Not open Closed down…read more Refunded for order after delivering and driving around for 30 mins

Trusted the reviews and we were not disappointed. A very cute spot, nicely decorated, just in a…read morestrange location because of the mall. The mixed appetizer was fun to try all the dips. The chutney type one was my favorite by far, followed by the cacik and baba ganoush. The carrot and cabbage ones were a little too heavy on the mayo for me. The bread was delicious! Our meals were also very good. I was personally not a big fan of the chicken adana even though everyone raves about it, but it was just personal preference. My husband loved it! My chicken shish was very good, tender and moist. Super friendly service so all in all a great spot!

Amazing place! Well seasoned, fresh, well prepared. Absolutely delicious naan, nothing like this…read moreanywhere nearby. . The review that said "always empty" is laughable- this place is packed to the brim with families every time we come!

Good food , friendly owners and service Will come again…read morewhen I'm around the area . Food is good and fresh .

If you find yourself in the Hartford area, this place is an absolute must-visit. The food was…read moreexceptional - everything was incredibly fresh and perfectly seasoned. They make all their breads, sauces, and dips by hand, which truly enhances the dining experience. We started with the mixed cold appetizer, and it was the highlight of our evening - a variety of fresh hummuses and dips served with their delicious homemade bread (highly recommended!). Our waiter was exceptionally kind, prompt and offered fantastic recommendations that we thoroughly enjoyed. The restaurant itself is very clean, with modest yet classy decor, complemented by beautiful Turkish lamps that add a charming touch. I've already planned my return visit in June and can't wait to go back!

Wonderful experience here with friends. From the moment we stepped in we were treated as welcomed…read moreguests, service was friendly, informative, and efficient. Best part was the food I had the Adana Kabab for a main, but we also had an amazing cold salad/dip platter and Lahmacun which could have been enough for dinner. I wish I had a photo share! Definitely returning

As a UMass student, Royal Chicken is my absolute favorite! Grilled chicken sandwiches are next…read morelevel; juicy and flavorful, even without sauce. I love the chicken platter that comes with a small side salad/pita, too! Staff is always kind and attentive, and the value and quality of the food is consistent and keeps me and my friends coming back. A mainstay of mine, and certainly worth the trip!

On March 30th at 745 my husband and I picked up a doordash order from this resturaunt ..Their rude…read morehurry up toss our customers food at me caused a minor burn to my arm to which I immediately iced ..I will not be going back for food for myself or my husband ..No seating very poor areas to be

Came here for the first time on a Saturday night and it was really busy. We made a reservation but…read morestill had to wait a bit to be seated. It's tiny inside but clean. We got the mixed cold appetizers which tasted really good with their bread. The mixed grill was very good, their lamb is one of the best we've had. I hope they consider adding iskender to their menu in the future. Unfortunately we didn't experience the best service when we were there. They didn't give us menus so we looked it up on our phones, and we had to flag the staff down to take our order after almost 15min. We asked for water refills and yogurt sauce but received neither and no one came to check on us. We didn't want to wait longer so we opted to skip dessert.

Let me talk about the kebab -- the quality of this place has significantly declined over time. When…read morethey first opened, they were truly making authentic Adana kebab. The chef was from Adana, and he used to prepare lamb meat properly with a zırh (traditional curved knife). But those days seem to be long gone. During my last two visits, there's been a noticeable drop in flavor. It seems they've switched from hand-minced meat to machine-ground meat, and they've started mixing in beef as well. The kebab, which used to crumble with rich texture, has now turned into something more like a cheap supermarket meatball. Despite charging above-average prices, this decline in quality is unacceptable.The kebab was served with both rice and bulgur pilaf, but both had clearly been sitting for a while. The rice, in particular, seemed like it had been cooked 2-3 days earlier -- it was far from fresh. It might still appeal to Turkish customers who have never actually had proper kebab even in Turkey, but to anyone who knows what Adana kebab is supposed to be, this is a joke. I assume most of their customers are foreigners who don't really know what to expect from a real Adana kebab -- so they've taken the easy and cheap route. To make things worse, during my last visit, one side of the kebab was burnt. And the chef, like a typical trickster, had placed the burnt side facing down on the plate, trying to hide it. That's just shameful. And finally -- here's a photo of the cooked tomato they served. Completely white and unripe. Really, chef? You didn't notice when cutting it? You didn't see it while cooking? Or even when plating it? If good tomatoes are hard to find (which they're not -- they're just coming into season), then don't serve them at all. If someone asks, you simply say "It's not the season, and we couldn't find good-quality tomatoes, so we chose not to serve any." But you don't serve pickling-grade, pale white tomatoes on a plate. Also, the place is now covered with signs saying it's alcohol-free -- seriously, there are nearly ten of them across the entrance, exit, and walls. When I asked the waiter about it, he explained that the restaurant is now a "halal establishment." But here's the strange part: since the place opened, I've been there around seven times, and every time I brought my own alcohol, the staff gladly served it to me at the table. Surely they didn't just now discover that alcohol isn't considered *halal* in their religion.

