Everything is made fresh and pastries are delicious. They have a patio cafe where you can have your…read morefavorites along with a latte or coffee and the prices are amazing. They have bolas de berlim and pastels de Nara are great. Every time I come to Portugal I take a trip there.

Bakery with all type of pastries, fresh all day, straight out of the oven! This place is huge!…read morePlenty of parking

Fabulous chocolate and dessert shop. Unique flavors and amazing chocolate cake. We happened upon…read moreit while we were visiting the market and lucky us! The owner was so gracious and helped us pick out our selections, along with a little tasting. You wouldn't think anchovy flavor worked with chocolate, but you'll be surprised. Live a little! Just don't miss this place. Wish I could figure out how to post photos!

Great coffee shop in Setúbal. A fantastic selection of food and beverages…read more Great personalized service

I thought after Pasteis de Belem I wasn't going to get a pastel de nata that good again, but that's…read moreuntil I came here. The one from here was absolutely amazing. The layers of pastry on the outside were super thick - the most amount of layers I've seen on the double-digit ones that I've eaten. This makes the crunch earth-shattering, but still so easy to bite through. The pastry layers cascade down into the center, creating ripples of individual crunches along the way that is so immensely satisfying to consume. But what's truly spectacular is the inside. Upon the first bite, the custardy center oozes out like molten lava. You better make sure you have a plate under this, because the bright yellow goo is as addicting to taste as it is dangerous to your hands or clothing. The flavor is simply perfect - just the right amount of sweetness, citrus, and egginess. It's honestly unbelievable how good and irresistible this is. Comparing it to Pasteis de Belem, I think I would actually put this slightly over. The extra layers and the more liquidy center just do it for me. That's an iconic place, but comparing simply on what I liked better, I think this takes the cake (or tart). Overall, pretty close to the best baked good I've ever had. 9.75/10

Landing in a foreign airport unsettling enough...sleepless, hungry and blurry eyed. The waft of…read morefresh French pastries redirected our attention to this café on the concourse caught the attention of a majority of our senses. Most polished, black and white tiled Versailles offered a clear array of sandwiches, beverages and seating options-albeit some occupied as 'sleeper sofas' for weary wanderers. Service prompt, polite and reasonable with a variety of food and beverage choices not found in America. Lovely.

We stopped here near the end of our day after touring Obidos, Nazare, and Alcobaça. We needed a…read morebreak so we ordered some pastries and espresso. First off, it was almost impossible to decide WHAT pastries to try because the all looked amazing. Wifey ordered a pastry called Delicia do Convento and I had an Encharcada which is another egg custard recipe. Both were, as expected, amazing. The Portuguese really know how to do pastries. While we saw an amazing and really old monastery in Alcobaça, the half-hour we spent chatting, drinking espresso and tasting pastries was pretty awesome. Pastelaria Alcoa is definitely a place to stop!

Had good coffee and orange juice and a small cake 6.45 euros - cake was ok nothing fancy, they have…read morea lot of cakes so hope some of them are more surprising than this. A lot of locals in line, is always a good sign :)

Came by just before 11 on a Monday and beat the line. It does seem to go pretty quick though…read more There's table seating outdoors but they were all occupied so we ate quickly at the counters watching the workers make the tarts. It was 1.50 euro for a pastel de nata and it paired beautifully with a meia de leite (flat white). The pastel de nata was more custardy and the crust wasn't as flaky as I imagined, but I really enjoyed it!

Manteigeria is all over the place. At first, I thought this was their only location - and then I…read morekept seeing them as I walked around Lisbon. I thought that was for sure it until I discovered them in Porto as well. These guys primarily sell one thing, and it's the same everywhere. Clearly they like their formula. Obviously, I had the pasteis de nata. Curiously, at this location specifically, they refuse to sell a single one and instead sell in groups of two. This one was not my favorite. The pastry shell does have a good crispness and flakiness to it, but the problem is the inside is just way too sweet. The custard is just sickly sweet - such that it simply doesn't work with the egg flavor. It seems to be a problem unique to this chain, as I haven't noticed this sweetness anywhere else. Overall, I would look elsewhere for pastel de nata. 5/10

UPDATE - we always come here when we're in Óbidos. The bread and cakes are all made in house so…read morethey're always fresh, hot and delicious. This time we got the bread baked with chouriço inside and a coconut pastry. Very good. Can't recommend enough.

OMG, the smells from this place drew us in. The bread, pastries, sandwiches, etc were so fresh…read more All my friends ate something from here and loved the food. one of the BEST things they sell, is the coconut bread. It is divine when warm. Perfect texture, not too sweet...oh my.. We ordered coconut bread at several other places in other towns, but not one of them measured up to the one from here. I wish I hadn't already eaten, because the sandwiches they had just made looked amazing. A must try when in Óbidos.