try' list, specifically for the boiled pork belly dish. Bossam isn't usually the dish most folks think of when choosing Korean food. If it is, this restaurant certainly is the place to come to.

    Photos
    Kobawoo House - Popular place. Had to wait 30 minutes for a table for 6 on a weekday at 6:15pm which is not bad!

    Popular place. Had to wait 30 minutes for a table for 6 on a weekday at 6:15pm which is not bad!

    Kobawoo House - Kimchi Jjigae

    Kimchi Jjigae

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    Jangban Guksoo Vegan

    Borit Gogae - Dwenjang

    Borit Gogae

    4.4(547 reviews)
    3.5 mi•Koreatown
    •$$$

    The establishment is very clean and the service is friendly. The price is quite reasonable,…read moreespecially considering the overwhelming amount of food you get. As a party of 3, we all ordered the set menu with barley rice, and I could not even begin to tell you how shocked I was when the waitress brought out the food. It was dish after dish after dish, and by the end of it, the entire table was completely filled with food. All the dishes were well flavored and complemented each other nicely. I really enjoyed that you can mix everything together and create your own combination of flavors depending on what you're in the mood for. There's a nice variety of textures and flavors, so the meal never felt repetitive. To get some protein (and fat lol), we also ordered the bossam. The pork belly was cooked perfectly... tender, juicy, and flavorful. It paired really well with the crispy cabbage and pickled vegetables, which helped cut through the richness of the pork. Overall, this was a really satisfying meal. You get a ton of food for the price, the flavors are solid, and the experience was really unique. Definitely a great spot to come with a group so you can enjoy the variety of dishes together.

    What an experience!! Hehhe…read more We got the Set. We also ordered the galbi short ribs. It was about $50 for the ribs alone!! At first glance, everything looked amazing. Down the line, I realized that the set was basically a bunch of ban chan. Some were interesting because other Korean restaurants don't serve it. We were advised to use it to create our own bibimbap. The perilla porridge stood out most. I never had perilla porridge. The taste was unique. It had chicken inside. The small cup of pumpkin soup was yummy. The soybean soup (fermented soy bean stew) had a very pungent smell. I wanted to enjoy it, but it wasn't for me. I couldn't stand the smell and not comfortable with the taste. Wish they gave an option to choose from different stews. The desserts were good. I also like their plum tea/juice. The galbi was well marinated. Not as tender as I was hoping for, but it was still delicious. With the price, I do feel like the set should include a dish of meats. Especially since the restaurant requires 2 people at $34 each for the set. If you go 3 people, prob more worth it. Overall, it was a fun experience. Service was great.

    Photos
    Borit Gogae - Restaurant decor- art work and Korean figurines

    Restaurant decor- art work and Korean figurines

    Borit Gogae - Barley rice mixed with side dishes

    Barley rice mixed with side dishes

    Borit Gogae - Grilled spareribs

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    Grilled spareribs

    Ham Ji Park

    Ham Ji Park

    4.2(1.8k reviews)
    3.0 mi•Wilshire Center, Koreatown
    •$$$

    Great service and Very delicious! Loved it here. Will definitely come back!And will recommend to my…read morefriends n family!

    tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

    Photos
    Ham Ji Park
    Ham Ji Park
    Ham Ji Park

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    Jinsol Gukbap - 3rd St - Cold Noodle (Naengmyeon)

    Jinsol Gukbap - 3rd St

    4.5(893 reviews)
    3.4 mi•Koreatown
    •$$

    Of the 15 different naengmyeon (cold buckwheat noodles) I've tried in Koreatown, Jinsol stands…read morealone at the top. Firstly, the restaurant staff is so warm and inviting. The space is clean and tidy. The environment really had me missing Seoul. And what better way to comfort a heart yearning for home, than authentic Korean food. The homemade buckwheat noodles have the perfect chewiness to breakage ratio that you'll go absolutely crazy for. I prefer the spicy naengmyeon because they've hit that delicate balance of heat and flavor that perfectly compliment the natural sweetness of the noodles. For anyone looking for a hearty meal, I'd recommend the combo, you get the cold noodles and an order of beef short ribs pork or chicken for about $30. My brother is a bodybuilder, so he goes for the Bibimbop (hot stone bowl with rice veggies and protein) and I'm guilty of stealing a few bites from his plate. The banchan has a freshness you can taste in every dish. If you're like me and in need of quality homemade kimchee, look no further. Everything at Jinsol Gukbap reminds me of my grandmother's cooking. The amount of care that goes into preparing these meals really shines through. The balance of flavors is so deliberate, I can't call this a humble comfort food restaurant. The folks at Jinsol are true masters of their craft and I can say with confidence I'll be coming back again and again and again

    Food was okay overall, but the shredded beef with cabbage was definitely the best thing we ordered…read more That was my favorite dish of everything we tried. Service was okay. Before we ordered, they asked us about 3 times within about 5 minutes if we were ready, and we kept having to say that we still needed some time to decide . Once we ordered and our food came out, though, they pretty much disappeared and never checked in on us again lol. The ambiance was alright, but it was a little hot inside. It was also surprisingly busy for a Tuesday afternoon. Overall, it was an okay experience. The shredded beef with cabbage was the standout for me, but nothing else really wowed me.

    Photos
    Jinsol Gukbap - 3rd St - Counter area

    Counter area

    Jinsol Gukbap - 3rd St - Never disappointed!!

    Never disappointed!!

    Jinsol Gukbap - 3rd St - Kimchi Jjigae with Pork Belly

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    Kimchi Jjigae with Pork Belly

    Jumsim - korean - Updated October 2026

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