We are excited to visit Boston it is my first time but my wife visited several times she loves…read moreBoston. In 1st day I searched halal restaurants near Waltham . I found in top of search Peshawri Kebab. It is Pakistani Restaurant. We ordered chicken curry and lamb curry both are combined in Nan Ruti. Both dishes were delicious. Service not bad . Nice environment with seating area.

Whenever we are in Boston, we have a meal at Peshawri Kebabs, the food is authentic and…read moreexceptional. I would recommend any of the grilled meats. The karahis' are just OK. They also have Shahi Kulfi for dessert. The chapli kabobs and lamb shanks are a must. We came in with a party of 6 and when we went to order, the staff member said it'd be too much food and advised us to cut down a few items. I really appreciated this because he didn't have to do that from a business perspective. He was also right because what we ended up ordering was plenty of food.

Actually ate here by mistake. Driving in the area and remembered there was a middle eastern…read morerestaurant. Stopped at what I thought was Taste of Lebanon but decided to give it a try. I am extremely glad I did. I ordered a Lamb platter and Kofta Sandwich, both were delicious. The man working was very helpful, patient and generous. Very happy to support the business of such a worker or owner. Lamb Kebab platter 10/10- Pretty much perfect on the day, especially since the Chef cooked it on the Medium side for me. The Lamb itself was delicious and flavored wonderfully. The rice was amazing and was enriched by sautéed onions and some kind of noodle. Nice onion, tomato, and pickle salad mixture. Included Hummus and some kind of rich Yoghurt/Sour Cream which was amazing. Kofta Sandwich 7.5/10- Basic kofta sandwich done well. Good meat, good wrap, good flavor, nice toppings. For the money, an excellent deal. Fantastic food. Great price. What started as an accidental visit will turn me into a return customer. Looking forward to my next meal at Janna.

Delicious food! I'm a very picky eater and was afraid to come but my husband assured me I'd find…read moresomething good. He was right! The flavor profile was not over bearing but not bland. I tried everything except the onion/herb garnish. It was very quiet this afternoon, I hope y'all realize what a gem is hidden here!

I actually expected more from this restaurant but it didn't meet my expectations. I ordered Qabuli…read morePulao and the rice was tasty. However, the lamb shank was not cooked very well and the meat was tough and hard to chew. The kheer is supposed to have nuts but it was just full of raisins.

Had this place yesterday. Lovley place taste beautiful i would highly recommend this place also do…read morea nice homemade lassi

Tried a new to me Pakistani Halal restaurant since I was in Clifton Park. I liked the menu &…read morereviews, and It was located in small strip of businesses on Guideboard Road near the Halfmoon Diner and Sorrentinos Deli. It was easy to place an online order. It is an open Kitchen mostly takeout place with several booths/tables for dine in, if wanted. Ordered for pickup: Chicken Bihari Boti, six pieces Lamb Curry with Rice The chicken was very tender and delicious. A small salad was included. I would order this dish again even though the menu has many enticing items. The Lamb Curry included a tasty, flavorful white rice that complemented the curry well. The owner included extra sauces including a Mint-Yogurt one that was delicious. I should have ordered one of the many varieties of Naan, and next time I will. Check out their menu. The owner greeted you with a smile. Two others prepared the food. While another customer (Gyros) and I waited for our orders at 11:30 am (I arrived early), the owner served us a sample of their Kheer after asking us if we had a milk allergy. This traditional Indian Rice dessert was far superior in flavor and texture to what I have eaten at other local restaurants that serve it. (Kheer is a creamy, traditional dessert made by simmering rice with whole milk, sugar, and aromatics like cardamom and saffron.) The owner even included a complimentary serving of Kheer with my order. Nice! They thank you for your order when you leave. The restaurant was pristine including the recently washed windows. Parking is plentiful. I want to order food from here for my family who likes this cuisine.

Delicious food in an unassuming strip mall in Clifton Park…read more I met a friend here on a weekend night and they had four huge booths. We were the only ones dining in, which we didn't mind at all. We ordered at the counter and they brought the food to our table. We chose to share the Shrimp Curry, Chicken Tandoori, hummus and garlic naan. They brought the hummus out first, which came in a plastic container with a lid. It looked really liquidy but after stiring it with a spoon, it thickened up. The flavor was fantastic! The pita they served with it was warm too. They brought all of the entrees out together and a few minutes later, one of the employees came by with the Haleem Chicken, which he said was a new menu item that he wanted us to try on the house. It was stewed chicken with lentils and spices. Everything was absolutely delicious and had such great flavor. We couldn't pick a favorite. They served the dishes with their hot sauce and a yogurt sauce. Both were delicious too. Overall, while it seems most people pick up take out, dining in was a nice experience too. Highly recommend!