So let me preface this by saying I'm not an expert in BBQ however, I do have a lot of experience dealing with the "best". My past reviews include, Joes from Kansas City, The Shed from Mississippi, Big Bob Gibson's in Alabama along with another place that won awards, Blacks in Texas where BBQ began, other Texas places that said they were the best, 4 Rivers Smokehouse from the original location that was ranked 4th in the nation in Florida, bbq in Chattanooga and tons of other places which were ranked nationally and locally. Please read my other reviews.
So we came here after helping someone that was stuck at long creek hike.
So I found this place and asked my wife to go here. To my surprise, Jim's Smokin Que has won numerous awards.
So we pulled up and the place was already humming. Cool shows the place is good in the middle of nowhere.
We walked in and met Jolie. Very nice girl. Bubbly personality. She talked us into the chicken sausage which is her favorite. We also got 3 other meats of ribs, pulled pork and brisket.
Jolie said the ribs are award winning and the pork and brisket are people's favorites. She also said the macaroni salad is also award winning and is different from a classic macaroni salad. Beans were very good as well as the collard greens. She then offered to give us samples of whatever we want. She gave us a sample of the collard greens which won my wife over.
We then ordered the 4 meats with 2 sides. We got the ribs, brisket, pork and chicken sausage and got beans, collard greens and macaroni salad which we paid extra for.
We then got our food. So here is where once you say you're award winning or something is the best where the feet hit the pavement. If this was a normal place and didn't have numerous articles about award winning I would give this place an overall 5 star but a 4.5 overall. However, due to it needing to be judged by their awards I have to be fair.
The ribs were very good. Thick, 3 ribs, tasty and sweet. The pork was good, tasty but ran a little dry. The brisket was good however, again a little dry. The chicken sausage was good. Reminded me of like a Chicago sausage with the peppers and onions. The pork and brisket weren't dry where I needed water to drink after but wasn't moist as it should have been.
The beans were really good. Sweet with pork and delicious. The collard greens were good. My wife loved them. The macaroni was my wife's favorite thing. The bbq sauces are homemade and thick. Very good.
We then got to go another order of macaroni and the peanut butter chocolate pie. The chocolate pie was good. Very sweet. Not really a pie. More of a pudding.
Overall, for it being an award winner, I think the pork and brisket lost points. Still very good overall. 4.25 I'd give it. read more