Burgers are on point. The tomato basil soup is DIVINE…read more But--I am definitely not rich and it was quite pricey, *cough cough* Service was good. Everything was clean. My husband definitely loves it more than I do--cause he ca eat gluten and dairy--but those two things kill me....... so I really don't eat much there.... I do think there was dairy in the tomato basil...... But it was still heavenly despite the stomach pain. I like it. You should try it and then also like it. 10/10

The burgers were awesome! Really liked how we could customize the burgers. The ride crispy treats…read morewere really good too. The lady taking our order was super friendly and helpful with giving us suggestions. The place was clean and welcoming.

"Just ho​e your own row and raise your own babies Smoke your…read moreown smoke and grow your own daisies Mend your own fences and own your own crazy Mind your own biscuits and life will be gravy" (Kacey Musgraves) Why did I use a Kacey Musgraves song to introduce this review? Easy - a phrase from those lyrics were printed on the shirt of a server! What a wonderful experience we had at Gillette, Wyoming's Main Bagel. First of all, their bagels are great. Seriously, as good as any I've had back home. Their dining room is very spacious, with plenty of booths and tables. And their menu is just as large, with bagels, soups, salads, breakfasts, Sandwiches, Croissants & Wraps. Our lunch was under $15 -a cinnamon crunch bagel with vegetable cream cheese, and a turkey club on a plain bagel. The Turkey Club was stacked with turkey, bacon, Swiss, guacamole, bacon scallion cream cheese, lettuce, and tomato. I originally asked for an Everything bagel, but they had run out, but sprinkled some everything bagel seasoning in mine, which was a clever and customer friendly work-around. Well done, Main Street!

This place is fantastic! Food is phenomenal, staff is friendly. Perfect place to have a great meal.read more

This place is so cute with amazing food. Everything tasted like it was made with love and care in…read morehouse. The tuna sandwich was my favorite. The crusty bread and pepperchinnis put it over the top. The grinder sandwich was also very good. My kids really enjoyed the peanut butter banana sandwich. We also really like that the sandwiches came with carrot sticks and homemade ranch was really delicious. For drinks the green goddess was divine. Perfectly sweet so you don't even notice it's a green juice. We also got a white chocolate pistachio latte that was really good. All in all it was the perfect lunch spot. Highly recommend trying.

What a GREAT place. A hidden gem. I think this could well be one of the few super healthy places to…read moreeat at in Gilette! Great coffee, stellar pastries (healthy too) and great sandwiches/breakfast options and juices too. Wonderful lady that is the proprietor. If you've never been, give it a shot. Your body and waistline will thank you!

Ranch and Roost is hands-down one of the best spots around here for burgers and chicken. Their menu…read moreis refreshingly creative, with unique flavor combinations that make it hard to choose just one item. You can tell they care about quality--the burgers are juicy, the chicken is perfectly seasoned and crispy, and the hand-cut fries are absolutely addictive. Whatever you order, do NOT skip the homemade ranch. It completely takes everything to the next level! Great food, fantastic flavor, and top-tier comfort food. Highly recommend!

The cheeseburger is one of the best in Wyoming. Stopped here via a referral. Worth it. Hand cut…read morefries are delicious. This establishment is a gem. Fun outdoor eating area. You order and sit anywhere you want. The staff are cool and hip.

Super friendly and quick. I was fumbling over my order and they were so patient with me. Will come…read morehere again.

THE LEGEND OF JO & THE CLUB DELUXE OF DESTINY…read more Let me tell you the most life-altering, tongue-tingling, bacon-bursting story ever told in the history of sandwichdom. So there I was. A mere mortal. Weak. Hungry. Spiritually broken. Wandering the culinary desert of fast food chains when--BAM--I was pulled into Jersey Mike's by what can only be described as a divine sandwich-summoning gravitational pull. Enter: JO. No... not just Jo. We're talking Chef Jo-sama, Empress of Cold Cuts, Duchess of Deli, Bacon Queen of the Club Deluxe Realm. She didn't just make me a sandwich. She channeled the spirits of ancient meat sages and summoned me a Club Deluxe that slapped my taste buds into another dimension. First came the roll. She touched that bread like it was her firstborn. Tender. Gentle. Respectful. Then the lettuce. Shredded to perfection, like tiny edible feathers from a gourmet angel. The turkey? Oh sweet gobble-lord, I could hear the turkey softly whisper, "You're welcome" as she laid it down. The ham? Folded with the kind of precision that would make origami masters weep. But then... THE BACON. My God. THE. BACON. Crispier than a fresh $20 bill, smokier than a campfire hosted by Gordon Ramsay, and more glorious than a golden retriever in a tuxedo. She didn't just place it on the sandwich--she laid it down like a royal decree. And when she topped it all off with mayo like she was painting a masterpiece? I swear the lights flickered, angels wept, and a mariachi band started playing somewhere in the distance. When I took my first bite, I blacked out for 6.3 seconds and saw my entire life flash before my eyes--except now, it was narrated by bacon. It was crunchy. It was juicy. It was elite. I tasted the essence of joy, the spirit of flavor, and the ghost of every bad sandwich I ever ate whispering, "We were nothing compared to this." Jo didn't make me a sandwich that day. She crafted an edible symphony. So if you ever find yourself at Jersey Mike's and you don't ask for Jo to make your Club Deluxe with the yummies bacon, you're committing a culinary crime against your own taste buds. 10/10. Would legally change my name to "Club Deluxe Baby" in her honor.

