We have been looking for a good place for breakfast in the area for two years and boy did we score. I guess this place is pretty new. They are in the building in the same parking lot that Jeremy's Fruit and Vegtable Stand occupies in the summer.They use seasonal, fresh ingredients and locally produced foods are featured in many of their offerings. We went last Saturday am and again this weekend. The service is very good and the food is really good too. I had the eggs benedict and my husband the stuffed french toast and they did not disappoint. The hollandaise on my perfectly cooked "basted" eggs was light and flavorful. The portions are filling but not ridiculous and the prices very competitive. I had the gluten free fruit pancake and a side of ham this week and my DH the Southwest Omelet which truly rocked. So happy to have found this little gem. Plan to be regulars. read more