Food was excellent! Dining area is clean, comfortable and trendy. Service was outstanding. We went…read morefor lunch and loved it! A lot of food at a great value. Nice enough for a special occasion and family friendly too.

We had left the Badlands of South Dakota that morning, and were on a full day drive across Wyoming…read moreto Yellowstone. Gillette is a great lunchtime stop, and the Railyard was delicious! It is very clean, wasn't very crowded, and has a great variety on its menu. We appreciated our time to get out of the car, and have a great meal. Would highly recommend!

It been a long time since i have been to a Quiznos as they almost disappeared so kinda happy to…read morefind one open! This was exactly like I remember, great bread and nice ingredients and quickly great service!! Sad that there is so few of these left but when in Gillette i will be back!!

Probably the worst Quizno's I have ever been in. The customer service was between subpar to…read morenonexistent. The woman who took our order seemed unsure of what she was doing. The other woman, she looked like possibly a manager, just obviously didn't want to be there. She never spoke to me. She rang me up. She didn't ask if I wanted to add a chip or drink. I had to ask her about scanning my rewards card. The sandwich was fine. It was a honey mustard chicken sandwich. For some reason the honey mustard was watery and dropped everywhere. This is my normal sandwich and this is the first location this has every happened to me at before. The store was clean and bright. The location was easy to find and get to. I just won't be visiting this location ever again.

The food at Pokey's was absolutely amazing, and the service there was just wonderful! Everyone was…read moreso friendly, and the Brisket Tacos were seriously incredible. Definitely one of the best things I've had there!

I enjoyed my pulled pork dinner. The portions were generous and delicious. Service was great. The…read moreambience was fitting for a barbecue joint, cozy and with a country flair.

We were traveling and lo and behold, what is next to our hotel and a walk away - Ruby Tuesday! We…read morewere too tired to drive somewhere else, I used to love Ruby Tuesday so we decided to give it a whirl! They still had the salad bar, YES! They did not have the sliders by themselves anymore - which used to be my go to. You could get them on the appetizer plate so we went with that . The appetizer plate you can choose what you want. We went with sliders , chicken and potato skins. Honestly I would not get these again . The potato skins and chicken were not very good - the sliders were edible for nostalgia sake but nothing like they used to be. The salad bar on the other hand did not disappoint . Even though we were there past prime dinner time it still looked fresh and they were restocking. It was hit for everyone! We are also glad we got the salad bar because for the next several days we kept striking out in the salad department our waitress was super nice as well

Stayed in the same hotel as I previously did, so RT is a convenient walk. This time, I was…read moredetermined to find something that was good or better. They do have an interesting and diverse rotation of beers, which is nice. Night 1 - Ordered St. Louis style ribs and a simple side salad because I didn't want fries and a salad bar. Instead, I got baby back ribs cooked generically with some sweet hickory glaze pour over them. I think they need a better base flavor and less reliance on the sauce. Night 2 - Scallops and shrimp with broccoli and rice. I asked the server, please make sure they don't overcook the scallops. Upon delivery, it was difficult to cut the scallops with a fork. Seasoning was pretty good for chewy seafood. Broccoli and rice were - okay. Night 3 - Had a steak, rare, with a loaded baked potato and the salad bar. Salad bar was much better this trip. Yay! The steak had a great sear on it for actually arriving rare for such a thin slice. Loaded potato, should have skipped that and just loaded it from the salad bar. The only difference for $2 up-charge is green onions. Again, it was just okay.

Decent. Not great; but not bad either. It's Gillette. The place could use some updating.read more

This is the 2nd time I have tried this place, 1st time I got the prime rib. As soon as I saw it…read morecome out cut like a NY strip and 3" thick I knew they did not know what they were doing, it was horrible couldn't eat it. This time, ordered the char grilled Halibut, so over cooked it was tougher than jerky, couldn't eat it without choking. This is the most overrated place in Gillette.